True
Quaker Common Threads

When she was 8, Eliana de Las Casas posted her first video online. It was the first step in her taking the cooking world by storm.

Eliana grew up in a home where food was a favorite pastime. Family gatherings were centered around the kitchen, and she loved being a part of that. And with grandparents from the Philippines, Cuba, and Honduras — as well as Louisiana, where she lives — there was a lot of good cooking happening.

At around 4 years old, Eliana begged her mom to let her help out with meals.


"I just loved seeing everyone cooking in my family," she said. "And one day I was like, 'Mom, can I help?'... At 4 years old, I wrote my first recipe for strawberry and cream cheese sandwiches for a Valentine’s Day party."

By 8, she’d received her first knife set and was a full-fledged chef putting together her own meals and getting creative with recipes. She’d stumbled upon her first love.

All images via Kid Chef Eliana, used with permission.

"I have never said, 'Oh, I want to be a doctor, a singer, or whatever.' I’ve always — ever since I was 4 — I was like, 'I want to be a chef.'"

And Eliana's family supported her. In fact, there’s a chance none of this would have happened without them. Her mom, who is a published author, encouraged her to write a food blog one summer to keep developing her writing skills while the school year was on break. She dove into this assignment headfirst and loved it so much that she never stopped.

It was Eliana's sister who suggested she post cooking tutorials on YouTube. When her show took off, the entire family chipped in to help her self-publish her first cookbook, contributing recipes and funds. They gave her the support she needed, and she let her own passion drive her.

Kid Chef Eliana's crab-stuffed tomato dish. Hungry just looking at it!

Today, she’s known as Kid Chef Eliana, and she helps both parents and kids find their way into the kitchen.

She wants to make it easier for kids to get in the kitchen so that they don’t experience the young adult moment of shock and disorientation when they don’t have their parents to supply all of their meals. An endless diet of ramen doesn’t have to be the answer if kids develop basic cooking skills.

She's also on a mission to spread the word that food that's good for you doesn’t have to be bland. She encourages families to approach all foods with moderation and says she and her family indulge occasionally — they do live in the land of Cajun food after all — but they know that not every meal needs to be filled with bacon and butter. She put together an entire cookbook of some of her favorite recipes using fresh foods to give families a few ideas for delicious meals.

The most important thing, she says, is for families to just start somewhere — wherever they can.

It can be cooking a few meals per week. Or planting an herb garden and letting it grow; Eliana started her own to cut down on produce costs and now has fun growing her own herbs and vegetables.

And even though she’s getting older, Eliana isn’t leaving her audience behind. She still thinks there’s a strong need for kid-friendly cooking shows. "A lot of people only will cater to adults. ... I want kids and different families to learn how to cook. Food brings people together, and I think that’s something that’s really important."

Even with all that Kid Chef Eliana has done, this is still only the beginning for her.

She's about to launch her own line of spices. She’s starting with one family-friendly Cajun blend that has less salt and less heat than other ones on the market but which is equally delicious. She wants to launch a line of cookware for kids, and her focus is laser-set on getting her own cooking show (her numerous TV appearances are preparing her well).

With the way she’s accomplished everything she’s set her mind to so far, it seems likely that those achievements are on the horizon.

"As I keep going I’ll add more things that I want to do," she said.

She's introduced thousands of families the endless benefits of coming together and having fun with food all while juggling school and building her own mini empire. There's no telling what will come next.

Update 10/11/2016: Kid Chef Eliana was recently named the Food Network's 2016 Chopped Teen Champion, winning $25,000. Another dream of hers come true.

True

It takes a special type of person to become a nurse. The job requires a combination of energy, empathy, clear mind, oftentimes a strong stomach, and a cheerful attitude. And while people typically think of nursing in a clinical setting, some nurses are driven to work with the people that feel forgotten by society.

Keep Reading Show less
via Pexels

The Emperor of the Seas.

Imagine retiring early and spending the rest of your life on a cruise ship visiting exotic locations, meeting interesting people and eating delectable food. It sounds fantastic, but surely it’s a billionaire’s fantasy, right?

Not according to Angelyn Burk, 53, and her husband Richard. They’re living their best life hopping from ship to ship for around $44 a night each. The Burks have called cruise ships their home since May 2021 and have no plans to go back to their lives as landlubbers. Angelyn took her first cruise in 1992 and it changed her goals in life forever.

“Our original plan was to stay in different countries for a month at a time and eventually retire to cruise ships as we got older,” Angelyn told 7 News. But a few years back, Angelyn crunched the numbers and realized they could start much sooner than expected.

Keep Reading Show less

Courtesy of Elaine Ahn

True

The energy in a hospital can sometimes feel overwhelming, whether you’re experiencing it as a patient, visitor or employee. However, there are a few one-of-a-kind individuals like Elaine Ahn, an operating room registered nurse in Diamond Bar, California, who thrive under this type of constant pressure.

Keep Reading Show less

A burst of creativity and some serendipity changed the course of her life.

"If Found Please Read" author and creator Madison White started her writing career with 50 handwritten journals and a plan to sneak them into book stores across the nation. She saved about $2,000 from her waitressing job and decided to cross the country on a Greyhound bus on her self-proclaimed book tour. What she didn't realize was that her life would change before this adventure ever really started.

Keep Reading Show less

Dr. Alicia Jeffrey-Thomas teaches you how to pee.

A pelvic floor doctor from Boston, Massachusetts, has caused a stir by explaining that something we all thought was good for our health can cause real problems. In a video that has more than 5.8 million views on TikTok, Dr. Alicia Jeffrey-Thomas says we shouldn’t go pee “just in case.”

How could this be? The moment we all learned to control our bladders we were also taught to pee before going on a car trip, sitting down to watch a movie or playing sports.

The doctor posted the video as a response to TikTok user Sidneyraz, who made a video urging people to go to the bathroom whenever they get the chance. Sidneyraz is known for posting videos about things he didn’t learn until his 30s. "If you think to yourself, 'I don't have to go,' go." SidneyRaz says in the video. It sounds like common sense but evidently, he was totally wrong, just like the rest of humanity.

Keep Reading Show less