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How Brendan Fraser once helped an entire VFX crew get paid after a studio went bankrupt

“Brendan Fraser is a righteous dude.”

brendan fraser

Brendan Fraser in "Journey to the Center of the Earth"

After an epic Hollywood comeback—including a momentous Oscar win—could the well of heartwarming, inspiring Brendan Fraser stories run dry?

Of course not. It’s Brendan Fraser.

Granted, this anecdote is technically from 2007, but thanks to it recently being shared by FX artist Dave Rand, it’s like the world is now privy to a whole new layer of Fraser’s enduring kindness.

In a lengthy two-part Twitter post, Rand detailed how his special effects crew for “Journey to the Center of the Earth” had nearly been robbed of $1.3 million dollars worth of work.

“In November 2007 our paychecks stopped,” he wrote. Meteor Studios, the company producing the film, had convinced Rand and his crew to complete their work on the handful of shots left, guaranteeing that they'd be compensated with overtime.

Then, the studio filed for bankruptcy. “As soon as we delivered the last shot, we were escorted out. It was two weeks before Christmas and we'd soon learn there was no money,” Rand said.

Rand had tried to share his plight with Hollywood news outlets, to no avail. Even Variety rejected him, saying “another visual effects company going bankrupt, however sad, is really not newsworthy at this time."Even trying to publish their own press release was met with threats.

Desperate, Rand attempted reaching out to Fraser, who was the star and a producer on the film. Or rather, he tried to contact Fraser’s “people.” According to Rand, “they said they'd tell him, they did not.”

Finally, thanks to gossip column Page Six, Fraser actually did see what was happening. And he immediately called Rand.

“My phone rang as I was reading the piece, a 212 area code, I answered to thank the girl, but a man answered and he said. ‘Is this Dave Rand?’ I said ‘Yes,’” he wrote. "’This is Brendan Fraser, what the f**k is going on?’"

Rand continued, “He had no idea that artists were not paid on his movie. He listened intently, asked a lot of questions and promised he would call me regularly until this was solved.”

Fraser publicly campaigned for the artist, starting with a tell-all with The Post. Two years later, the crew got 80% of what they were owed.

Rand concluded with perhaps the world’s most accurate statement:

“Brendan Fraser is a righteous dude.”

It’s all too often that artists do not get paid what they deserve for the work they do. That goes especially for those who work in crafts that aren’t exactly the center of attention. Fraser using his celebrity to offer these people some leverage in a dire situation is reason #132 why he’s seriously the coolest guy in Hollywood.

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O Organics make eating organic affordable

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Friendsgiving might have started as a novel alternative to Thanksgiving, but today it’s an American holiday in its own right.

For many, especially millennials and Gen Zers, Friendsgiving offers an opportunity to get creative with their celebrations without being obligated to outdated, even problematic traditions or having to break the bank.

However, some of us might not want to go to the extreme of only having pizza and beer. What if there were a way to balance the decadence of a traditional Thanksgiving meal while still keeping it easy and laid-back? And could we make it healthy too?

As it turns out, we can.

Here’s a super simple breakdown of what your next Friendsgiving prep could look like. An appetizer, salad, side, entree, and dessert. All done in an hour—even quicker if you assign certain dishes to different partygoers. #spreadsheetsrule

But wait, it gets better—all of these meals can be made organic at an affordable price, using O Organics® at Albertsons. O Organics helps shoppers find quality ingredients at reasonable prices every day of the year. Friendsgiving is no different.

Without further ado, let’s get cooking!

Appetizer: Charcuterie Board


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Nothing quite hits like the fancy, grown-up version of Lunchables. Crackers, meats, cheeses, and various fancy toppings that can be combined in endless ways. The easiest form of culinary creativity there is.

You already know how to make one of these bad boys, but here’s a basic template if you’re needing a dose of inspo:

Meats: Some tasty choices here are salami, prosciutto, sausage, etc. I made a smaller-scale board and decided to go with salami. If you or your friends aren’t a fan of pork, sliced turkey or smoked salmon are some yummy alternatives.

Cheese: The possibilities are endless here. You can even opt for a dairy-free cheese option!

Bread or Crackers: Artfully arranged. Speedily snacked upon. Some O Organics options here and here.

Fillers: this is where the charcuterie really shines. Fill in the spaces with splashes of color and flavor. Be sure to go for both savory and sweet. That means olives, sliced cucumbers, bell peppers, nuts, and a vibrant array of fresh or dried fruit. A yummy fruit spread doesn’t hurt either.

