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Pop Culture

These 10 super-popular and swanky foods from 1924 are still our biggest favorites in 2024

We love baked ham. Our great-great grandparents loved it, too, but theirs had an extra kick.

1924 food, 2024 food, swanky food

Jell-O and pineapple upside-down cake.

If someone mentioned Jell-O, deviled eggs, baked ham and Chicken à la King to you and then asked you what era these foods were most popular in, you’d probably guess the '70s.



Turns out you’d be wrong by about half a century. The above foods were among the most popular in the 1920s. That’s right, a whole hundred years ago! When flappers were flapping and people were drinking bathtub gin and ladies were bobbing their hair and drawing lines up the backs of their legs.




Advances in refrigeration, farming, marketing and technology meant that a full century ago, people were eating in a fashion that really isn’t all that different from what we consume today.

But while the foods weren’t that different, the prep was. It’s estimated that in 1920, people spent 44 hours per week on meal preparation and cleanup. Six and a half hours a day!

salad, 1923 salad, mrs. beeton

Ten beautiful salads from 1923.

via Free Public Domain Illustrations by Rawpixel/Wikimedia Commons

Compare that to 2014 when Americans spent an average of just 37 minutes a day (roughly four and a half hours a week) on meal prep. In 2024, one imagines that number has gone down even more given the ubiquity of meal delivery apps.

Read on for some top foods of 1924 compared to 2024.

Here are 10 of the top foods in 1924 that people still love today.

Spinach dip: Popular in speakeasies, this dip made with sour cream, mayonnaise and thawed spinach was affordable, easy to make, and quietly elegant.

Do we eat it today? We do! Fancy people add artichoke.

Inexplicable '70s factor: 5 out of 5 bell bottoms

snacks, pretzels, 20s

Pretzels!

via Couleur/Pixabay

Pretzels: Native to Europe, pretzels were a popular appetizer and bar snack in the 1920s.

Do We Eat Them Today? Yes!

Inexplicable '70s factor: 1 out of 5 feathery Farrah Fawcett hairdos

deviled eggs, mustard, mayonnaise

Deviled eggs

Busra Yaman/Pexels

Deviled eggs: Now a relic of potlucks and the occasional too-hip boutique bar, these eggy treats were hugely popular in 1924 because they were easy to make, customizable, and traveled well.

Do we eat them today? Yes, but they’re certainly less popular than they once were.

Inexplicable 70s factor: 5 out of 5 lava lamps

Clam Chowder: This creamy uber soup has been a staple of American cuisine for over a century.

Do we eat it today? You bet your clamshells we do.

Inexplicable '70s factor: 2 out of 5 sideburns

Baked Ham: in 1924, alcohol would be banned for 9 more years but recipes that called for alcohol were popular, perhaps because of the scarcity. Prohibition-baked ham, which was popular at home and at speakeasies, incorporated whiskey or bourbon.

Do we eat it today? Yes, but it isn’t sought after in the same way it was.

Inexplicable 70s factor: 2 out of 3 Charlie’s Angels


Chicken a la King: Another dish served both at home and at restaurants, Chicken à la King involves a cream sauce over chicken and vegetables. It’s served on top of or alongside rice or pasta. Sometimes sherry or mushrooms are incorporated and sometimes tuna or turkey is used in place of chicken.

Do we eat it today? Occasionally, but it’s hardly on every menu like it once was.

Inexplicable '70s factor: 5 out of 5 disco balls

pineapple upside down cake, cherries, dessert

Pineapple Upside Down Cake

Derrick Luciano/ Pixabay

Pineapple upside-down cake: Combining pineapples, cake ingredients, maraschino cherries and gravity, this delectable confection has remained one of America’s most popular desserts.

Do we eat it today? Yes, but it feels kitschy and retro.

