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The scary thinking that drove Brexit isn't unique to the U.K.

51% of the U.K. — a majority, by a slim margin — has voted to leave the European Union.

It's a historic decision that is sure to reshape the U.K.'s place in the world and have huge implications on the global economy.

In fact, the British pound has already fallen 10% — to a 30-year low — and Asian and American stock markets are currently tumbling.



Prime Minister David Cameron resigned shortly after the decision.

David Cameron resigning his post at 10 Downing Street in London. Photo by Adrian Dennis/AFP/Getty Images.

Although the vote is nonbinding and was extremely close ("leave" won with 53% of the vote in England and only 52% in Wales; "remain" won in Scotland and Northern Ireland), Cameron's exit signals a dramatic shift in the way the U.K. will be governed from now on.

"The British people have voted to leave the European Union," Cameron said in his exit speech. "And their will must be respected."

How the so-called "Brexit" (British exit) will affect the rest of the world remains to be seen, and its true implications will take years to come to fruition, but one alarming fact is emerging as the dust settles.

Underneath the vote is an all-too-familiar rise in xenophobia, anger, and a fear of immigrants.

Between 1993 and 2014, the immigrant population in the U.K. more than doubled, from 3.8 million to around 8.3 million — many coming from India and Pakistan, but many more coming from other European countries like Poland, Ireland, and Germany.

The European Union, which has many functions, serves as a kind of facilitator to immigration. Citizens of the EU can more easily migrate to other EU member-states.

Immigration across various countries within the EU spiked between 2004 and 2014, increasing from 25% to nearly 50%. Such an influx in immigration caused a lot of tension, and as of a 2013 survey, nearly 60% of Britons stated that they wanted immigration to be reduced a lot.

Chart via The Migration Observatory, University of Oxford.

Enter Nigel Farage, who is sort of England's version of Donald Trump. He's the leader of UKIP, which is sort of the U.K.'s Tea Party.

Farage and the U.K. Independence Party (UKIP) essentially became a megaphone for the anti-immigration movement and, in turn, the Brexit movement.

Initially an irrelevant punchline in the '90s, UKIP has risen to prominence over the last couple years and has become less and less funny. In a 2015 election, UKIP received nearly 4 million votes.

Sounding familiar yet? How about this:

“There is an especial problem with some of the people who’ve come here and who are of the Muslim religion who don’t want to become part of our culture. So there is no previous experience, in our history, of a migrant group that comes to Britain, that fundamentally wants to change who we are and what we are. That is, I think, above everything else, what people are really concerned about.”

That's Nigel Farage speaking about Muslims in an interview from March 2015.

UKIP leader Nigel Farage. Photo by Mary Turner/Getty Images.

Farage has also spoken of "Romanian crime waves" and immigrants stealing British jobs.

The data on immigration to the U.K. disagrees with Farage's claims, however. New immigrants to the U.K. haven't brought a crime wave. In fact, between 2013 and 2014 there was a drop in crime.

All of this anti-immigration rhetoric has been a huge factor in the growing support for, and eventual vote in favor of, Britain's exit from the European Union.

Many, though, see the new restrictions on EU-to-EU immigration as a bad thing.

As a result of the Brexit vote, "the younger generation [in the U.K.] has lost the right to live and work in 27 other countries," wrote a commenter on The Financial Times. "We will never know the full extent of the lost opportunities, friendships, marriages, and experiences we will be denied."

The Brexit vote was incredibly close, and looking at who actually voted to "leave" is revealing.

Areas with high working class populations turned out in record numbers and largely voted to leave the EU.

Incredibly, the Brexit movement has convinced people to vote strongly against their own economic self-interests, a phenomenon that's been observed stateside among Republican voters in the working class.

British citizens are currently watching in anger and horror as their pensions plummet and their stocks and investments go into free fall — which will have devastating effects on everyone — including those who voted in favor of Brexit.

In another frightening parallel to sentiment we've seen this election season in America, some Britons are saying they voted "leave" just to stick it to the establishment, not thinking their side could actually win.



