+
upworthy
Most Shared

This chef is much bigger than her 'Lemonade' cameo, though that was pretty great too.

Where were you when Beyoncé made a tall glass of "Lemonade" and shared it with the world?

The superstar's highly anticipated visual album "Lemonade" debuted in mid-late April, but not before her film of the same name premiered on HBO. Through haunting imagery, the captivating poetry of Warsan Shire, and, of course, the music of Queen B herself, fans were gifted a cinematic love letter to black womanhood.


GIF from "Lemonade."

A sisterhood of women brought the film to life, as "Lemonade" featured cameos from some of the biggest names in Hollywood.

Zendaya, Amandla Stenberg, Quvenzhané Wallis, and even Serena Williams made appearances.

And while her cameo was brief, one star shone a little brighter than the rest — Leah Chase.


Chase is more than a world-renowned chef. She's American royalty, holding court in New Orleans.

At 93 years old, Chase is still a force of nature, cooking, inspiring, and changing lives for the better. Here are six reasons to celebrate this living legend.

1. Her gumbo fueled the leaders of the civil rights movement.

Dooky Chase, the restaurant Chase runs with her husband Edgar "Dooky" Chase Jr., has been a New Orleans staple since 1941. The restaurant was one of the few high-end establishments serving black clientele and quickly became a hot spot for mixed-race groups to make plans for advancing the civil rights movement. Meetings like this were illegal at the time, and someone even threw a bomb through the window of the restaurant. But it didn't stop Chase or the meetings. Hot bowls of gumbo were served to the likes of Thurgood Marshall, Oretha Castle Haley, the Rev. A.L. Davis, and even Martin Luther King Jr. in the restaurant's upstairs meeting room.

"I feel like in this restaurant we changed the course of the world over bowls of gumbo," Leah Chase told The Times-Picayune. "That's how we always did the planning — over gumbo."


GIF via ABC News.

2. The restaurant (and Chase) still draw crowds and have served many famous faces since then.

From Duke Ellington and James Baldwin to President George W. Bush and the entire cast of "Top Chef," Leah Chase has served the latest and greatest in her restaurant.

Oh, and — true story — she once admonished not-yet-President Barack Obama for adding hot sauce to her gumbo before trying it.

"He was campaigning. Dr. Norman Francis (Xavier University president) brought him to me. ... He was a very aggressive young man, I thought. I thought, 'You don't have a chance. No way in the world is this black man going to beat this white woman.'

But he was so good and so kind. But the only thing is, he put hot sauce in my gumbo. I said, 'Oh, Mr. Obama.' He said, 'But I like hot sauce.'"

Photo by Emmanuel Dunand/ /AFP/Getty Images.

3. When Hurricane Katrina left her with nothing, she didn't give up.

The storm flooded he restaurant with more than five feet of water. She lost everything. Her home was destroyed too. For many people, a devastating setback like that, especially in your 80s, would surely mean retirement. But not for Chase.

Just two years after Katrina, Chase and her husband were able to re-open the restaurant. See what I mean about a force of nature?

Chase stands with members of Women of the Storm in Washington, D.C., to bring attention to the need for rebuilding and preservation of the Gulf Coast. Photo by Chip Somodevilla/Getty Images.

4. Her restaurant doubles as a gallery for black artists.

Chase is a vocal advocate for African-American artists, and the walls of the family restaurant serve as a gallery of sorts, showcasing the work of world-renowned and lesser-known black artists. The large and stunning collection is considered by many to be one of the best private collections in New Orleans.


President George W. Bush dines with Chase and other honored guests. Photo by Mandel Ngan/AFP/Getty Images.

Oh, and speaking of galleries, Chase has one named for her at the Southern Food and Beverage Museum. Because of course she does.

5. Not to mention Chase is a queen and a princess.

For her prowess in the kitchen, Chase is often recognized as the Queen of Creole Cuisine, but it took a little help from Disney to make her a princess.

Yes, Chase was the inspiration for Tiana, the main character from Disney's 2009 animated feature "The Princess and the Frog."

Anika Noni Rose, the voice of Princess Tiana, arrives for the world premiere of Disney's "The Princess and the Frog." Photo by Robyn BeckAFP/Getty Images.