Inexplicable '70s factor: 5 out of 5 Watergate scandals

Jell-O: In 1924 you couldn’t swing a watch chain without hitting Jell-O. It was everywhere: on dessert tables, in recipe books put out by Jell-O themselves, and even served with seafood.

Do we eat it today? Yes! And if you’ve ever found yourself at a frat party, you know a whole cottage industry has sprung up around clever ways to combine it with alcohol.

Inexplicable '70s factor: 8 out of 10 shag carpets


Devil’s food cake: In 1924 they deviled eggs, they deviled ham and they also deviled cake. Supposedly more sinfully indulgent (hence the “devil”) than regular chocolate cake because it’s made with chocolate squares instead of cocoa powder, this was a popular dessert.

Do we eat it today? Yes!

Inexplicable 70s factor: 2 out of 5 Macrame plant holders

For comparison, here are the most popular American food dishes in 2024 as determined by YouGov.

10. Corn on the cob

9. Southern Style Fried Chicken

8. Fried Chicken

7. Steak and Baked Potato

6, Cheeseburger

5 Hashbrowns

4. Grilled Cheese

3. Mashed Potato

2. French Fries

1. Hamburger

True

When Rachel Heimke was seven, she realized what she wanted to do for the rest of her life. Little did she know a $40,000 BigFuture Scholarship would help her pursue her dreams.

Heimke and her parents were living an unconventional lifestyle, to say the least. The summer after she completed first grade, she and her parents boarded a sailboat and sailed from their hometown in Alaska down the Pacific Coast. The family would spend the next two years traveling on the water, passing Mexico and then sailing across the world to Australia before returning home. It was on the sailboat, watching whales and dolphins breach the water under their boat, that Heimke realized her life’s purpose.

“I was really obsessed with these little porpoises called Vaquitta, who only live in one tiny area of water off the coast of Mexico,” she recalled. “When I learned about them as a kid, there were only 22 left in the wild. Now, there are only ten.” Despite her interest, Heimke was never able to actually see any Vaquitta on her trip, both because of their inherent shyness and because they were so critically endangered due to detrimental fishing policies in the area. “That was my wakeup call,” she says. “I’ll probably never be able to see this porpoise, and I don’t want that to be true of other species.”

Now a young woman of 23, Heimke is realizing her childhood dream of ocean conservation by recently graduating with a Bachelor’s degree in ocean sciences and enrolling in a grad program in Canada to study science communication. Heimke is well on her way to achieving her childhood dream—but she acknowledges that none of this would have been possible without her ocean adventures as a child, the support of her parents, and significant financial support.

At 18, when Heimke was deciding where to study ocean sciences, she stumbled upon an opportunity from BigFuture, College Board's free college and career planning site. The opportunity was the BigFuture Scholarship, which provided students the chance to win a $40,000 scholarship by completing six action items on the website. Heimke was intrigued, since she didn’t need to provide an essay, her GPA, or any test scores to enter. Her eligibility was also not tied to citizenship status or family income, so she decided to give it a shot.

“One of the action items was just going on the BigFuture site and creating a list of colleges I was interested in,” said Heimke. Another item required her to apply for financial aid through FAFSA—something Heimke was planning to do anyway. Every completed action item gave students more chances to win the scholarship, so Heimke completed all six action items quickly.

Months later, Heimke’s parents ushered her over to a call over Zoom, where she met a BigFuture representative who had some surprising news: She was one of 25 students who had won the $40,000 BigFuture college scholarship. Each year she would receive $10,000 in scholarship funding, which would cover her entire tuition bill for all four years of schooling.

“That experience taught me that it’s really important to not give up on your goals and just go for opportunities,” said Heimke. “I never thought I would win anything, but I’ve learned it's worth applying anyway. Even a small scholarship of $1,000 can pay your rent for a month,” she said. “And If you write an essay that takes an hour and you win $5,000, that’s probably the most money per hour you’ll ever make in your life.”

The tuition money made it possible for her to attend college, and for her to apply to graduate school immediately afterward without any financial burdens.

