+
A PERSONAL MESSAGE FROM UPWORTHY
We are a small, independent media company on a mission to share the best of humanity with the world.
If you think the work we do matters, pre-ordering a copy of our first book would make a huge difference in helping us succeed.
GOOD PEOPLE Book
upworthy
Popular

'We can virtually eliminate the virus any time we decide to.' Andy Slavitt explains how

'We can virtually eliminate the virus any time we decide to.' Andy Slavitt explains how
True
Firefox

The U.S. is an outlier among developed nations in our handling of the coronavirus pandemic. While other countries have gone through rough outbreaks, none have the sustained growth in cases that the U.S. is seeing. Rather than try to control the outbreak so we can somewhat resume normal life, Americans seem to have decided to continue with normal life during a pandemic that's already killed close to 150,000 Americans and given at least a million more long-term health problems. From conspiracy theories to partisan bickering to "the gov't can't tell me what to do" individualism, the U.S. is a hot mess on the pandemic front, and the coronavirus is thriving off of our disunity.

But it doesn't have to be this way. Other countries have proven that it is possible to get a hold of this thing and keep it from running rampant. As former Acting Administrator of the Centers for Medicare and Medicaid Services and Senior Adviser to the Bipartisan Policy Center Andy Slavitt explains, we could nip the pandemic in the bud in a matter of weeks if we can just agree to do it.

Slavitt wrote on Twitter:


"COVID Update July 26: We can virtually eliminate the virus any time we decide to. We can be back to a reasonably normal existence: schools, travel, job growth, safer nursing homes & other settings. And we could do it in a matter of weeks. If we want to."

He pointed out that New Zealand managed to completely eliminate the virus with its decisive, unified approach. And for those who would say that's easier to do on an island, he also pointed to Germany, which had an outbreak for a bit, but got it under control.

He also pointed to Italy, France, and Spain, who had it bad around the same time we did, but managed to get their outbreaks under control, as most developed nations—and even many less developed nations—have.

"But don't tell me the U.S. can't take action if we want to," he wrote. "And we can't face the families of 150,000 people who didn't have to die & tell them this had to happen. And I think it's why our national political leaders won't go near these families & the grieving process."

Then he offered the good news: "We are always 4-6 weeks from being able to do what countries around the world have done."

But we have to go all in, or as he says, "throw the kitchen sink at COVID-19 in the U.S." None of this half-ass shut down, let people do whatever they feel like business. Slavitt defines the kitchen sink as:

1. Start with universal mask wearing. We didn't do this in Mar-April and let's chalk it up to faulty instructions. But we know better now.

2. Keep the bars & restaurants & churches & transit closed. All hot spots.

3. Prohibit interstate travel.

4. Prohibit travel into the country (no one will let us into their country so that shouldn't be hard).

5. Have hotels set up to allow people with symptoms to isolate from their families at no cost.

6. Instead of 50% lockdown (which is what we did in March in April), let's say it's a 90% lockdown.


Naturally, that would mean things would be tight and tough for a few weeks. We'd need the government to help bridge the financial gap. But we could do it.

As Slavitt pointed out, "Our grandparents who lived through a decade long depression, a 6 year world war, or whatever hardship they faced in their country would tell us we would make it."

Slavitt explained how we could even form "friend & family bubbles" like the NBA has successfully done.

At first, cases and deaths would continue to rise and people would continue to die, because there's always a lag.

And because of that, the "COVID truthers would have a field day, tweeting every day the same routine" about how the lockdown wasn't working and the government is fascist and the numbers are skewed. "But if someone took Trump's phone, it would help," he added.

Then, after a few weeks, the R value—the rate at which the infection reproduces—of the virus would drop drastically. "If you have 60,000 cases in your community, in 50 days, it would drop to 58. 6000 becomes 6. 600 becomes 1."

This is the exponential math that is a hallmark of epidemiology. The idea isn't to get to zero, but to get cases down low enough to be able to implement the testing, contact tracing, and isolating that keeps spread low even during a reopening—but which can only be done when numbers are low enough. The U.S. in general has not had numbers low enough to do that since the beginning of the pandemic because we were too slow and too all over the place to take the necessary steps toward that goal.

With fewer cases, we wouldn't need to do as much testing, which would allow our testing capacity to build to a level where we could actually test everyone we need to.

We could also catch up on PPE production, and keep the mental health crises that go along with an uncontrolled pandemic limited to a couple of months instead of the ongoing nightmare we're in right now.

