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The Number 721 And What It Means To Restaurant CEOs

Restaurant CEOs now make 721 times as much as the minimum-wage workers who comprise most of their workforce. That's up from 609 times as much in 2006. And this is the normal minimum wage — in restaurants where workers depend on tips to survive, the minimum is much less and has remained so for decades. So ... do these CEOs deserve that much more?

The Number 721 And What It Means To Restaurant CEOs
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Workonomics

Living a simple and happy life, Chow Yun-fat plans to give his around $700 million fortune to charity, Hong Kong movie site Jayne Stars reported.

Chow Yun Fat was born in Lamma Island, Hong Kong, to a mother who was a cleaning lady and vegetable farmer, and a father who worked on a Shell Oil Company tanker. Chow grew up in a farming community, in a house with no electricity.

He would wake at dawn each morning to help his mother sell herbal jelly and Hakka tea-pudding on the streets; in the afternoons, he went to work in the fields.

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