“Now that I’m in graduate school and paying for rent and a phone bill and graduate school tuition, it’s truly a blessing to not have student loan debt on top of that,” Heimke said. Because of the BigFuture scholarship, Heimke doesn’t need to pay for her graduate program either—she’s able to fund her education with the money her parents saved by not having to pay for her undergraduate degree.

One of the biggest blessings, Heimke said, was not needing to delay graduate school to work or find extra funds. With climate change worsening, entering the workforce becomes increasingly important over time.

“I’m not sure exactly what I’ll do with my degrees, but I hope to have a lot of different jobs that ultimately will work toward saving our ocean,” she said.

As a child, witnessing marine life up close and personal was life-changing. Heimke’s goal is for future generations to have that experience, as she did.

To learn more and get started, visit bigfuture.org/scholarships.

A UPS driver on a phone call.

Certain professions have an inside look at the economy because they’re on the ground floor and see things change firsthand. For example, the advertising business knows that a recession is coming six months ahead of time, and realtors often get a good idea of how the economy is changing before the shock hits everyone else.

Delivery drivers are another group of people who can get a good idea of how the average person is doing. They have more packages to deliver when the economy is doing well and fewer when things take a turn for the worse. That’s why a TikTok by UPS driver Donate McCauley (@dontaymccauley) has so many views. After delivering Christmas packages, he thinks things are going well for most people at the end of 2024.

“I thought everybody was broke. I thought we were trending towards a recession, and y’all been complaining all year about finances, and y'all say that until Christmas,” the UPS driver said in a video with over 100,000 views.

@dontaymccauley

credit card debt going crazy. #ups #peakseason #Texas #foryoupage

“I see y'all actually do got money. And y'all making us pay, for every house got, like, 3, 4 packages. I'm loaded up,” McCauley continued. “Every day I'm going out with 400 packages on this truck, and y'all killing us, man, give us a break. But I thought you ain't have no money, though?”

Is the U.S. economy good or bad in 2024?

The post received many comments; some said they are having difficulty getting by this year, while others say they are doing pretty well these days. It’s another example of the lukewarm way that people have viewed the U.S. economy since the COVID-19 pandemic subsided.

“Broke as in it costing me a whole helluva lot more to live than it should. I will always have money for Christmas one way or another,” Lisa Marie wrote. “We’re using After Pay. I did LOL,” Juanita added.

“I have been saying this ALL YEAR. Every restaurant, every tourist attraction, special event, and retail store is PACKED most of the time in my small ‘poor’ city,” SteelersGirl wrote. “I said this to my husband a few weeks ago. Everywhere I go, people are buying stuff. Car dealership was packed last week, too. The economy seems ok,” Wiat What wrote.

Another delivery driver chimed in, and she felt the same way as McCauley. “USPS here. I have been saying this for the last year,” ChicagoGirl wrote.



Are Americans spending more this holiday season?

The confused delivery driver who says that people are saying one thing but spending in another tracks a pre-election poll. A survey taken in September found that 62% of respondents said the economy was weak, while 38% said it was strong.

Regardless of how individuals feel about the economy, the numbers don’t lie. This was a strong holiday season for retailers. Visa says that spending is up this holiday season 4.8% over 2023. "This holiday shopping season, we’re seeing increasing consumer confidence as people sought out in-store experiences – and went online – to purchase gifts and celebrate the holidays with friends and family,” Wayne Best, chief economist at Visa, said in a statement. “This spending growth demonstrates the adaptability of both consumers and retailers and the overall strength of the economy.”

Joy

When a newborn lamb was rejected by her mother, the family dog stepped in to nurture her

A mother's urge to care for a baby is one of the strongest instincts in the animal kingdom

@oliviajaneakers/TikTok (used with permission)

Max took over when Beau's mom refused to care for her.