Here in the U.S., we've seen the rise of similar sentiments to those espoused by UKIP and Nigel Farage in our own politics over the past few years — and especially in the past few months.

Despite data showing that immigrants don't cause any rise in crime or steal our jobs, or lower our wages, the Tea Party (and presumptive Republican nominee for president Donald Trump) has gained traction on the assertion that they do.

What Trump and Farage and their respective parties have in common is that they capture an idea that is rooted in fear. Specifically, the idea that their nations are being stolen away by immigrants who want to take jobs, commit crimes, and generally wreak havoc for the people who "belong" there.

That type of nativism has proven time and time again to be dangerous.

Strange things happen when xenophobia and nationalism meet an exciting new demagogue — especially when polls, pundits, and voters don't take them seriously.

Come Election Day in November, Americans should remember what happened as Brexit unfolded — and learn a lesson from what is happening in the U.K. right now.


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10 anti-holiday recipes that prove the season can be tasty and healthy

Balance out heavy holiday eating with some lighter—but still delicious—fare.

Albertson's

Lighten your calorie load with some delicious, nutritious food between big holiday meals.

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The holiday season has arrived with its cozy vibe, joyous celebrations and inevitable indulgences. From Thanksgiving feasts to Christmas cookie exchanges to Aunt Eva’s irresistible jelly donuts—not to mention leftover Halloween candy still lingering—fall and winter can feel like a non-stop gorge fest.

Total resistance is fairly futile—let’s be real—so it’s helpful to arm yourself with ways to mitigate the effects of eating-all-the-things around the holidays. Serving smaller amounts of rich, celebratory foods and focusing on slowly savoring the taste is one way. Another is to counteract those holiday calorie-bomb meals with some lighter fare in between.

Contrary to popular belief, eating “light” doesn’t have to be tasteless, boring or unsatisfying. And contrary to common practice, meals don’t have to fill an entire plate—especially when we’re trying to balance out heavy holiday eating.

It is possible to enjoy the bounties of the season while maintaining a healthy balance. Whether you prefer to eat low-carb or plant-based or gluten-free or everything under the sun, we’ve got you covered with these 10 easy, low-calorie meals from across the dietary spectrum.

Each of these recipes has less than 600 calories (most a lot less) per serving and can be made in less than 30 minutes. And Albertsons has made it easy to find O Organics® ingredients you can put right in your shopping cart to make prepping these meals even simpler.

Enjoy!

eggs and green veggies in a skillet, plate of baconNot quite green eggs and ham, but closeAlbertsons

Breakfast Skillet of Greens, Eggs & Ham

273 calories | 20 minutes

Ingredients:

1 (5 oz) pkg baby spinach

2 eggs

1 clove garlic

4 slices prosciutto

1/2 medium yellow onion

1 medium zucchini squash

1/8 cup butter, unsalted

1 pinch crushed red pepper

Find full instructions and shopping list here.

bow of cauliflower ham saladGet your cauliflower power on.Albertsons

Creamy Cauliflower Salad with Ham, Celery & Dill

345 calories | 20 minutes

1/2 medium head cauliflower

1 stick celery

1/4 small bunch fresh dill

8 oz. ham steak, boneless

1/2 shallot

1/4 tspblack pepper

1/4 tsp curry powder

2 tsp Dijon mustard

1/4 tsp garlic powder

3 Tbsp mayonnaise

1/8 tsp paprika

2 tsp red wine vinegar

1/2 tsp salt

Find full instructions and shopping list here.

tofu on skewers on a plate with coleslawPlant-based food fan? This combo looks yums. Albertsons

Grilled Chili Tofu Skewers with Ranch Cabbage, Apple & Cucumber Slaw

568 calories | 20 minutes

1 avocado

1/2 English cucumber

1 (12 oz.) package extra firm tofu

1 Granny Smith apple

3 Tbsp (45 ml) Ranch dressing

1/2 (14 oz bag) shredded cabbage (coleslaw mix)

2 tsp chili powder

1 Tbsp extra virgin olive oil

1/2 tsp garlic powder

1/2 tsp salt

Find full instructions and shopping list here.

