One teacher's Facebook post describes what she saw Baltimore cops doing before the riots broke out.

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There are always two sides to every story.

By now, you probably know about the riots in Baltimore.

The vast majority of residents, angered by the still-unexplained death of Freddie Gray, engaged in peaceful protests. But some clashed violently with police.

If you were reading the official police account, you might think that this all started when a bunch of hulking brute maniacs armed with bricks and rocks just came out of, like, freaking nowhere and started gleefully attacking police officers who were minding their own business.

But these tweets leave out a big part of the story.

Many of the original "rioters" and "looters" weren't hulking brute maniacs. They were kids. And they were just getting out of school when the violence began.

Baltimore schools don't have yellow buses. Most kids ride home on public transit. And according to one woman, a teacher in Baltimore who was on the scene, the mayhem began when cops started pulling kids off of buses as they were trying to make their way home.

Now obviously, this is just what one woman saw.

But the point is this.

If you've got a bunch of stressed out teenagers full of...

And...

...taking away their ride home and meeting them in the street like this...

...is not exactly a recipe for success.

Numerous studies have found that the presence of heavily armed police in angry crowds can aggravate the situation, rather than de-escalate it. That's what we saw play out in Ferguson, Missouri. And there's a strong possibly that's what we're seeing play out now in Baltimore.

Now, obviously no one should attack police officers. But police officers are professionals. If they can't calm down a bunch of teenagers without letting it escalate into chaos, then there's probably something wrong with the way they're doing their jobs.

As one Baltimore resident astutely put it:

It's a really good question.

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10 anti-holiday recipes that prove the season can be tasty and healthy

Balance out heavy holiday eating with some lighter—but still delicious—fare.

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Lighten your calorie load with some delicious, nutritious food between big holiday meals.

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The holiday season has arrived with its cozy vibe, joyous celebrations and inevitable indulgences. From Thanksgiving feasts to Christmas cookie exchanges to Aunt Eva’s irresistible jelly donuts—not to mention leftover Halloween candy still lingering—fall and winter can feel like a non-stop gorge fest.

Total resistance is fairly futile—let’s be real—so it’s helpful to arm yourself with ways to mitigate the effects of eating-all-the-things around the holidays. Serving smaller amounts of rich, celebratory foods and focusing on slowly savoring the taste is one way. Another is to counteract those holiday calorie-bomb meals with some lighter fare in between.

Contrary to popular belief, eating “light” doesn’t have to be tasteless, boring or unsatisfying. And contrary to common practice, meals don’t have to fill an entire plate—especially when we’re trying to balance out heavy holiday eating.

It is possible to enjoy the bounties of the season while maintaining a healthy balance. Whether you prefer to eat low-carb or plant-based or gluten-free or everything under the sun, we’ve got you covered with these 10 easy, low-calorie meals from across the dietary spectrum.

Each of these recipes has less than 600 calories (most a lot less) per serving and can be made in less than 30 minutes. And Albertsons has made it easy to find O Organics® ingredients you can put right in your shopping cart to make prepping these meals even simpler.

Enjoy!

eggs and green veggies in a skillet, plate of bacon Not quite green eggs and ham, but closeAlbertsons

Breakfast Skillet of Greens, Eggs & Ham

273 calories | 20 minutes

Ingredients:

1 (5 oz) pkg baby spinach

2 eggs

1 clove garlic

4 slices prosciutto

1/2 medium yellow onion

1 medium zucchini squash

1/8 cup butter, unsalted

1 pinch crushed red pepper

Find full instructions and shopping list here.

bow of cauliflower ham salad Get your cauliflower power on.Albertsons

Creamy Cauliflower Salad with Ham, Celery & Dill

345 calories | 20 minutes

1/2 medium head cauliflower

1 stick celery

1/4 small bunch fresh dill

8 oz. ham steak, boneless

1/2 shallot

1/4 tspblack pepper

1/4 tsp curry powder

2 tsp Dijon mustard

1/4 tsp garlic powder

3 Tbsp mayonnaise

1/8 tsp paprika

2 tsp red wine vinegar

1/2 tsp salt

Find full instructions and shopping list here.

tofu on skewers on a plate with coleslaw Plant-based food fan? This combo looks yums. Albertsons

Grilled Chili Tofu Skewers with Ranch Cabbage, Apple & Cucumber Slaw

568 calories | 20 minutes

1 avocado

1/2 English cucumber

1 (12 oz.) package extra firm tofu

1 Granny Smith apple

3 Tbsp (45 ml) Ranch dressing

1/2 (14 oz bag) shredded cabbage (coleslaw mix)