A mother's urge to care for a baby is one of the strongest instincts in the animal kingdom, but sometimes something somewhere along the line goes haywire. Occasionally, a mom will reject its offspring, refusing to nurture or feed or care for it in any way.

That's what happened to baby Beau, a lamb born to a sheep on Olivia Akers' farm.

"Beau’s mom didn’t want to be a mom. I don’t have an exact answer as to why," Akers shared on Instagram. "I tried EVERYTHING under the sun to get her to accept Beau. Rubbing the placenta for scent, also tried with her milk, giving them time in close quarters. She got progressively more violent, telling me she didn’t want to do this. So I listened."

While Beau had to be bottle-fed by humans, she wasn't left completely unnurtured by her four-legged counterparts. The family dog, Max, took an immediate liking to her, and according to Akers, it was like "love at first sight."

"The second Max laid eyes on Beau, it was HER baby," Akers wrote. "She protected her, cleaned her, played with her...and most importantly, Max loved her."

The two became inseparable, romping around in the pasture together, grooming and snuggling with one another. Beau spent so much time with Max that she started developing dog-like traits. (Max is a "super mutt," according to Akers—a mix of Blue Heeler, Pitbull Terrier, German Shepherd, and Husky—so no particular breed's traits.)

Finally, Beau grew up enough to go live with the other sheep, but she and Max have remained close pals.

Watch:

@oliviajaneakers

Reply to @2crazymuppets Max and Beau forever 🥰......#maxandbeau #oddcouples #bestfriends#sheep #lamb #ram #ewe #babysheep #babydollsheep #oldeenglishbabydoll #thedodo #dodo #baby #babyanimals #animals #cute #cuteanimals #picoftheday #animalsofig #minisheep #miniaturesheep #farm #farmlife #farmanimals #farmher #homestead #minifarm #farmstead

People love Max and Beau's story.

"Beau is no longer sheep, Beau is now a good dog," wrote one commenter.

"I had a dog when I was really little that was taken from his mom too early and our rabbit adopted him and they always snuggled at night," shared another.

"This is so cool! I have a week old black sheep and my black dog Maxine aka max does this same thing!!! Her mother died in child birth," shared another.

"Yay Max!!!!!! Beau is so lucky to have you!" wrote another.

Sometimes mothers in nature will reject babies when there's something wrong with them, but sometimes there's not a clear reason. No one knows why Beau's mom refused to care for her, but everyone is so happy that Max stepped in and took over.

Max and Beau still play together, and it's pure joy to see them frolicking around on the farm. Max & Beau Part 2 has more footage of Beau all grown up and still pouncing around with her high energy friend, Max.

@oliviajaneakers

Pt.2 of the most beautiful friendship I’ve ever witnessed. Per request, more adorable videos of these two 🥰......#maxandbeau #maxandbeauforever #fyp #unlikelyfriends #adopt #sheep #lamb #ram #ewe #babysheep #babydollsheep #oldeenglishbabydoll #thedodo #dodo #baby #babyanimals #animals #cute #cuteanimals #picoftheday #animalsofig #miniaturesheep #farm #farmlife #farmanimals #farmher #homestead #minifarm #farmstead

Those little hops at the end, though. Too, too sweet.

You can follow Max and Beau and the other animals on Akers' farm on TikTok and Instagram.


This article originally appeared in March.

via Flickr, Flickr, and Flickr

Three American tourists enjoying the sights.


One of the most interesting things about traveling the world is noticing how people from your country are a bit different from the place you’re visiting. In America, you’re mostly around fellow countrymen so it’s hard to notice the things that make us stand out.

But when you travel abroad, you quickly notice that no matter how hard you try to blend in, there are a lot of dead giveaways that show people you’re from the States that go way beyond your accent.


A Reddit user named ILoveTallWomen asked the online forum, “Non-Americans of Reddit, what is a dead giveaway that somebody is American?” to see what they think makes us stand out. “I'm not American and am curious about what other foreigners think,” they added.