Time: 5 min

Salad: Squash And Feta Salad

Ingredients:

(3-4 servings)

1 small red onion (O Organics sells them in a bag)

1 bag O Organics frozen Butternut Squash

6 cups fresh O Organics spinach, arugula, kale, or whatever salad green you like

1/4 cup O Organics pecans

1/4 cup O Organics Extra Virgin Olive Oil

O Organics Lemon and Olive Oil Salad Dressing

CrumbledO Organics Goat Cheese

Salt and pepper

Chop some onions. Sautee them in olive oil. Add a bag of frozen squash. Dress some salad greens with dressing. Add the onions and squash. Top with pecans, cheese, salt and pepper. Badda bing badda boom.

Time: 10 minutes

Side: Autumn Seasoned Air Fryer “Roasted” Potatoes

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As any millennial will tell you, we love our air fryers. Nothing quite ticks all the quick, easy and healthy boxes quite like one. And if you haven’t yet had a perfectly crispy on the outside, buttery soft on the inside air fryer potato, then what are you waiting for?

Ingredients:

One 3 pound bag of O Organics red or russet potatoes—honestly any potato will do

2 Tablespoons O Organics olive oil

1 tsp Italian Seasoning

That’s it. No really.

Cut potatoes into one-inch pieces. Coat with olive oil. Sprinkle seasoning. Cook in an air fryer at 400 degrees for 10 minutes. Toss the potatoes in the basket and continue to cook for 8-10 minutes or until tender and crisp.

Time: 20 minutes. TOPS.

Entree: Coconut Chicken Curry

cravingsomethinghealthy.com

Because who needs turkey? This one pot piéce de rèsistance is the very essence of Friendsgiving—unique, versatile and not without a little spice.

Being the entree, this dish calls for a few more ingredients, but is honestly not much more demanding. You’re basically looking at 15 minutes for prep, and about 30 minutes to simmer.

Ingredients:

1 tablespoon O Organics olive oil

1 medium onion diced

2 teaspoons ginger minced

2 teaspoons green curry paste

2 teaspoons curry powder

2 cups O Organics Thai Style Curry Chicken Broth

1 large sweet potato peeled and cut into 1-inch dice

1 15-ounce can O Organics full-fat coconut milk

2 ½ cups O Organics cooked chicken breast

1 8.8 ounce package O Organics 7 Grains & Lentils Blend

1 16 ounce bag of O Organics frozen peas

½ teaspoon salt or to taste

Lime juice

Cilantro

Chopped O Organics cashews to garnish

Using a Dutch oven (or large pot with a lid), saute the onion and ginger in olive oil over medium heat, for about 4 minutes. Add the curry paste and curry powder and saute for one more minute.

Add the Thai Style Curry Chicken Broth and the diced sweet potato. Bring the mixture to a boil, and then cover with a lid, reduce the heat to medium-low and catch up with friends for 20 minutes while the dish simmers.

When the sweet potato is tender, shake the can of coconut milk well and pour it into the pot. Add the chicken, 7 Grains & Lentils Blend, and peas. Bring to a boil, and then reduce the heat and let the curry simmer for another 10 minutes.

Congrats! You are finished. You can add salt, lime juice, cilantro, extra curry powder/paste, or garnish with roasted cashews. Each bowl is customizable.

Time: 40 min

Dessert: Holiday Kettle Corn Bark

onbetterliving.com

Of course, you can always opt for pie, but sometimes people might want to opt for something a bit more bite-sized when it comes to desserts—especially after a hefty meal. This sweet and salty finger food does the trick quite nicely.

Ingredients:

1 bag (6 oz) O Organics Kettle Corn Organic Popcorn (about 9 cups)

1 bag (10 oz) O Organics Semi-Sweet Chocolate Chips

8 oz white chocolate, broken into small pieces

1 cup pistachios, roasted and salted

2/3 cup O Organics Dried Cranberries

2 tbsp O Organics Organic Coconut Oil

1 tsp salt

Line a 12x17-inch baking sheet with wax or parchment paper. Spread kettle corn on the lined baking sheet in one thin single layer. Put the semi-sweet chocolate chips with 1 tablespoon coconut oil in a microwave-safe bowl and microwave in 30-second intervals until the chocolate is melted and smooth. Drizzle the melted chocolate evenly over kettle corn, reserving about a 1/3 cup for finishing touches. Sprinkle the pistachios and cranberries over the kettle corn evenly.

Follow the same melting instructions for the white chocolate, then drizzle evenly over the kettle corn. You can follow with any remaining semi-sweet chocolate for a layered effect. Let the kettle corn stand for 5 minutes.