As Larry Brilliant, the epidemiologist who helped find the cure for smallpox, points out, we are smarter than this virus. "If it was just our science and the goodwill of American people, absent bad governance, we would have defeated it already. I don't mean we would have eradicated it, but we would have been much further along into kicking it into the dustbin of history."

Slavitt pointed out that even in countries that are now seeing an uptick in cases after having gotten numbers very low, the recent daily peaks are in the hundreds, not the tens of thousands that we're seeing in the U.S.

Think about what that would mean for us. For our medical workers. For the scientists trying to get a vaccine safely on the market. We've already started to get used to social distancing norms during the pandemic, but if we could get the virus under control, those measures would be a lot more effective.

Yes, it would mean 6 to 8 weeks of disruption. But in the big scheme of things, that's not that long. And we're already suffering through months of disruption anyway because we took a haphazard, disunified approach, which is harming us economically, emotionally, and epidemiologically.

And since we don't know yet if a vaccine will be the be all end all for this pandemic, we have to figure out how to manage without one for now.

Of course, as Slavitt points out, "The major objection to all this? People who think this infringes on their 'rights.'"

But we all give up some "rights" simply by living in a civilized society. There are rule and laws we all have to follow. We can't just do whatever we want—not when what we want to do puts others in harm's way. And during a pandemic, public health measures are designed to protect people, in the same way that food handling regulations and road safety laws do.

What about herd immunity? We don't know enough about how immunity with this virus works yet. Also, any attempt at reaching herd immunity means a mass number of casualties—not only hundreds of thousands of deaths, but millions upon millions of chronically ill people. Not ideal, especially when we actually can get this thing under control with a serious short-term strategy.

We all saw the Florida and Texas and Arizona outbreaks coming as governors tossed aside public health advice and citizens flaunted their "freedom" to gather in crowds, not wear a mask, and not do what needed to be done.

The thing is, it will all have to be done anyway, eventually. "We will do this. Theres is no other way," Slavitt wrote. "The question is when. The question is who will convince us. The question is the leadership it takes."

Really, it boils down to what it has always boiled down to—listening to the majority of epidemiologists who have prepared their whole careers for this moment and taking decisive, unified action that lines up with the science. The more we keep pretending that the virus isn't real, or isn't that bad, or is some kind of hoax or conspiracy that the entire world is somehow in on, the longer we're going to suffer.

Let's hit the reset button here—shut down for 6 weeks, pay everyone to stay home, and get our numbers down to a manageable level so we can keep them there. Let's be proactive instead of reactive. Let's stop being the world's poster child for what not to do in a pandemic. We may not be able to lead the world in a crisis at this point, but we could at least attempt not to embarrass ourselves any further.

Sponsored

3 organic recipes that feed a family of 4 for under $7 a serving

O Organics is the rare brand that provides high-quality food at affordable prices.

A woman cooking up a nice pot of pasta.

Over the past few years, rising supermarket prices have forced many families to make compromises on ingredient quality when shopping for meals. A recent study published by Supermarket News found that 41% of families with children were more likely to switch to lower-quality groceries to deal with inflation.

By comparison, 29% of people without children have switched to lower-quality groceries to cope with rising prices.

Despite the current rising costs of groceries, O Organics has enabled families to consistently enjoy high-quality, organic meals at affordable prices for nearly two decades. With a focus on great taste and health, O Organics offers an extensive range of options for budget-conscious consumers.

O Organics launched in 2005 with 150 USDA Certified Organic products but now offers over 1,500 items, from organic fresh fruits and vegetables to organic dairy and meats, organic cage-free certified eggs, organic snacks, organic baby food and more. This gives families the ability to make a broader range of recipes featuring organic ingredients than ever before.


“We believe every customer should have access to affordable, organic options that support healthy lifestyles and diverse shopping preferences,” shared Jennifer Saenz, EVP and Chief Merchandising Officer at Albertsons, one of many stores where you can find O Organics products. “Over the years, we have made organic foods more accessible by expanding O Organics to every aisle across our stores, making it possible for health and budget-conscious families to incorporate organic food into every meal.”

With some help from our friends at O Organics, Upworthy looked at the vast array of products available at our local store and created some tasty, affordable and healthy meals.

Here are 3 meals for a family of 4 that cost $7 and under, per serving. (Note: prices may vary by location and are calculated before sales tax.)

O Organic’s Tacos and Refried Beans ($6.41 Per Serving)

Few dishes can make a family rush to the dinner table quite like tacos. Here’s a healthy and affordable way to spice up your family’s Taco Tuesdays.