There was one answer that people in the thread repeated over and over again—Americans are very friendly people.

Countless commenters noted that Americans will approach anyone and start up a conversation. As a person from the U.S., I think that’s a positive stereotype. There’s nothing wrong with being overly friendly.

​People also noted that Americans tend to carry themselves with a lot of confidence and have an abundance of infectious enthusiasm.

On the negative side of things, a lot of people also noted that Americans are loud and have questionable fashion sense. We stand out abroad because we love staying comfortable by wearing white socks and sneakers on just about any occasion.

Maybe we’re happy because our feet don’t hurt?

Here are 17 of the best responses to the dead giveaways that someone is American.

Upworthy Podcast: Dead Giveaways Someone is American

On a recent episode of Upworthy Weekly, hosts Alison Rosen and Tod Perry discuss the internet's hottest, most uplifting and most amusing topics, including dead giveaways a traveler is American.

1.

The most popular poster shared a list:

  • Wearing sneakers with anything
  • Big smiles, firm handshakes
  • Lots of Northface products
  • Renting Segways for sightseeing tours (sometimes using those on cobblestone)
  • Using big adjectives generously ("Wow, your aunt's kidney stones sound awesome!", "This Euroshopper beer tastes great!")
  • Clapping and cheering
  • Telling one's whole life story within 15 minutes of meeting them
  • Loving stories and narratives in general (which makes them fun companions) — [Deleted]

2.

"Apart from the accent? Mostly its the 'prepared for anything' look they have about them (fanny pack, backpack, bottled water, camera pouch) compared to various other tourists - Asians tend to herd together for safety, while Europeans vary between blend-right-in Scandinavian to designer-brands-everywhere French and traffic-laws-are-for-others Italian. But Americans are the only ones who seem to view a perfectly civilised, modern city like some kind of uncharted jungle that doesn't have places to shelter in the rain or buy cheap bottled water." — Yorkshire_Pudden

3.

"Incredibly loud but incredibly friendly." — kevio17

4.

"I asked my wife (Japanese) she said 'In Japan I can spot Americans by the way they dress. Compared to Europeans, Americans tend to lack fashion sense.'" — RegionFree

5.

"When you can hear them before you see them." — C1t!zen_Erased

6.

"'On the streets they are instantly recognizable. They walk in an ugly indifferent manner, usually with their hands in their pockets. Or they're leaning against a pole or wall with a newspaper in their hand and gum in their mouth. According to the people who met them they are more human than the English, for example, whenever someone needs help they do it quicker and better than the English.' — My Grandpa in the Netherlands. In a letter to his sister. June 4th 1945." — MidnightWineRed

7.

"North Face jackets. I went to college in the US (I'm not American) and when I went home for my first winter break wearing my brand new North Face jacket my friend asked me if I was given American citizenship with the purchase." — merbonobo

8.

"I'm English, but I've lived here for 14 years. It's pretty obvious just from your demeanour. Americans generally are more confident in the way they present themselves, most other countries tend to be more reserved. Walk into a room full of different nationalities, I guarantee the American person will be the first to introduce themselves. It's a confidence thing, and I admire it." — zerbey

9.

"When I was visiting Germany in college, a girl said to me, 'Do you know how I know you're an American? You wear white socks.' Needless to say, I haven't worn white socks since." — ars3nal

10.

"We (Americans) describe distances in driving time, as opposed to miles or kilometers. My European relatives always make fun of me for having no clue how far away the next town is, but knowing exactly how long it takes to get there." — hbombs86

11.

"Canadian here...the dead giveaway is when they call me 'honey' or 'sweetie' or 'darling.' I fucking love Americans and I love those terms of endearment!" — AraEnzeru

12.

"Dead giveaway: They're surprised we can drink a beer (or any alcohol) in public in my country." — P1r4nha

13.