Place the kettle corn bark in the freezer for 10 minutes to harden. Once the bark has hardened, break into pieces.

Time: 20 minutes.

OR…if you want to make life even easier…just grab some pints of ice cream and call it a day. No judgment here.

Time: literally a few seconds to open the freezer and grab some bowls.

And there you have—a no muss, no fuss, healthy and affordable Friendsgiving spread. Spend less time in the kitchen and more time with your chosen family.

Get to your nearest Albertsons today and find everything you need to make these yummy dishes! No Albertsons in your area? You can also find O Organics products exclusively at Safeway, Vons, Jewel-Osco, ACME, Shaw’s, Star Market, Tom Thumb, Randalls, and Pavilions.

A young woman drinking bottled water outdoors before exercising.



The Story of Bottled Waterwww.youtube.com

Here are six facts from the video above by The Story of Stuff Project that I'll definitely remember next time I'm tempted to buy bottled water.

1. Bottled water is more expensive than tap water (and not just a little).

via The Story of Stuff Project/YouTube


A Business Insider column noted that two-thirds of the bottled water sold in the United States is in individual 16.9-ounce bottles, which comes out to roughly $7.50 per gallon. That's about 2,000 times higher than the cost of a gallon of tap water.

And in an article in 20 Something Finance, G.E. Miller investigated the cost of bottled versus tap water for himself. He found that he could fill 4,787 20-ounce bottles with tap water for only $2.10! So if he paid $1 for a bottled water, he'd be paying 2,279 times the cost of tap.

2. Bottled water could potentially be of lower quality than tap water.

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@our.mama.guide/Instagram

Where was this camp when we were kids?

There’s a wide variety of summer camps out there with activities ranging from classics like bonfires and water balloon fights to the uber niche, ala putting on musicals or prepping for space adventures.

Still, even with the plentiful themes in existence, people are calling one mom’s unique but oh-so-practical camp idea pure genius.

Kaitlyn Rowe, mom of four and content creator in Utah, gave her kiddos a list of super basic, but very important life skills to learn at home throughout summer, in what she calls “How To Be A Person” camp.
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We all know that Americans pay more for healthcare than every other country in the world. But how much more?

According an American expatriate who shared the story of his ER visit in a Taiwanese hospital, Americans are being taken to the cleaners when we go to the doctor. We live in a country that claims to be the greatest in the world, but where an emergency trip to the hospital can easily bankrupt someone.

Kevin Bozeat had that fact in mind when he fell ill while living in Taiwan and needed to go to the hospital. He didn't have insurance and he had no idea how much it was going to cost him. He shared the experience in a now-viral Facebook post he called "The Horrors of Socialized Medicine: A first hand experience."

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Michael Che pulls a prank on Colin Jost.

Many great comedians have sat at the helm of the “Weekend Update” desk on “Saturday Night Live” over the show’s 48 seasons. Chevy Chase was known for his cool deadpan. Dennis Miller was the hip intellectual. Norm Macdonald will go down in history for his endless OJ jokes that eventually got him removed from the desk. Tina Fey and Jimmy Fallon were a great double act that was a fun mix of high-brow and low-brow humor.

The current anchors, Michael Che and Colin Jost, will probably best be known for making fun of each other. Over the years, one of the duo’s signature bits has been writing jokes for each other and reading them live for the first time. It seems like every time they do that bit, Che finds a new way to embarrass Jost.

On Saturday, April 1, Che was at it again, this time with a brutal April Fool’s prank where he secretly asked the audience not to laugh at any of Jost’s jokes.

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No better time to grab a little shut eye.

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Humor

Here are the 17 funniest, and most unfortunate, names that people have ever heard

"When my child was born, the people in the room next to us named their kid Pikachu."

Two guys shake hands and introduce themselves.

Shakespeare once asked, “What’s in a name? Would a rose by any other name not smell as sweet?” Well, he may be right about roses, but when it comes to people, your name can play a significant role in your life economically, socially and psychologically.

Unfortunately, even though our names significantly impact our lives, we don’t get to choose them.

When it comes to economics, people with easy-to-pronounce or common-sounding names have a greater chance of getting hired than those whose names are less common and harder to pronounce.

According to Psychology Today, having a different-sounding name can also cause us trouble socially. “It has long been known that grade-school children with highly unusual names or names with negative associations tend to be less popular than kids with more desirable names, and later in life, unattractive or unpopular names lead to more rejection by potential romantic partners in online dating sites,” Frank T. McAndrew Ph.D. writes.

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