Prep time: 2 minutes

Cook time: 20 minutes

Total time: 22 minutes

Ingredients:

1 lb of O Organics Grass Fed Ground Beef ($7.99)

1 packet O Organics Taco Seasoning ($2.29)

O Organics Mexican-Style Cheese Blend Cheese ($4.79)

O Organics Chunky Salsa ($3.99)

O Organics Taco Shells ($4.29)

1 can of O Organics Refried Beans ($2.29)

Instructions:

1. Cook the ground beef in a skillet over medium heat until thoroughly browned; remove any excess grease.

2. Add 1 packet of taco seasoning to beef along with water [and cook as directed].

3. Add taco meat to the shell, top with cheese and salsa as desired.

4. Heat refried beans in a saucepan until cooked through, serve alongside tacos, top with cheese.

tacos, o organics, family recipesO Organics Mexican-style blend cheese.via O Organics

O Organics Hamburger Stew ($4.53 Per Serving)

Busy parents will love this recipe that allows them to prep in the morning and then serve a delicious, slow-cooked stew after work.

Prep time: 15 minutes

Cook time: 7 hours

Total time: 7 hours 15 minutes

Servings: 4

Ingredients:

1 lb of O Organics Grass Fed Ground Beef ($7.99)

1 ½ lbs O Organics Gold Potatoes ($4.49)

3 O Organics Carrots ($2.89)

1 tsp onion powder

I can O Organics Tomato Paste ($1.25)

2 cups water

1 yellow onion diced ($1.00)

1 clove garlic ($.50)

1 tsp salt

1/4 tsp pepper

2 tsp Italian seasoning or oregano

Instructions:

1. Cook the ground beef in a skillet over medium heat until thoroughly browned; remove any excess grease.

2. Transfer the cooked beef to a slow cooker with the potatoes, onions, carrots and garlic.

3. Mix the tomato paste, water, salt, pepper, onion powder and Italian seasoning in a separate bowl.

4. Drizzle the mixed sauce over the ingredients in the slow cooker and mix thoroughly.

5. Cover the slow cooker with its lid and set it on low for 7 to 8 hours, or until the potatoes are soft. Dish out into bowls and enjoy!

potatoes, o organics, hamburger stewO Organics baby gold potatoes.via O Organics


O Organics Ground Beef and Pasta Skillet ($4.32 Per Serving)

This one-pan dish is for all Italian lovers who are looking for a saucy, cheesy, and full-flavored comfort dish that takes less than 30 minutes to prepare.

Prep time: 2 minutes

Cook time: 25 minutes

Total time: 27 minutes

Servings: 4

Ingredients:

1 lb of O Organics Grass Fed Ground Beef ($7.99)

1 tbsp. olive oil

2 tsp dried basil

1 tsp garlic powder

1 can O Organics Diced Tomatoes ($2.00)

1 can O Organics Tomato Sauce ($2.29)

1 tbsp O Organics Tomato Paste ($1.25)

2 1/4 cups water

2 cups O Organics Rotini Pasta ($3.29)

1 cup O Organics Mozzarella cheese ($4.79)

Instructions:

1. Brown ground beef in a skillet, breaking it up as it cooks.

2. Sprinkle with salt, pepper and garlic powder

3. Add tomato paste, sauce and diced tomatoes to the skillet. Stir in water and bring to a light boil.

4. Add pasta to the skillet, ensuring it is well coated. Cover and cook for about 10 minutes, stirring occasionally.

5. Remove the lid, sprinkle with cheese and allow it to cool.

o organics, tomato basil pasta sauce, olive oilO Organics tomato basil pasta sauce and extra virgin olive oil.via O Organics




116 years ago, the Pasterze glacier in the Austria's Eastern Alps was postcard perfect:

Snowy peaks. Windswept valleys. Ruddy-cheeked mountain children in lederhosen playing "Edelweiss" on the flugelhorn.

But a lot has changed since 1900.

Much of it has changed for the better! We've eradicated smallpox, Hitler is dead, and the song "Billie Jean" exists now.

On the downside, the Earth has gotten a lot hotter. A lot hotter.

The 15 warmest years on record have all occurred since 1998. July 2016 was the planet's hottest month — ever.

Unsurprisingly, man-made climate change has wreaked havoc on the planet's glaciers — including the Pasterze, which is Austria's largest.

Just how much havoc are we talking about? Well...


A series of stunning photos, published in August, show just how far the glacier has receded since its heyday.