6. And at 93, she's not done yet. Not even close.

She still runs the kitchen at Dooky Chase. In fact, the family has limited the restaurant's operating hours to "protect Chase from her own work ethic."

For her hard work and masterful execution, she's taking home the James Beard Foundation Lifetime Achievement Award in the summer of 2016, a culinary honor bestowed to the only the very best.

And she's still a major philanthropist and inspiration in New Orleans.

Just at the end of April 2016, she served up some fine food and a dish of wisdom to a group of African-American boys as part of the Silverback Society's VIP luncheon.

Photo by Silverback Society, used with permission.

"Lemonade" could have been an hour of Chase making gumbo, and it still would've been overflowing with black girl magic.

Because she's a chef. She's an activist. She's just that good.

U.S. Sen. Mary Landrieu (D-Louisiana) hugs Chase in 2014. Photo by Sean Gardner/Getty Images.

Health

4 simple hacks to help you meet your healthy eating goals

Trying to eat healthier? Try these 4 totally doable tricks.

Photo by Anna Pelzer on Unsplash

Most of us want to eat healthier but need some help to make it happen.

True

When it comes to choosing what to eat, we live in a uniquely challenging era. Never before have humans known more about nutrition and how to eat for optimal health, and yet we’ve never been more surrounded by distractions and temptations that derail us from making healthy choices.

Some people might be able to decide “I’m going to eat healthier!” and do so without any problem, but those folks are unicorns. Most of us know what we should do, but need a little help making it happen—like some simple hacks, tips and tricks for avoiding pitfalls on the road to healthier eating.

While recognizing that what works for one person may not work for another, here are some helpful habits and approaches that might help you move closer to your healthy eating goals.

man pulling chip out of a chip bagOur mouths loves chips. Our bodies not so much.Photo by Bermix Studio on Unsplash

Goal: Snack on less junk food

Tip: Focus your willpower on the grocery store, not your home

Willpower is a limited commodity for most of us, and it is no match for a bag of potato chips sitting on top of the fridge. It’s just a fact. Channeling your willpower at the grocery store can save you from having to fight that battle at home. If you don’t bring chips into your house in the first place, you’ll find it a lot easier to reach for something healthier.

The key to successful shopping trips is to always go to the store with a specific list and a full stomach—you’ll feel much less tempted to buy the junky snack foods if you’re already satiated. Also, finding healthier alternatives that will still satisfy your cravings for salty or crunchy, or fatty foods helps. Sugar snap peas have a surprisingly satisfying crunch, apples and nut butter hit that sweet-and-salty craving, etc.

slice of cakeYou can eat well without giving up sweets completely.Photo by Caitlyn de Wild on Unsplash

Goal: Eat less sugar

Tip: Instead of “deprive,” think “delay” or “decrease and delight”

Sugar is a tricky one. Some people find it easier to cut out added sugars altogether, but that can create an all-or-nothing mindset that all too often results in “all.” Eating more whole foods and less processed foods can help us cut out a lot of ancillary sugar, but we still live in a world with birthday cakes and dessert courses.

One approach to dessert temptation is to delay instead of deprive. Tell yourself you can have any sweet you want…tomorrow. This mental trick flips the “I’ll just indulge today and start eating healthier tomorrow” idea on its head. It’s a lot easier to resist something you know you can have tomorrow than to say no to something you think you’ll never get to have again.

Another approach when you really want to enjoy a dessert at that moment is to decrease the amount and really truly savor it. Eat each bite slowly, delighting in the full taste and satisfaction of it. As soon as that delight starts to diminish, even a little, stop eating. You’ve gotten what you wanted out of it. You don’t have to finish it. (After all, you can always have more tomorrow!)

colorful fresh food on a plateA naturally colorful meal is a healthy meal.Photo by Anna Pelzer on Unsplash

Goal: Eat healthier meals

Tip: Focus on fresh foods and plan meals ahead of time

Meal planning is easier than ever before. The internet is filled with countless tools—everything from recipes to shopping lists to meal planning apps—and it’s as awesome as it is overwhelming.

