There's an unexpected downfall to banning plastic straws. Here's what to consider.

Cities are starting to ban plastic straws in an effort to minimize waste. Great news, right?

Well, that depends.

Nobody likes waste, but sometimes in our rush to eliminate it, we don't think through the consequences of our actions. Take, for example, the push to ban plastic straws.


As of July 1, restaurants in Seattle are banned from giving customers non-recyclable plastic utensils or straws. Restaurants can still provide customers with a number of durable or compostable utensils or straws upon request.

Other cities that have banned or restricted the use of straws include Edmonds, Washington; Miami Beach and Fort Myers Beach, Florida; Monmouth Beach, New Jersey; and a slew of California towns including Alameda, Berkeley, Carmel, Davis, Malibu, Manhattan Beach, Oakland, Richmond, and San Luis Obispo.

This photo shows an injured Marine, but it's important to remember that disability takes many forms and isn't necessarily something the average observer can see in someone else. Photo by Alex Wong/Getty Images.

It's important to look clearly at a problem before jumping to a  "solution" that doesn't actually make sense.

Maybe a plastic straw ban wouldn't personally affect you; maybe it seems like a small price to pay if it has a big impact on improving the health of the world's oceans. But here's the thing: It doesn't!

What makes the entire debate over straws that much more confusing is the fact that disposable straws don't actually contribute much to the abundance of plastic waste relative to other items in the ocean. So by proposing a ban on them, we're asking disabled people to sacrifice a lot in order to gain just a little in the fight for environmental health. And by doing that, we're demonstrating a frightening lack of empathy.

As a society, we are far too quick to write off the concerns of marginalized groups as insignificant or inconvenient.

The next time someone comes to you with a concern, especially if it relates to inclusion or accessibility, try to make a real effort to actually hear what they have to say, and then maybe ask yourself why something like banning a plastic straw is so important to you, anyway.

If we can't take care of each other, we can't take care of the earth. So let's start there.

Photo by Louis Hansel on Unsplash
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This story was originally shared on Capital One.

Inside the walls of her kitchen at her childhood home in Guatemala, Evelyn Klohr, the founder of a Washington, D.C.-area bakery called Kakeshionista, was taught a lesson that remains central to her business operations today.

"Baking cakes gave me the confidence to believe in my own brand and now I put my heart into giving my customers something they'll enjoy eating," Klohr said.

While driven to launch her own baking business, pursuing a dream in the culinary arts was economically challenging for Klohr. In the United States, culinary schools can open doors to future careers, but the cost of entry can be upwards of $36,000 a year.

Through a friend, Klohr learned about La Cocina VA, a nonprofit dedicated to providing job training and entrepreneurship development services at a training facility in the Washington, D.C-area.

La Cocina VA's, which translates to "the kitchen" in Spanish, offers its Bilingual Culinary Training program to prepare low-and moderate-income individuals from diverse backgrounds to launch careers in the food industry.

That program gave Klohr the ability to fully immerse herself in the baking industry within a professional kitchen facility and receive training in an array of subjects including culinary skills, food safety, career development and English language classes.

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4 minutes of silence can boost your empathy for others. Watch as refugees try it out.

We could all benefit from breaking down some of the walls in our lives.

Images via Amnesty Poland

This article originally appeared on 05.26.16


You'd be hard-pressed to find a place on Earth with more wall-based symbolism than Berlin, Germany.

But there, in the heart of Germany's capital city, strangers sat across from one another, staring into each other's eyes. To the uninitiated, it may look as though you've witnessed some sort of icy standoff. The truth, however, couldn't be more different.

This was about tearing down walls between people.

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When a pet is admitted to a shelter it can be a traumatizing experience. Many are afraid of their new surroundings and are far from comfortable showing off their unique personalities. The problem is that's when many of them have their photos taken to appear in online searches.

Chewy, the pet retailer who has dedicated themselves to supporting shelters and rescues throughout the country, recognized the important work of a couple in Tampa, FL who have been taking professional photos of shelter pets to help get them adopted.

"If it's a photo of a scared animal, most people, subconsciously or even consciously, are going to skip over it," pet photographer Adam Goldberg says. "They can't visualize that dog in their home."

Adam realized the importance of quality shelter photos while working as a social media specialist for the Humane Society of Broward County in Fort Lauderdale, Florida.

"The photos were taken top-down so you couldn't see the size of the pet, and the flash would create these red eyes," he recalls. "Sometimes [volunteers] would shoot the photos through the chain-link fences."

That's why Adam and his wife, Mary, have spent much of their free time over the past five years photographing over 1,200 shelter animals to show off their unique personalities to potential adoptive families. The Goldbergs' wonderful work was recently profiled by Chewy in the video above entitled, "A Day in the Life of a Shelter Pet Photographer."