Photo by Sean Gallup/Getty Images.

First measured in 1851, the glacier lost half of its mass between that year and 2008.

The glacier today.

Photo by Sean Gallup/Getty Images.

A marker placed in 1985 shows where the edge of the glacier reached just 31 years ago. You can still see the ice sheet, but just barely, way off in the distance. In between is ... a big, muddy lake.

Photo by Sean Gallup/Getty Images.

The view from the glacial foot marker from 1995 — 10 years later — isn't much more encouraging.

Photo by Sean Gallup/Getty Images.

Even in just one year, 2015, the glacier lost an astounding amount of mass — 177 feet, by some estimates.

Photo by Sean Gallup/Getty Images.

Ice continues to melt daily, and while the dripping makes for a good photo, it's unfortunate news for planet Earth. Glacial melting is one of the three primary causes of sea-level rise.

Photo by Sean Gallup/Getty Images.

According to a European Environment Agency report, the average temperature in the Alps has increased 2 degrees Celsius in the last 100 years — double the global average.

Beautiful, but ominous, fissures in the glacier.

Photo by Sean Gallup/Getty Images.

It's not unreasonable to assume that that's why this mountain hut has been abandoned by the flugelhorn-playing children who once probably lived in it.

Photo by Sean Gallup/Getty Images.

Is there anything we can do to stop climate change besides look at scary glacier photos?

Climate change is, unfortunately, still a robust debate in the United States as many of our elected officials refuse to acknowledge that we humans are the ones doing the changing. As of last year, that list included a whopping 49 senators. Calling them to gently persuade them otherwise would be helpful. Not voting for them if they don't change their minds would be even more so.

There is some tentative good news — the Paris Agreement signed in December 2015 commits 197 countries, including the U.S., to take steps to limit future global temperature rise to 2 degrees Celsius. While it may be too late for the Pasterze glacier, if we really commit as a world, we might be able to stop ourselves from sinking whole countries and turning Miami into a swimming pool and stuff like that.

And who knows, with a little luck, and a little more not poisoning the sky, we just might recapture a little of that Alpine magic one day.

OK, these guys are Swiss. But who's counting?

Photo by Cristo Vlahos/Wikimedia Commons.

This article originally appeared on 3.11.17

Images provided by P&G

Three winners will be selected to receive $1000 donated to the charity of their choice.

True

Doing good is its own reward, but sometimes recognizing these acts of kindness helps bring even more good into the world. That’s why we’re excited to partner with P&G again on the #ActsOfGood Awards.

The #ActsOfGood Awards recognize individuals who actively support their communities. It could be a rockstar volunteer, an amazing community leader, or someone who shows up for others in special ways.

Do you know someone in your community doing #ActsOfGood? Nominate them between April 24th-June 3rdhere.Three winners will receive $1,000 dedicated to the charity of their choice, plus their story will be highlighted on Upworthy’s social channels. And yes, it’s totally fine to nominate yourself!

We want to see the good work you’re doing and most of all, we want to help you make a difference.

While every good deed is meaningful, winners will be selected based on how well they reflect Upworthy and P&G’s commitment to do #ActsOfGood to help communities grow.

That means be on the lookout for individuals who:

Strengthen their community

Make a tangible and unique impact

Go above and beyond day-to-day work

The #ActsOfGood Awards are just one part of P&G’s larger mission to help communities around the world to grow. For generations, P&G has been a force for growth—making everyday products that people love and trust—while also being a force for good by giving back to the communities where we live, work, and serve consumers. This includes serving over 90,000 people affected by emergencies and disasters through the Tide Loads of Hope mobile laundry program and helping some of the millions of girls who miss school due to a lack of access to period products through the Always #EndPeriodPoverty initiative.

Visit upworthy.com/actsofgood and fill out the nomination form for a chance for you or someone you know to win. It takes less than ten minutes to help someone make an even bigger impact.

Photo pulled from YouTube video

Animated short about closeted love.

After a much anticipation, the animated kids short "In a Heartbeat" was finally released on July 31, 2017.

The four-minute short film — which follows a closeted boy as he "runs the risk of being outed by his own heart after it pops out of his chest to chase down the boy of his dreams" — captivated certain corners of the internet once its trailer was released in May and instantly went viral.


The finished film is just as adorable and sweet and pure and squee-worthy as fans were hoping.

People are just totally loving it.

Like, honestly, truly adoring it.

The short is only four minutes long and completely void of narration or dialogue.

