Superbugs like MRSA may have just met their match thanks to this 9th-century potion. Yes, really.

Now this is teamwork.

Methicillin-resistant Staphylococcus aureus, or MRSA, is one of the scariest things humans have ever created.

MRSA is what's known as a "superbug," which is basically common bacteria that has become resistant to most of our antibiotic drugs.

These bacteria cause run-of-the-mill infections to become really nasty, which can can kill people. And, even worse, they like to hang out in hospitals.


Like a lot of monsters, MRSA was made by accident.

Bacteria with drug-resistant genes survive and reproduce really, really, quickly. And the faster we sling the antibacterial drugs, the faster the bacteria evolve to resist them.

MRSA is estimated to kill 11,285 people in the U.S. each year and cause 80,461 hard-to-treat infections. And it can start with just a little pimple on the skin.

Here's the good news: MRSA may have met its match in the form of a "potion" from the ninth century.

This sounds bananas, but follow me for a sec: Freya Harrison, a microbiologist, got to talking with an Anglo-Saxon scholar, Christina Lee, about ancient remedies. Long story short, Lee ended up translating a recipe for an eye salve from a ninth-century text, Bald's Leechbook.

Harrison mixed it up and ran some tests.

The instructions go something like this:

"Take cropleek and garlic, of both equal quantities, pound them well together… take wine and bullocks gall, mix with the leek… let it stand nine days in the brass vessel…"
— Bald's Leechbook, ninth-century text

Cropleek and garlic ... wine and bollocks gall...? What even is bullocks gall?

Brace yourself.

Bullocks gall is cow bile. (It's a pretty easy ingredient to acquire though because people who've had their gall bladders removed often take cow's bile supplements.)

Some of the other ingredients were more of a challenge, since contemporary varieties of onions and leeks are different — not to mention the wine.

Following the recipe exactly is really important. Another group tried to re-create the remedy in 2005 but created only a "loathsome slime."

But holy cow, combining those ingredients and following the recipe killed 90% of the MRSA bacteria in their study.

This ancient knowledge is great news for modern medicine. We are facing more serious threats from antibiotic-resistant bacteria all the time. (Check out this report from the Obama administration on combatting antibiotic drug resistance.)

In the meantime, here's how you can help avoid creating more superbugs:

  • Only take antibiotics when you absolutely need to (never for colds or flu).
  • Follow doctor's orders (finish the full dose and don't save any for "next time").
  • Buy and eat antibiotic-free meat (like organic) as much as possible.

Stay healthy, y'all!

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I'm staring at my screen watching the President of the United States speak before a stadium full of people in North Carolina. He launches into a lie-laced attack on Congresswoman Ilhan Omar, and the crowd boos. Soon they start chanting, "Send her back! Send her back! Send her back!"

The President does nothing. Says nothing. He just stands there and waits for the crowd to finish their outburst.

WATCH: Trump rally crowd chants 'send her back' after he criticizes Rep. Ilhan Omar www.youtube.com

My mind flashes to another President of the United States speaking to a stadium full of people in North Carolina in 2016. A heckler in the crowd—an old man in uniform holding up a TRUMP sign—starts shouting, disrupting the speech. The crowd boos. Soon they start chanting, "Hillary! Hillary! Hillary!"

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via EarthFix / Flickr

What will future generations never believe that we tolerated in 2019?

Dolphin and orca captivity, for sure. They'll probably shake their heads at how people died because they couldn't afford healthcare. And, they'll be completely mystified at the amount of food some people waste while others go starving.

According to Biological Diversity, "An estimated 40 percent of the food produced in the United States is wasted every year, costing households, businesses and farms about $218 billion annually."

There are so many things wrong with this.

First of all it's a waste of money for the households who throw out good food. Second, it's a waste of all of the resources that went into growing the food, including the animals who gave their lives for the meal. Third, there's something very wrong with throwing out food when one in eight Americans struggle with hunger.

Supermarkets are just as guilty of this unnecessary waste as consumers. About 10% of all food waste are supermarket products thrown out before they've reached their expiration date.

Three years ago, France took big steps to combat food waste by making a law that bans grocery stores from throwing away edible food.According to the new ordinance, stores can be fined for up to $4,500 for each infraction.

Previously, the French threw out 7.1 million tons of food. Sixty-seven percent of which was tossed by consumers, 15% by restaurants, and 11% by grocery stores.

This has created a network of over 5,000 charities that accept the food from supermarkets and donate them to charity. The law also struck down agreements between supermarkets and manufacturers that prohibited the stores from donating food to charities.

"There was one food manufacturer that was not authorized to donate the sandwiches it made for a particular supermarket brand. But now, we get 30,000 sandwiches a month from them — sandwiches that used to be thrown away," Jacques Bailet, head of the French network of food banks known as Banques Alimentaires, told NPR.

It's expected that similar laws may spread through Europe, but people are a lot less confident at it happening in the United States. The USDA believes that the biggest barrier to such a program would be cost to the charities and or supermarkets.

"The logistics of getting safe, wholesome, edible food from anywhere to people that can use it is really difficult," the organization said according to Gizmodo. "If you're having to set up a really expensive system to recover marginal amounts of food, that's not good for anybody."

Plus, the idea may seem a little too "socialist" for the average American's appetite.

"The French version is quite socialist, but I would say in a great way because you're providing a way where they [supermarkets] have to do the beneficial things not only for the environment, but from an ethical standpoint of getting healthy food to those who need it and minimizing some of the harmful greenhouse gas emissions that come when food ends up in a landfill," Jonathan Bloom, the author of American Wasteland, told NPR.

However, just because something may be socialist doesn't mean it's wrong. The greater wrong is the insane waste of money, damage to the environment, and devastation caused by hunger that can easily be avoided.

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Policing women's bodies — and by consequence their clothes — is nothing new to women across the globe. But this mother's "legging problem" is particularly ridiculous.

What someone wears, regardless of gender, is a personal choice. Sadly, many folks like Maryann White, mother of four sons, think women's attire — particularly women's leggings are a threat to men.

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Men are sharing examples of how they step up and step in when they see problematic behaviors in their peers, and people are here for it.

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Not only did the good guys show up for the thread, but their stories show how men can interrupt situations when they see women being mistreated and help put a stop to it.

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