When parents ask children's author Kate Messner about what kids should be reading, she always says the same thing.

Messner is an award-winning author who has written more than 30 books, including the juvenile fiction series "Ranger in Time." She was also a middle school teacher for 15 years.

In a Twitter thread, Messner shared that parents often approach her to express concern about the kinds of the books their kids read.

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As you sit down to eat your breakfast in the morning or grab an afternoon snack, take a minute to consider your food, how it was made, and how it got to your plate.

The fruit on your plate were grown and picked on farms, then processed, packaged and sent to the grocery store where you bought them.

Sounds simple, right?

The truth is, that process is anything but simple and at every step in the journey to your plate, harm can be caused to the people who grow it, the communities that need it, and the planet we all call home.

For example, thousands of kids live in food deserts and areas where access to affordable and nutritious food is limited. Around the world, one in three children suffer from some form of malnutrition, and yet, up to 40% of food in the United States is never eaten.

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