But its creators, Beth David and Esteban Bravo — who completed the project as part of their college senior thesis project — were able to invoke so manyrelatable emotions to queer fans watching at home: the helplessness of puppy love, the adolescent dread of being outed as LGBTQ, the judgmental gaze from peers when you are outed as LGBTQ, and the comfort of finally learning you're not alone.

The project's 30-second trailer tugged at heartstrings back in May, so you can imagine what a difference the full movie is making now.

"We're very touched by the response we've gotten so far and we're happy to know that our project has already had a positive impact on so many people," the creators said in May of the film's blossoming fandom. "It proves to us that there is a need and a want for media that addresses LGBT+ themes in a positive and lighthearted way."

The two hoped their film's positive reception will lead to more LGBTQ-inclusive films being produced down the line.

Fans, it seems, passionately agree:

Take four minutes out of your day and watch "In a Heartbeat" right now, below:

This article originally appeared on 07.31.17

Angelina Jordan blew everyone away with her version of 'Bohemian Rhapsody."




At Upworthy, we've shared a lot of memorable "America's Got Talent" auditions, from physics-defying dance performances to jaw-dropping magic acts to heart-wrenching singer-songwriter stories. Now we're adding Angelina Jordan's "AGT: The Champions" audition to the list because wow.

Jordan came to "AGT: The Champions" in 2020 as the winner of Norway's Got Talent, which she won in 2014 at the mere age of 7 with her impressive ability to seemingly channel Billie Holiday. For the 2020 audition, she sang Queen's "Bohemian Rhapsody," but a version that no one had ever heard before.

With just her Amy Winehouse-ish voice, a guitar and a piano, Jordan brought the fan-favorite Queen anthem down to a smooth, melancholy ballad that's simply riveting to listen to.


Especially considering that Jordan was only 13 years old when she did this.

Watch:

What this video doesn't show is Heidi Klum hitting the Golden Buzzer faster than you can say, "Nothing really matters to me." The judges were blown away by Jordan's performance, as were the people in the comments.

"That's a ONE in A BILLION voice right there. Just amazing," wrote one commenter.

"I am typically not a fan of songs being redone particular to such a magnitude," shared another. "They almost always fall short of the original. But to completely rearrange a song in the manner that she has, from a legend, and then make you forget about how the original even sounded because her rendition is so good is utterly amazing."

"As Freddie once said, 'Do whatever you want with my music as long as you don't make it boring.' I think he'd really like this," shared another.

Though Queen's lead vocalist Freddie Mercury is no longer with us, the band did offer words of praise for Jordan's performance, retweeting her audition video with the comment, "Wow! What a rendition of #BohemianRhapsody."

"Bohemian Rhapsody" is such an iconic song, it's hard for anyone to do a cover of it justice. But 13-year-old Angelina Jordan managed it masterfully.

Jordan would move on to the Top 10 in "AGT: The Champions," and though she didn't take home the top prize, she did impress the audience with another classic rock tune, Elton John's "Goodbye Yellow Brick Road." You can enjoy that performance below, and you can follow Angelina Jordan—who is now 17 and still singing her heart out—on YouTube and TikTok.

Become Angelina's patron at Patreon! https://www.patreon.com/angelinajordanThis performance on Angelina Jordan's TikTok - https://www.tiktok.com/@angelinajor...


This article originally appeared on 9.30.23

Tia Savva has an invested father.

Sadly, a lot of men go out of their way to avoid learning anything about a woman's period.

(That could be why throughout most of the United States — where the majority of lawmakers are men — feminine hygiene products are subject to sales tax.)

So we should give some love to the guys who make an effort to learn a bit about the menstrual cycle so they can help their family members when they're in desperate need of feminine hygiene products.

Personally, as a guy, the feminine hygiene aisle can be a little intimidating. There are multiple brands, styles of products, scents, absorbency levels, and they are all color-coded.

What do the colors mean?


Knowing there's a lot I don't know, I take a picture on my phone of the box I'm about to purchase and send it to my wife, asking, "Is this the right one?"

A dad in the U.K. is getting some love on social media for the hilarious way he navigated the world of feminine hygiene products while showing how much he loved his daughter in the process.

It all began when Tia Savva sent her dad to Tesco, a popular U.K. drug store, to pick up some tampons.

funny dad stories, Tia Savva, dads

Too many choices.

Tia Savva/Facebook

feminine hygiene, mal hygiene, family

Dad having a minor panic.

Tia Savva/Facebook

tampons, menstruation, comedy

Family humor.