Planning ahead takes the guesswork and decision fatigue out of cooking, preventing the inevitable “Let’s just order a pizza.” You can have a repeating 3-week or 4-week menu of your favorite meals so you never have to think about what you’re going to eat, or you can meal plan once a week to try new recipes and keep things fresh.

It might help to designate one day a week to “shop and chop”—getting and prepping the ingredients for the week’s meals so they’re ready to go in your fridge or freezer.

woman holding blueberries in her handsOrganic foods are better for the Earth and for us.Photo by andrew welch on Unsplash

Goal: Eat more organic/humanely raised food

Tip: Utilize the “dirty dozen” and “clean 15” lists to prioritize

Many people choose organic because they want to avoid pesticides and other potentially harmful chemicals. Organic food is also better for the planet, and according to the Mayo Clinic, studies have shown that organic produce is higher in certain nutrients.

Most people don’t buy everything organic, but there are some foods that should take priority over others. Each year, researchers from the Environmental Working Group (EWG) analyze thousands of samples of dozens of fruits and vegetables. From this data, they create a list of the “Dirty Dozen” and “Clean 15” fruits and vegetables, indicating what produce has the most and least pesticide residue. These lists give people a good place to start focusing their transition to more organic foods.

To make organic eating even simpler, you can shop O Organics® at your local Albertsons or Safeway stores. The O Organics brand offers a wide range of affordable USDA-certified organic products in every aisle. If you’re focusing on fresh foods, O Organics produce is always grown without synthetic pesticides, is farmed to conserve biodiversity, and is always non-GMO. All animal-based O Organics products are certified humane as well. Even switching part of your grocery list to organic can make a positive impact on the planet and the people you feed.

Healthy eating habits don’t have to be all or nothing, and they don’t have to be complicated. A few simple mindset changes at home and habit changes at the grocery store can make a big difference.

Around 1 a.m. on April 24, semi-truck drivers in the Oak Park area of Michigan received a distress call from area police: An unidentified man was standing on the edge of a local bridge, apparently ready to jump onto the freeway below.

Those drivers then did something amazing. They raced to the scene to help — and lined up their trucks under the bridge, providing a relatively safe landing space should the man jump.

Keep ReadingShow less
All images provided by Prudential Emerging Visionaries

Collins after being selected by Prudential Emerging Visionaries

True

A changemaker is anyone who takes creative action to solve an ongoing problem—be it in one’s own community or throughout the world.

And when it comes to creating positive change, enthusiasm and a fresh perspective can hold just as much power as years of experience. That’s why, every year, Prudential Emerging Visionaries celebrates young people for their innovative solutions to financial and societal challenges in their communities.

This national program awards 25 young leaders (ages 14-18) up to $15,000 to devote to their passion projects. Additionally, winners receive a trip to Prudential’s headquarters in Newark, New Jersey, where they receive coaching, skills development, and networking opportunities with mentors to help take their innovative solutions to the next level.

For 18-year-old Sydnie Collins, one of the 2023 winners, this meant being able to take her podcast, “Perfect Timing,” to the next level.

Since 2020, the Maryland-based teen has provided a safe platform that promotes youth positivity by giving young people the space to celebrate their achievements and combat mental health stigmas. The idea came during the height of Covid-19, when Collins recalled social media “becoming a dark space flooded with news,” which greatly affected her own anxiety and depression.

Knowing that she couldn’t be the only one feeling this way, “Perfect Timing” seemed like a valuable way to give back to her community. Over the course of 109 episodes, Collins has interviewed a wide range of guests—from other young influencers to celebrities, from innovators to nonprofit leaders—all to remind Gen Z that “their dreams are tangible.”

That mission statement has since evolved beyond creating inspiring content and has expanded to hosting events and speaking publicly at summits and workshops. One of Collins’ favorite moments so far has been raising $7,000 to take 200 underserved girls to see “The Little Mermaid” on its opening weekend, to “let them know they are enough” and that there’s an “older sister” in their corner.

Of course, as with most new projects, funding for “Perfect Timing” has come entirely out of Collins’ pocket. Thankfully, the funding she earned from being selected as a Prudential Emerging Visionary is going toward upgraded recording equipment, the support of expert producers, and skill-building classes to help her become a better host and public speaker. She’ll even be able to lease an office space that allows for a live audience.