frittata in a cast iron skilletSometimes you just gotta frittata.Albertsons

Bell Pepper, Olive & Sun-Dried Tomato Frittata with Parmesan

513 calories | 25 minutes

6 eggs

1/2 cup Kalamata olives, pitted

2 oz Parmesan cheese

1 red bell pepper

1/2 medium red onion

8 sundried tomatoes, oil-packed

1/4 tsp black pepper

1 Tbsp extra virgin olive oil

1/2 tsp Italian seasoning

1/4 tsp salt

Find full instructions and shopping list here.

plate with slices of grilled chicken and a caprese saladCaprese, if you please.Albertsons

Balsamic Grilled Chicken with Classic Caprese Salad

509 calories | 25 minutes

3/4 lb chicken breasts, boneless skinless

1/2 small pkg fresh basil

1/2 (8 oz pkg) fresh mozzarella cheese

1 clove garlic

3 tomatoes

1 Tbsp balsamic vinegar

4 3/4 pinches black pepper

1 1/2 tsp extra virgin olive oil

3/4 tsp salt

Find full instructions and shopping list here.

four stuffed mushrooms on a plateThese mushrooms look positively poppable.Albertsons

Warm Goat Cheese, Parmesan & Sun-Dried Tomato Stuffed Mushrooms

187 calories | 35 minutes

1/2 lb cremini mushrooms

1 clove garlic

1/2 (4 oz) log goat cheese

1/4 cup Parmesan cheese, shredded

2 sundried tomatoes, oil-packed

1 1/4 pinches crushed red pepper

1 tsp extra virgin olive oil

1/4 tsp Italian seasoning

2 pinches salt

Find full instructions and shopping list here.

plate with open English muffin with goat cheese and sliced baby tomatoes on topMove over, avocado toast. English muffin pizzas have arrived.Albertsons

English Muffin Pizzas with Basil Pesto, Goat Cheese & Tomatoes

327 calories | 10 minutes

3 Tbsp (45 ml) basil pesto

2 English muffins

1/2 (4 oz) log goat cheese

1/2 pint grape tomatoes

3/4 pinch black pepper

2 pinches salt

Find full instructions and shopping list here.

pita pocket on a plate filled with veggies, meat and cheeseThis pita pocket packs a colorful punch.Albertsons

Warm Pita Pocket with Turkey, Cheddar, Roasted Red Peppers & Parsley

313 calories | 20 minutes

1/4 (8 oz) block cheddar cheese

1/2 bunch Italian (flat-leaf) parsley

4 oz oven roasted turkey breast, sliced

1/2 (12 oz) jar roasted red bell peppers

1 whole grain pita

3/4 pinch black pepper

1/2 tsp Dijon mustard

2 tsp mayonnaise

Find full instructions and shopping list here.

plate with toast smeared with avocado and topped with prosciuttoDid we say, "Move over, avocado toast?" What we meant was "Throw some prosciutto on it!" Albertsons

Avocado Toast with Crispy Prosciutto

283 calories | 10 minutes

1 avocado

2 slices prosciutto

2 slices whole grain bread

1 5/8 tsp black pepper

1/2 tsp extra virgin olive oil

1/8 tsp garlic powder

1/8 tsp onion powder

Find full instructions and shopping list here.

bowl of chili with cheese and green onions on topVegetarian chili with a fall twistAlbertsons

Black Bean & Pumpkin Chili with Cheddar

444 calories | 30 minutes

2 (15 oz can) black beans

1/2 (8 oz ) block cheddar cheese

2 (14.5 oz) cans diced tomatoes

2 cloves garlic

2 green bell peppers

1 small bunch green onions (scallions)

1 (15 oz) can pure pumpkin purée

1 medium yellow onion

1/2 tsp black pepper

5 7/8 tsp chili powder

1/2 tsp cinnamon

2 tsp cumin, ground

1 tsp salt

1 Tbsp virgin coconut oil

Find full instructions and shopping list here.

For more delicious and nutritious recipes, visit albertsons.com/recipes.

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