Tia Savva/Facebook

For all the guys out there that need a solid primer on what goes on in the feminine hygiene product aisle, this quick tutorial from Mel magazine does a pretty great job.


This article originally appeared on July 2, 2019

Image from Pixabay.

Under the sea...

True
The Wilderness Society


You're probably familiar with the literary classic "Moby-Dick."

But in case you're not, here's the gist: Moby Dick is the name of a huge albino sperm whale.

(Get your mind outta the gutter.)


There's this dude named Captain Ahab who really really hates the whale, and he goes absolutely bonkers in his quest to hunt and kill it, and then everything is awful and we all die unsatisfied with our shared sad existence and — oops, spoilers!


OK, technically, the narrator Ishmael survives. So it's actually a happy ending (kind of)!

whales, Moby Dick, poaching endangered species

Illustration from an early edition of Moby-Dick

Image from Wikimedia Commons.

Basically, it's a famous book about revenge and obsession that was published back in 1851, and it's really, really long.

It's chock-full of beautiful passages and dense symbolism and deep thematic resonance and all those good things that earned it a top spot in the musty canon of important literature.

There's also a lot of mundane descriptions about the whaling trade as well (like, a lot). That's because it came out back when commercial whaling was still a thing we did.

conservation, ocean water conservation

A non-albino mother and baby sperm whale.

Photo by Gabriel Barathieu/Wikipedia.

In fact, humans used to hunt more than 50,000 whales each year to use for oil, meat, baleen, and oil. (Yes, I wrote oil twice.) Then, in 1946, the International Whaling Commission stepped in and said "Hey, wait a minute, guys. There's only a few handful of these majestic creatures left in the entire world, so maybe we should try to not kill them anymore?"

And even then, commercial whaling was still legal in some parts of the world until as recently as 1986.

International Whaling Commission, harpoons

Tail in the water.

Whale's tail pale ale GIF via GoPro/YouTube

And yet by some miracle, there are whales who were born before "Moby-Dick" was published that are still alive today.

What are the odds of that? Honestly it's hard to calculate since we can't exactly swim up to a bowhead and say, "Hey, how old are you?" and expect a response. (Also that's a rude question — jeez.)

Thanks to some thoughtful collaboration between researchers and traditional Inupiat whalers (who are still allowed to hunt for survival), scientists have used amino acids in the eyes of whales and harpoon fragments lodged in their carcasses to determine the age of these enormous animals — and they found at least three bowhead whales who were living prior to 1850.

Granted those are bowheads, not sperm whales like the fictional Moby Dick, (and none of them are albino, I think), but still. Pretty amazing, huh?

whale blubber, blue whales, extinction

This bowhead is presumably in adolescence, given its apparent underwater moping.

GIF via National Geographic.

This is a particularly remarkable feat considering that the entire species was dwindling near extinction.

Barring these few centenarian leviathans, most of the whales still kickin' it today are between 20 and 70 years old. That's because most whale populations were reduced to 10% or less of their numbers between the 18th and 20th centuries, thanks to a few over-eager hunters (and by a few, I mean all of them).

Today, sperm whales are considered one of the most populous species of massive marine mammals; bowheads, on the other hand, are still in trouble, despite a 20% increase in population since the mid-1980s. Makes those few elderly bowheads that much more impressive, huh?

population, Arctic, Great Australian Blight

Southern Right Whales hangin' with a paddleboarder in the Great Australian Bight.

GIF via Jaimen Hudson.

Unfortunately, just as things are looking up, these wonderful whales are in trouble once again.

We might not need to worry our real-life Captain Ahabs anymore, but our big aquatic buddies are still being threatened by industrialization — namely, from oil drilling in the Arctic and the Great Australian Bight.

In the off-chance that companies like Shell and BP manage not to spill millions of gallons of harmful crude oil into the water, the act of drilling alone is likely to maim or kill millions of animals, and the supposedly-safer sonic blasting will blow out their eardrums or worse.

This influx of industrialization also affects their migratory patterns — threatening not only the humans who depend on them, but also the entire marine ecosystem.

And I mean, c'mon — who would want to hurt this adorable face?

social responsibility, nature, extinction

BOOP.

Image from Pixabay.

Whales might be large and long-living. But they still need our help to survive.

If you want another whale to make it to his two-hundred-and-eleventy-first birthday (which you should because I hear they throw great parties), then sign this petition to protect the waters from Big Oil and other industrial threats.

I guarantee Moby Dick will appreciate it.


This article originally appeared on 11.04.15