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Just in time for Halloween, people share the worst candies. Here are the top 10 to avoid.

The new Crunch bar recipe tastes 'like chocolate lies!'

Photo by Bee Felten-Leidel on Unsplash

Apparently, not all candies are created equal.

It's spooky season and with that generally comes more candy than anyone could comfortably eat in one sitting. There are some candies that people think should never leave the factory—more than 25,000 people responded to a question on Reddit, "What is the worst candy?" And let me be the first to tell you that people had some big feelings.

Candy is something that most people enjoy, but preferences vary widely. Some people love black licorice and think it's the best-tasting candy out there, while others would gag at the smell of it. So, it makes sense that a list of candy that people hate is bound to be subjective based on people's differing tastes. But there are some candies that rise to the top of the throw it in the trash and light it on fire list, so stick around to find out what candy to avoid this year, in no particular order.

Photo by Thibault Penin on Unsplash

1. Crunch bars are no longer a favorite

Yeah, Crunch is the candy bar from your childhood that used to cut your tongue or roof of your mouth because you insisted on sucking the chocolate off of the rice crispy bits. It seems that the formula was changed a few years ago for no good reason, according to the people on Reddit. One person described the change as a "crime against humanity," while another who excitedly bought one after years of being unable to find them described the candy as "chocolate lies."

2. Wax lips and vampire teeth

The collective jury seems to be out on if you're actually supposed to eat those things, but I distinctly remember being told they were gum and they kind of tasted like maybe they could be—if you didn't know what gum tasted like. Whether you were supposed to eat them or not, chewing on them tastes, well, like wax.

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3. Any object with fake M&Ms inside

I'm not sure you see so much of this around Halloween, but you definitely see it around Christmas. Clear plastic candy cane tubes filled with fake M&Ms that one person said "taste like chocolate lentils" and ended the statement with expletives. It's safe to say that they have some strong feelings.

4. Whatever those orange and black wrapped candies are

No one knows what they're called but the hatred was unifying. Is it peanut butter flavored or flavored like molasses? There was some disagreement there, but the consensus was that nobody liked them and they should immediately be thrown into the sun. If you buy those candies to give out to your trick or treaters, just know that you'll have a bunch of 8-year-olds figuring out how to string together swear words just to cuss you out in their heads.

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5. Jujubes are not for actual teeth

According to one commenter, Jujubes are the generic much harder and less tasty version of Dots, and I can see that. Someone else had a theory about them being invented by dentists to drum up more business, but seriously, those things could yank out a tooth while anyone tried to chew them. They're brutal but if you're looking to make your jaw line look like it was getting in reps at the gym, then these are the candies for you.

6. The actual devil in candy form, Good & Plenty

Oh, there are plenty, and I mean plenty, but they certainly aren't good. The thought of those purple and white coated candies makes some people want to rip out their taste buds. A few Reddit users came up with other names for the candy nightmares are made of. One person said they should be called "bad and too much," while another user preferred the name "awful and abundant." Someone else describes the taste as "NyQuil flavored chews" and that's a pretty accurate description.

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7. The corn that everyone loves to hate, Candy Corn

You knew it was coming. Candy Corn is probably the most controversial holiday candy next to Peeps. People either love or hate them, there is no in between. But the gathered thoughts of commenters under this particular entry is that Candy Corn deserves its own special place at the bottom of a burning trash pile. Poor Candy Corn, I love you, maybe that's enough to soothe the sting from the collective distain.

8. This oldie, teaching kids bad habits, Candy Cigarettes

Yes, they still make these and they're still just as chalky and gross as ever. Who thought "I know what will be a great candy— cigarettes!" and had enough eyes on it to approve the product for advertisement and consumption by children. One of the commenters joked that they were still struggling with their candy cigarette habit and had to turn to candy patches to help with their addiction.

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9. While not a Halloween candy per se, Circus Peanuts kept popping up

What is it about these orange peanuts that gets people in a tizzy? One person actually described them as "biting into foam" and now I feel like I need to try some again to accurately assess if this is in fact true. The comments under Circus Peanuts were just filled with one-word reactions like "gross" and "nasty" so it seems pretty safe to assume not many people are fans of these orange foamy peanuts.

10. Dots and the stupid paper they come on

Dots are cute in theory but when you try to eat those little suckers you get a mouth full of paper that rips off along with the candy. There really isn't any separating the candy from the paper no matter how carefully you try. The only sure method of getting paper-free candy is to pull the candy off and lick the stuck-on paper until it dissolves. Eh, I guess you're still getting the paper that way, just in a less offensive way.

Of course, there may be things on this list that you absolutely love. I'm just the messenger. Take it up with the thousands of people who think you're wrong. Just kidding … taste is subjective. Enjoy whatever candy you want this Halloween and remember to pass out the good stuff for the trick or treaters.