"European here ... there's a noticeable trend among Americans to wear jeans, t-shirts, and hooded sweaters when they're abroad. Lots of branded goods too (North Face, A&F, Hollister, Ed Hardy mostly). And in summer, a great percentage of the cargo-shorts-wearers are Americans. But among all that, visible tattoos on otherwise 'normal-looking' people (i.e. not looking like street thugs) are a common indicator too. Americans love tats." — I_AM_A_IDIOT_AMA

14.

"In WWII, my grandpa's company had a problem with German spies. At night the guards could not tell if intruders were returning patrols or enemy soldiers; especially since the spies spoke with flawless American accents. Before opening the gates, they tried asking questions like "What's the capital of Nebraska?" but it didn't always work since the Germans were highly trained and could answer most of the trivia questions. Finally, they stumbled upon a simple but effective test. They would ask them to sing the 4th verse of the Star-Spangled Banner. He told me 'If they start singing, then you shoot 'em. No American knows the 4th verse.' Turns out the whole song had been included in one of the German espionage training manuals." -- [Deleted]

15.

"They ask you what you do." — Askalotl

16.

"They say 'like' a lot and seem to start sentences with 'so' for no apparent reason. Good bunch, though." — [Deleted]

17.

"MM/DD/YYYY." — dusmeyedin


This article originally appeared last year.

Pop Culture

Video shows how Gummy Bears are made in reverse

You’ll never look at a gummy bear the same way again.

Photo by Amit Lahav on Unsplash

Ever wonder how these adorable treats are made?

The first gummy bears were created in the 1920s by Hans Riegel, owner of the Haribo candy company in Bonn, Germany. Since then, the somewhat controversial candies have become popular worldwide and evolved to take the shapes of fish, kids, frogs, worms, and just about anything a clever candy maker can imagine.

But unlike the popular Disney '80s Gummi Bears cartoon, these sweet little guys don't come from a hollow tree in the forest. Sadly, their creation is a bit more terrifying.


In the video below, Belgian filmmaker Alina Kneepkens shows how the colorful snacks you bought at the movie theater actually began as pigskin. Yes, an NFL football and a gummy bear have the same humble beginnings. But if you're a vegan or vegetarian, there's no need to worry; there are candy manufacturers that make gummy bears out of agar and pectin so you can enjoy these fruity delights minus the swine skin.

After watching this you know you want to sing along to the iconic tune.

This article originally appeared three years ago.

Maddie Cable turns her brace into armor.

High school is tough enough for the average 17-year-old girl. Anyone who stands out is a target for whispers and hushed laughter in the hallways or, even worse, in public.

That's why Maddie Cable, 17, from Charlotte, North Carolina, was less than enthusiastic after being told she needed to wear a large plastic brace to school for at least six weeks.

Cable was in a car accident with her mother in November 2015, and she fractured her T12 vertebrae, or the twelfth thoracic vertebra in the spine. After doctors stabilized it with rods and pins, Maddie was fitted with the massive brace.

teenage girl wearing a back brace

Maddie Cable stands with aid of walker and plastic brace.

via Epbot

"At first, I felt very self-conscious about the brace," Cable told Buzzfeed. Then her friend Sarah Chako had the brilliant idea of turning the bland-looking brace into a badass steampunk armor corset using metallic spray paint, gear-shaped stencils, acrylic paint, and metal framing trim. Steampunk is a sci-fi/retro style that combines futuristic steam-powered designs and American "Wild West" aesthetics.

teenage girl wearing steampunk back brace

Maddie models the super-cool-transformation of her plastic brace.

via Epbot

"I enjoy wearing it now," Cable said. "It makes me feel more confident." Her mother is pleased, too. "People are initiating conversation instead of just staring," Cable's mom, Linda, told HuffPost. "She feels like they see her, and not just her injury."

Cable's story is a great example of what you can do with some creative thinking, good friends, and steampunk power. She turned a depressing situation into an opportunity to express herself.

This article originally appeared seven years ago.