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In a historic win for cetaceans and animal-rights activists, Canada is banning the practice of keeping whales, dolphins, and porpoises in captivity.

Remember the scene in Free Willy when the Orca who had been living in an amusement park finally leapt into the wide open ocean and the whole audience cheered? Well, that iconic scene is taking on new significance in Canada this week, as the nation's House of Commons just passed a bill making it illegal to keep dolphins, whales, and porpoises in captivity for breeding or entertainment purposes.

Bill S-203, or The Ending the Captivity of Whales and Dolphins Act (known colloquially as the "Free Willy Act") means anyone found capturing the animals, holding them captive, or procuring their embryos or sperm, can be fined up to $200,000.

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When non-essential businesses in NYC were ordered to close in March, restaurants across the five boroughs were tasked to pivot fast or risk shuttering their doors for good.

The impact on the city's once vibrant restaurant scene was immediate and devastating. A national survey found that 250,000 people were laid off within 22 days and almost $2 billion in revenue was lost. And soon, numerous restaurant closures became permanent as the pandemic raged on and businesses were unable to keep up with rent and utility payments.

Hot Bread Kitchen, a New York City-based nonprofit and incubator that has assisted more than 275 local businesses in the food industry, knew they needed to support their affiliated businesses in a new light to navigate the financial complexities of shifting business models and applying for loans.

According to Hot Bread Kitchen's CEO Shaolee Sen, shortly after the shutdown began, a third of restaurant workers that they support had been laid off and another third were furloughed.

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