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If You Were Wondering What Racism Looks Like, It's Bearded, 5'8", And Dumb Enough To Talk On Camera

"The Daily Show" went down to North Carolina to check out efforts to suppress voters. They assumed they would find some subtle racism. The overt racism, not so much. At 2:28, our special friend has to think about wether he can say he is not racist or not.

If You Were Wondering What Racism Looks Like, It's Bearded, 5'8", And Dumb Enough To Talk On Camera

Fun fact: He was totally just fired and stuff for being REALLY, REALLY, racist. You could share this if you'd like to make sure he never works ever again. Totally your call though.

Photo by Louis Hansel on Unsplash
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This story was originally shared on Capital One.

Inside the walls of her kitchen at her childhood home in Guatemala, Evelyn Klohr, the founder of a Washington, D.C.-area bakery called Kakeshionista, was taught a lesson that remains central to her business operations today.

"Baking cakes gave me the confidence to believe in my own brand and now I put my heart into giving my customers something they'll enjoy eating," Klohr said.

While driven to launch her own baking business, pursuing a dream in the culinary arts was economically challenging for Klohr. In the United States, culinary schools can open doors to future careers, but the cost of entry can be upwards of $36,000 a year.

Through a friend, Klohr learned about La Cocina VA, a nonprofit dedicated to providing job training and entrepreneurship development services at a training facility in the Washington, D.C-area.

La Cocina VA's, which translates to "the kitchen" in Spanish, offers its Bilingual Culinary Training program to prepare low-and moderate-income individuals from diverse backgrounds to launch careers in the food industry.

That program gave Klohr the ability to fully immerse herself in the baking industry within a professional kitchen facility and receive training in an array of subjects including culinary skills, food safety, career development and English language classes.

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via Twitter

Everyone's childhood is different. But there are common objects, sights, sounds, smells, and memories from elementary school that most Gen Xers and Millenials share.

Personally, when i think back to being in elementary school in the '80s, I remember the taste of the chocolate ship cookie we got on Fridays (with the pizza). The humiliation of getting nailed in the back during nation ball. And the grumbling, grinding sound that happened when you slipped a disk into the drive on an Apple IIe computer.

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When a pet is admitted to a shelter it can be a traumatizing experience. Many are afraid of their new surroundings and are far from comfortable showing off their unique personalities. The problem is that's when many of them have their photos taken to appear in online searches.

Chewy, the pet retailer who has dedicated themselves to supporting shelters and rescues throughout the country, recognized the important work of a couple in Tampa, FL who have been taking professional photos of shelter pets to help get them adopted.

"If it's a photo of a scared animal, most people, subconsciously or even consciously, are going to skip over it," pet photographer Adam Goldberg says. "They can't visualize that dog in their home."

Adam realized the importance of quality shelter photos while working as a social media specialist for the Humane Society of Broward County in Fort Lauderdale, Florida.

"The photos were taken top-down so you couldn't see the size of the pet, and the flash would create these red eyes," he recalls. "Sometimes [volunteers] would shoot the photos through the chain-link fences."

That's why Adam and his wife, Mary, have spent much of their free time over the past five years photographing over 1,200 shelter animals to show off their unique personalities to potential adoptive families. The Goldbergs' wonderful work was recently profiled by Chewy in the video above entitled, "A Day in the Life of a Shelter Pet Photographer."