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Connections Academy

Parenting

Gen Z is anything but lazy — they’re smart, strategic and eager to launch their careers

Here’s how to help them find their path amid a swiftly changing career landscape.

Photo by Eliott Reyna on Unsplash

Gen Z is navigating a career landscape unlike any other.

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Every adult generation has its version of a “kids these days” lament, labeling the up-and-coming generation as less resilient or hardworking compared to their own youth. But Gen Z—currently middle school age through young adulthood—is challenging that notion with their career readiness.

Take Abigail Sanders, an 18-year-old college graduate. Thanks to a dual enrollment program with her online school, she actually earned her bachelor’s degree before her high school diploma. Now she’s in medical school at Bastyr University in Washington state, on track to become a doctor by age 22.

a family of 6 at a graduation with two graduates All four of the Sanders kids have utilized Connections Academy to prepare for their futures.

Abigail’s twin sister, Chloe, also did dual enrollment in high school to earn her associate’s in business and is on an early college graduation path to become a vet tech.

Maeson Frymire dreams of becoming a paramedic. He got his EMT certification in high school and fought fires in New Mexico after graduation. Now he’s working towards becoming an advanced certified EMT and has carved his career path towards flight paramedicine.

Sidny Szybnski spends her summers helping run her family’s log cabin resort on Priest Lake in Idaho. She's taken business and finance courses in high school and hopes to be the third generation to run the resort after attending college.

log cabin resort on edge of forest After college, Sidny Szybnski hopes to run her family's resort in Priest Lake, Idaho.

Each of these learners has attended Connections Academy, tuition-free online public schools available in 29 states across the U.S., to not only get ready for college but to dive straight into college coursework and get a head start on career training as well. These students are prime examples of how Gen Zers are navigating the career prep landscape, finding their passions, figuring out their paths and making sure they’re prepared for an ever-changing job market.

Lorna Bryant, the Head of Career Education for Connections Academy’s online school program, says that Gen Z has access to a vast array of career-prep tools that previous generations didn’t have, largely thanks to the internet.

“Twenty to 30 years ago, young people largely relied on what adults told them about careers and how to get there,” Bryant tells Upworthy. “Today, teens have a lot more agency. With technology and social media, they have access to so much information about jobs, employers and training. With a tap on their phones, they can hear directly from people who are in the jobs they may be interested in. Corporate websites and social media accounts outline an organization’s mission, vision and values—which are especially important for Gen Z.”

Research shows over 75% of high schoolers want to focus on skills that will prepare them for in-demand jobs. However, not all teens know what the options are or where to find them. Having your future wide open can be overwhelming, and young people might be afraid of making a wrong choice that will impact their whole lives.

Bryant emphasizes that optimism and enthusiasm from parents can help a lot, in addition to communicating that nothing's carved in stone—kids can change paths if they find themselves on one that isn’t a good fit.

Dr. Bryant and student video meeting Dr. Bryant meeting with a student

“I think the most important thing to communicate to teens is that they have more options than ever to pursue a career,” she says. “A two- or four-year college continues to be an incredibly valuable and popular route, but the pathways to a rewarding career have changed so much in the past decade. Today, career planning conversations include options like taking college credit while still in high school or earning a career credential or certificate before high school graduation. There are other options like the ‘ships’—internships, mentorships, apprenticeships—that can connect teens to college, careers, and employers who may offer on-the-job training or even pay for employees to go to college.”

Parents can also help kids develop “durable skills”—sometimes called “soft” or “human” skills—such as communication, leadership, collaboration, empathy and grit. Bryant says durable skills are incredibly valuable because they are attractive to employers and colleges and transfer across industries and jobs. A worldwide Pearson survey found that those skills are some of the most sought after by employers.

“The good news is that teens are likely to be already developing these skills,” says Bryant. Volunteering, having a part-time job, joining or captaining a team sport can build durable skills in a way that can also be highlighted on college and job applications.

Young people are navigating a fast-changing world, and the qualities, skills and tools they need to succeed may not always be familiar to their parents and grandparents. But Gen Z is showing that when they have a good grasp of the options and opportunities, they’re ready to embark on their career paths, wherever they may lead.

Learn more about Connections Academy here and Connections’ new college and career prep initiative here.

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Pets

Pig keeps breaking out of his house to steal the neighbor's pumpkins in adorable video

The pig does not seem to care that his mom is chasing him.

The Dodo|YouTube

Pig keeps sneaking away to eat pumpkins in the neighborhood

Pigs can make some interesting pets. While most people aren't walking around with one of those giant 600 pound pigs in their house, the much smaller versions can be found hanging out in suburban backyards or sleeping in a dog bed inside. But no matter how domesticated a pig is, they're still pigs and pigs get into things, especially when there's food involved.