Plus, after meeting with the 24 other Prudential Emerging Visionaries and her Prudential employee coach, who is helping her develop specific action steps to connect with her target audience, Collins has more confidence in a “grander path” for her work.

“I learned that my network could extend to multiple spaces beyond my realm of podcasting and journalism when industry leaders are willing to share their expertise, time, and financial support,” she told Upworthy. “It only takes one person to change, and two people to expand that change.”

Prudential Emerging Visionaries is currently seeking applicants for 2024. Winners may receive up to $15,000 in awards and an all-expenses-paid trip to Prudential’s headquarters with a parent or guardian, as well as ongoing coaching and skills development to grow their projects.

If you or someone you know between the ages of 14 -18 not only displays a bold vision for the future but is taking action to bring that vision to life, click here to learn more. Applications are due by Nov. 2, 2023.

Angelina Jordan blew everyone away with her version of 'Bohemian Rhapsody."

At Upworthy, we've shared a lot of memorable "America's Got Talent" auditions, from physics-defying dance performances to jaw-dropping magic acts to heart-wrenching singer-songwriter stories. Now we're adding Angelina Jordan's "AGT: The Champions" audition to the list because wow.

Jordan came to "AGT: The Champions" in 2020 as the winner of Norway's Got Talent, which she won in 2014 at the mere age of 7 with her impressive ability to seemingly channel Billie Holiday. For the 2020 audition, she sang Queen's "Bohemian Rhapsody," but a version that no one had ever heard before.

With just her Amy Winehouse-ish voice, a guitar and a piano, Jordan brought the fan-favorite Queen anthem down to a smooth, melancholy ballad that's simply riveting to listen to.

Keep ReadingShow less
Education

3,700-year-old Babylonian stone tablet gets translated, changes history

They were doing trigonometry 1500 years before the Greeks.

via UNSW

Dr. Daniel Mansfield and his team at the University of New South Wales in Australia have just made an incredible discovery. While studying a 3,700-year-old tablet from the ancient civilization of Babylon, they found evidence that the Babylonians were doing something astounding: trigonometry!

Most historians have credited the Greeks with creating the study of triangles' sides and angles, but this tablet presents indisputable evidence that the Babylonians were using the technique 1,500 years before the Greeks ever were.

Keep ReadingShow less

Sometimes a sibling bond transcends all else.

"Love" is one of the most powerful words in the English language, yet it's also one of the most broadly defined. We use the word "love" for so many things that are neither the same nor equal—our families, our friends, our romantic partners, our hobbies—even our favorite foods.

When we think of a "love story," we almost exclusively imagine a tale of romance, but that's not the only kind of love story there is. Sometimes the strongest, most meaningful loves of our lives aren't romantic at all.

David Shane creates videos in which he approaches couples in public and asks them to share three things they love about each other, resulting in some major #couplegoals moments. But one "couple" he approached had a surprising answer to that question, one that moved both them and the people watching the video afterward to tears.

Keep ReadingShow less
Identity

Man teaches disability awareness by using sign language to communicate with deaf pitbull

Christopher Hannah and Cole the Deaf Dog have inspired children and veterans for over 6 years.

Chris Hannah and Cole entertain a group of kids.

Six years ago, Cole was a deaf pitbull deemed “broken” and passed up by countless families at the South Jersey Regional Animal Shelter. But in April of 2017, he was adopted by Chris Hannah, a public school music teacher and they’ve been changing lives ever since.

Chris, with the help of his deaf nephew, taught the dog sign language, and they began doing presentations in schools, teaching kids that it’s okay to be different and helping them to be courageous and kind. They also help them reflect on their feelings of “brokenness” to learn self-acceptance and compassion. In their performances, Chris and Cole demonstrate that disabilities are a superpower by showing that a dog can learn sign language.

Keep ReadingShow less
With permission from Sarah Cooper.

Men and the feels.


Note: This an excerpt is from Sarah Cooper's book, How to Be Successful Without Hurting Men's Feelings.

In this fast-paced business world, female leaders need to make sure they're not perceived as pushy, aggressive, or competent.

One way to do that is to alter your leadership style to account for the fragile male ego.

Keep ReadingShow less