2 tsp chili powder

1 Tbsp extra virgin olive oil

1/2 tsp garlic powder

1/2 tsp salt

Find full instructions and shopping list here.

frittata in a cast iron skillet Sometimes you just gotta frittata.Albertsons

Bell Pepper, Olive & Sun-Dried Tomato Frittata with Parmesan

513 calories | 25 minutes

6 eggs

1/2 cup Kalamata olives, pitted

2 oz Parmesan cheese

1 red bell pepper

1/2 medium red onion

8 sundried tomatoes, oil-packed

1/4 tsp black pepper

1 Tbsp extra virgin olive oil

1/2 tsp Italian seasoning

1/4 tsp salt

Find full instructions and shopping list here.

plate with slices of grilled chicken and a caprese salad Caprese, if you please.Albertsons

Balsamic Grilled Chicken with Classic Caprese Salad

509 calories | 25 minutes

3/4 lb chicken breasts, boneless skinless

1/2 small pkg fresh basil

1/2 (8 oz pkg) fresh mozzarella cheese

1 clove garlic

3 tomatoes

1 Tbsp balsamic vinegar

4 3/4 pinches black pepper

1 1/2 tsp extra virgin olive oil

3/4 tsp salt

Find full instructions and shopping list here.

four stuffed mushrooms on a plate These mushrooms look positively poppable.Albertsons

Warm Goat Cheese, Parmesan & Sun-Dried Tomato Stuffed Mushrooms

187 calories | 35 minutes

1/2 lb cremini mushrooms

1 clove garlic

1/2 (4 oz) log goat cheese

1/4 cup Parmesan cheese, shredded

2 sundried tomatoes, oil-packed

1 1/4 pinches crushed red pepper

1 tsp extra virgin olive oil

1/4 tsp Italian seasoning

2 pinches salt

Find full instructions and shopping list here.

plate with open English muffin with goat cheese and sliced baby tomatoes on top Move over, avocado toast. English muffin pizzas have arrived.Albertsons

English Muffin Pizzas with Basil Pesto, Goat Cheese & Tomatoes

327 calories | 10 minutes

3 Tbsp (45 ml) basil pesto

2 English muffins

1/2 (4 oz) log goat cheese

1/2 pint grape tomatoes

3/4 pinch black pepper

2 pinches salt

Find full instructions and shopping list here.

pita pocket on a plate filled with veggies, meat and cheese This pita pocket packs a colorful punch.Albertsons

Warm Pita Pocket with Turkey, Cheddar, Roasted Red Peppers & Parsley

313 calories | 20 minutes

1/4 (8 oz) block cheddar cheese

1/2 bunch Italian (flat-leaf) parsley

4 oz oven roasted turkey breast, sliced

1/2 (12 oz) jar roasted red bell peppers

1 whole grain pita

3/4 pinch black pepper

1/2 tsp Dijon mustard

2 tsp mayonnaise

Find full instructions and shopping list here.

plate with toast smeared with avocado and topped with prosciutto Did we say, "Move over, avocado toast?" What we meant was "Throw some prosciutto on it!" Albertsons

Avocado Toast with Crispy Prosciutto

283 calories | 10 minutes

1 avocado

2 slices prosciutto

2 slices whole grain bread

1 5/8 tsp black pepper

1/2 tsp extra virgin olive oil

1/8 tsp garlic powder

1/8 tsp onion powder

Find full instructions and shopping list here.

bowl of chili with cheese and green onions on top Vegetarian chili with a fall twistAlbertsons

Black Bean & Pumpkin Chili with Cheddar

444 calories | 30 minutes

2 (15 oz can) black beans

1/2 (8 oz ) block cheddar cheese

2 (14.5 oz) cans diced tomatoes

2 cloves garlic

2 green bell peppers

1 small bunch green onions (scallions)

1 (15 oz) can pure pumpkin purée

1 medium yellow onion

1/2 tsp black pepper

5 7/8 tsp chili powder

1/2 tsp cinnamon

2 tsp cumin, ground

1 tsp salt

1 Tbsp virgin coconut oil

Find full instructions and shopping list here.

For more delicious and nutritious recipes, visit albertsons.com/recipes.

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Community

Woman shares heartfelt story of calling the cops on another parent and regretting it

"We have become a culture who watches for faults, instead of opportunities to help."