One woman's pig decided to show his escape skills when the neighbor's decided to set pumpkins out on their front porch. Carlton quickly became known as a pumpkin thief around the neighborhood because he didn't stop at one neighbor. Oh no, it was spooky season, pumpkins were everywhere and by pumpkins we're talking cute carved jack-o-lanterns.

Carlton did not care about the craftsmanship of these pumpkins or how long it took the family to carve them. All the pig knew was that he wanted them in his belly at all costs.

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Make a complete (and healthy) Friendsgiving dinner in less than an hour

Appetizer. Entree. Salad. Side. Dessert. 60 mins.

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O Organics make eating organic affordable

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Friendsgiving might have started as a novel alternative to Thanksgiving, but today it’s an American holiday in its own right.

For many, especially millennials and Gen Zers, Friendsgiving offers an opportunity to get creative with their celebrations without being obligated to outdated, even problematic traditions or having to break the bank.

However, some of us might not want to go to the extreme of only having pizza and beer. What if there were a way to balance the decadence of a traditional Thanksgiving meal while still keeping it easy and laid-back? And could we make it healthy too?

As it turns out, we can.

Here’s a super simple breakdown of what your next Friendsgiving prep could look like. An appetizer, salad, side, entree, and dessert. All done in an hour—even quicker if you assign certain dishes to different partygoers. #spreadsheetsrule

But wait, it gets better—all of these meals can be made organic at an affordable price, using O Organics® at Albertsons. O Organics helps shoppers find quality ingredients at reasonable prices every day of the year. Friendsgiving is no different.

Without further ado, let’s get cooking!

Appetizer: Charcuterie Board

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Nothing quite hits like the fancy, grown-up version of Lunchables. Crackers, meats, cheeses, and various fancy toppings that can be combined in endless ways. The easiest form of culinary creativity there is.

You already know how to make one of these bad boys, but here’s a basic template if you’re needing a dose of inspo:

Meats: Some tasty choices here are salami, prosciutto, sausage, etc. I made a smaller-scale board and decided to go with salami. If you or your friends aren’t a fan of pork, sliced turkey or smoked salmon are some yummy alternatives.

Cheese: The possibilities are endless here. You can even opt for a dairy-free cheese option!

Bread or Crackers: Artfully arranged. Speedily snacked upon. Some O Organics options here and here.

Fillers: this is where the charcuterie really shines. Fill in the spaces with splashes of color and flavor. Be sure to go for both savory and sweet. That means olives, sliced cucumbers, bell peppers, nuts, and a vibrant array of fresh or dried fruit. A yummy fruit spread doesn’t hurt either.

Time: 5 min

Salad: Squash And Feta Salad

Ingredients:

(3-4 servings)

1 small red onion (O Organics sells them in a bag)

1 bag O Organics frozen Butternut Squash

6 cups fresh O Organics spinach, arugula, kale, or whatever salad green you like

1/4 cup O Organics pecans

1/4 cup O Organics Extra Virgin Olive Oil

O Organics Lemon and Olive Oil Salad Dressing

CrumbledO Organics Goat Cheese

Salt and pepper

Chop some onions. Sautee them in olive oil. Add a bag of frozen squash. Dress some salad greens with dressing. Add the onions and squash. Top with pecans, cheese, salt and pepper. Badda bing badda boom.

Time: 10 minutes

Side: Autumn Seasoned Air Fryer “Roasted” Potatoes

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As any millennial will tell you, we love our air fryers. Nothing quite ticks all the quick, easy and healthy boxes quite like one. And if you haven’t yet had a perfectly crispy on the outside, buttery soft on the inside air fryer potato, then what are you waiting for?

Ingredients:

One 3 pound bag of O Organics red or russet potatoes—honestly any potato will do

2 Tablespoons O Organics olive oil

1 tsp Italian Seasoning

That’s it. No really.

Cut potatoes into one-inch pieces. Coat with olive oil. Sprinkle seasoning. Cook in an air fryer at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp.

Time: 20 minutes. TOPS.

Entree: Coconut Chicken Curry

cravingsomethinghealthy.com

Because who needs turkey? This one pot piéce de rèsistance is the very essence of Friendsgiving—unique, versatile and not without a little spice.

Being the entree, this dish calls for a few more ingredients, but is honestly not much more demanding. You’re basically looking at 15 minutes for prep, and about 30 minutes to simmer.

Ingredients:

1 tablespoon O Organics olive oil

1 medium onion diced

2 teaspoons ginger minced

2 teaspoons green curry paste

2 teaspoons curry powder

2 cups O Organics Thai Style Curry Chicken Broth

1 large sweet potato peeled and cut into 1-inch dice

1 15-ounce can O Organics full-fat coconut milk

2 ½ cups O Organics cooked chicken breast

1 8.8 ounce package O Organics 7 Grains & Lentils Blend

1 16 ounce bag of O Organics frozen peas

½ teaspoon salt or to taste

Lime juice

Cilantro

Chopped O Organics cashews to garnish

Using a Dutch oven (or large pot with a lid), saute the onion and ginger in olive oil over medium heat, for about 4 minutes. Add the curry paste and curry powder and saute for one more minute.

Add the Thai Style Curry Chicken Broth and the diced sweet potato. Bring the mixture to a boil, and then cover with a lid, reduce the heat to medium-low and catch up with friends for 20 minutes while the dish simmers.

When the sweet potato is tender, shake the can of coconut milk well and pour it into the pot. Add the chicken, 7 Grains & Lentils Blend, and peas. Bring to a boil, and then reduce the heat and let the curry simmer for another 10 minutes.

Congrats! You are finished. You can add salt, lime juice, cilantro, extra curry powder/paste, or garnish with roasted cashews. Each bowl is customizable.

Time: 40 min

Dessert: Holiday Kettle Corn Bark

onbetterliving.com

Of course, you can always opt for pie, but sometimes people might want to opt for something a bit more bite-sized when it comes to desserts—especially after a hefty meal. This sweet and salty finger food does the trick quite nicely.

Ingredients:

1 bag (6 oz) O Organics Kettle Corn Organic Popcorn (about 9 cups)

1 bag (10 oz) O Organics Semi-Sweet Chocolate Chips

8 oz white chocolate, broken into small pieces

1 cup pistachios, roasted and salted

2/3 cup O Organics Dried Cranberries

2 tbsp O Organics Organic Coconut Oil

1 tsp salt

Line a 12x17-inch baking sheet with wax or parchment paper. Spread kettle corn on the lined baking sheet in one thin single layer. Put the semi-sweet chocolate chips with 1 tablespoon coconut oil in a microwave-safe bowl and microwave in 30-second intervals until the chocolate is melted and smooth. Drizzle the melted chocolate evenly over kettle corn, reserving about a 1/3 cup for finishing touches. Sprinkle the pistachios and cranberries over the kettle corn evenly.

Follow the same melting instructions for the white chocolate, then drizzle evenly over the kettle corn. You can follow with any remaining semi-sweet chocolate for a layered effect. Let the kettle corn stand for 5 minutes.

Place the kettle corn bark in the freezer for 10 minutes to harden. Once the bark has hardened, break into pieces.

Time: 20 minutes.

OR…if you want to make life even easier…just grab some pints of ice cream and call it a day. No judgment here.

Time: literally a few seconds to open the freezer and grab some bowls.

And there you have—a no muss, no fuss, healthy and affordable Friendsgiving spread. Spend less time in the kitchen and more time with your chosen family.

Get to your nearest Albertsons today and find everything you need to make these yummy dishes! No Albertsons in your area? You can also find O Organics products exclusively at Safeway, Vons, Jewel-Osco, ACME, Shaw’s, Star Market, Tom Thumb, Randalls, and Pavilions.

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Jack Black shows off his impeccable impersonation of Dwayne 'The Rock' Johnson

We've watched this no less than 20 times already.

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Jack Black does impression of The Rock.

I don't know what it is about impersonations that are so fascinating to people but they're often hilarious, and Jack Black impersonating The Rock does not disappoint. From the 2018 clip you can't tell what prompted the impersonation but "Screen Junkies" interviewer looks to Black and asks him about his workout routine as if he's Dwayne "The Rock" Johnson.

The comedian adjusts himself in his seat and doesn't break character the entire time and somehow the interviewer is able to maintain a serious face throughout the process. Kevin Hart and the actual Dwayne Johnson cannot keep it together while Black does his impression of his co-star.

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Korean mom has a perfect response to the teacher who called her son's lunches 'disgusting'

Good for her for standing up for her child's culture.

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A Korean mother and her son

A recently posted story on Reddit shows a mother confidently standing up for her family after being bullied by a teacher for her culture. Reddit user Flowergardens0 posted the story to the AITA forum, where people ask whether they are wrong in a specific situation.

Over 5,600 people commented on the story, and an overwhelming majority thought the mother was right. Here’s what went down:

“I (34F) have a (5M) son who attends preschool. A few hours after I picked him up from school today, I got a phone call from his teacher,” Flowergardens0 wrote. “She made absolutely no effort to sound kind when she, in an extremely rude and annoyed tone, told me to stop packing my son such ‘disgusting and inappropriate’ lunches."

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Just in time for Halloween, people share the worst candies. Here are the top 10 to avoid.