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"I am sad that the person who called her in didn't ask how they could HELP HER."

Years ago, Megan Burnside saw a mother physically struggling with her son. The boy was screaming ... so she called the cops.

The mother, it seemed, was trying to get her 10-year-old son back in the car, and it looked like things were getting physical. Concerned for the kid, Burnside decided to call the police. Then she and her husband left.

When the police called her later to update her on the situation, she was horrified: The boy had autism, they told her, and was known to sometimes lash out physically. The mother was just doing her best to calm him down, as she had many times before.

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Mom has the most hilarious response to her daughter's gay friend asking to sleep over

The mother handled it fabulously.

Image created from @maymaybarclay Twitter page.

The courage to speak up to join in the fun.

Meet Mason Brian Barclay, a teen and self-described "very homosexual male." He recently wanted to attend a sleepover at his "new best friend" Houston's house, because teens are gonna teen. But he's a boy, and everyone knows boys aren't allowed to attend girls' sleepovers, because of cooties/patriarchal norms.

So he behaved more maturely than most adults, and crafted a long text message to Houston's mom, Mrs. Shelton, in which he politely asked for permission to attend Houston's sleepover.

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One teacher's Facebook post describes what she saw Baltimore cops doing before the riots broke out.

There are always two sides to every story.

By now, you probably know about the riots in Baltimore.

Many of the original "rioters" and "looters" weren't hulking brute maniacs. They were kids. And they were just getting out of school when the violence began.

But the point is this.

Balance out heavy holiday eating with some lighter—but still delicious—fare.

Breakfast Skillet of Greens, Eggs & Ham

273 calories | 20 minutes

Creamy Cauliflower Salad with Ham, Celery & Dill

345 calories | 20 minutes

Grilled Chili Tofu Skewers with Ranch Cabbage, Apple & Cucumber Slaw

568 calories | 20 minutes

Bell Pepper, Olive & Sun-Dried Tomato Frittata with Parmesan

513 calories | 25 minutes

Balsamic Grilled Chicken with Classic Caprese Salad

509 calories | 25 minutes

Warm Goat Cheese, Parmesan & Sun-Dried Tomato Stuffed Mushrooms

187 calories | 35 minutes

English Muffin Pizzas with Basil Pesto, Goat Cheese & Tomatoes

327 calories | 10 minutes

Warm Pita Pocket with Turkey, Cheddar, Roasted Red Peppers & Parsley

313 calories | 20 minutes

Avocado Toast with Crispy Prosciutto

283 calories | 10 minutes

Black Bean & Pumpkin Chili with Cheddar

444 calories | 30 minutes

This is what leadership should look like. 💯

Parker, a web developer from Michigan, wanted a few days away from work to focus on her mental health.

She sent an email to her colleagues, telling them the honest reason why she was taking the time off.

Moved by her CEO's response, Parker posted the email exchange to Twitter.

Some users, however, questioned why there needs to be a difference between vacation time and sick days; after all, one asked, aren't vacations intended to improve our mental well-being?

Many users were astounded that a CEO would be that understanding of an employee's mental health needs.

Ben Congleton, the CEO of Parker's company, Olark, even joined the conversation himself.

"We have become a culture who watches for faults, instead of opportunities to help."

Wow... just wow.

You're probably familiar with the literary classic "Moby-Dick."

Basically, it's a famous book about revenge and obsession that was published back in 1851, and it's really, really long.

And yet by some miracle, there are whales who were born before "Moby-Dick" was published that are still alive today.

This is a particularly remarkable feat considering that the entire species was dwindling near extinction.

Unfortunately, just as things are looking up, these wonderful whales are in trouble once again.

Whales might be large and long-living. But they still need our help to survive.

The mother handled it fabulously.

"Our moral compass is skewed if we think things like this are acceptable."

These are called "anti-homeless spikes." They're about as friendly as they sound.

The spikes are a prime example of how cities design spaces to keep homeless people away.

One particular set of spikes was outside a former night club in London. And a local group got sick of staring at them.

These spikes may be in London, but the U.S. definitely has its fair share of anti-homeless sentiment, too.

Thankfully, groups like "Space, Not Spikes" are out there changing hearts and minds. But they need our help.

Check out their video below:

Do any of these speak to you?

To find out how depression shows itself in ways other people can't see, we asked The Mighty mental health community to share one thing people don't realize they're doing because they have depression.