+
“A balm for the soul”
  review on Goodreads
GOOD PEOPLE Book
upworthy
Pop Culture

Shocked girl asks older people how they looked up 'trivial' things before Google

To no one's surprise Adelman did not like these answers.

Gen Z; Gen X; Millennials; time before Google; life before Google

Gen Zer asks what older generations did before Google

Google and smart phones have been around so long that Gen Z doesn't know a time before those things existed. They may have Googled what a card catalog was used for but plenty of them don't know the pressure we all felt having to learn the dewy decimal system while walking around the library with a card with numbers scribbled on it.

They've never experienced the frustration of having an out of date Encyclopedia collection from the thrift store that was missing books "D" and "X-Z" when you had a research assignment due. Oh, sweet tech savvy - we not me generation, doesn't understand that riding shot gun on a road trip meant you were suddenly a pirate with an Atlas map bigger than the dashboard.

Even as someone that was alive when having a rotary phone was the norm, I sometimes forget what life was like before all of the technological luxuries. It's not surprising that Gen Z is confused on how we survived back then without knowledge at our fingertips, so when one of them asked, Gen X, Xennials and elder Millennials entered the chat.


Sarah Adelman posted a video to TikTok with the caption, "pls help I was born in 1997." In the video she says she has a genuine question for older people and that's when she asks, "what did you do before you could look something up?"

Adelman gives the example of something that isn't in the dictionary or Encyclopedia.

She wants to know what someone would do if there was a celebrity whose name you couldn't remember or other trivial things like that.

"Would you go to the library? Like gen..and like okay, without Google Maps, like I know that there was MapQuest but before that like genuinely what would you do? Would you just accept not knowing," the Gen Zer asks before saying she doesn't think she would be able to survive without knowing.

Unfortunately for Adelman, the older generations informed her that this is exactly what we did back in the 1900s. We simply wondered about things that popped into our heads. In fact, since we knew there was no way of knowing the name of the actor that played on "Matlock" for one episode, we didn't bother attempting to look it up. You'd either see them again in a rerun or it would come to you randomly while trying to locate a payphone.

"The name of an actor would come up to you 3 weeks later while you were eating a bowl of cereal," one person writes.

"You would just be forever annoyed by it, keep it bookmarked in the back of your mind, then realize one day that dude's name is Ray Liotta or something," another commenter says.

"Ummm. I love how you reference Mapquest. We used maps. Just maps. Good ole paper maps," someone writes.

"We just lived in blissful ignorance and then in the middle of a conversation about pretzels a week later we would just yell out the answer," one person reveals.

To no one's surprise Adelman did not like these answers.

She replied to someone explaining that we simply wondered with, "I could never." The official Google account even chimed in saying, "however it worked, sounds bad."

Ehh, it wasn't so bad. We didn't know any different, but in a way Adelman had that good old fashioned pre-Google experience when she posed this question. You can watch the perplexed girl's video below:

@sarah_adelman

Pls help i was born in 1997 #90s #genz #90skids #iphone #rant #question #funny

This article originally appeared on 9.7.23

via Edith Lemay/NatGeo

Mia, Leo, Colin, and Laurent Pelletier pose on top of their camper van in front of adouble rainbow while in Mongolia.

True

“Blink,” a new film by National Geographic Documentary Films shows how a family with four children, three of whom are going blind, embraces life in the face of an uncertain future. It’s a testament to the resilience of the Lemay-Pelletier family but also a reminder for all of us to seize the day because all our futures are uncertain.

Edith Lemay and Sébastien Pelletier are the parents of Mia, a 13-year-old girl, and three boys: Léo, 11, Colin, 9, and Laurent, 7. Over the last six years, they’ve learned that Mia and the two youngest boys have retinitis pigmentosa, a rare genetic disease in which the cells of the retina slowly die. As the disease progresses, the person develops “tunnel vision” that shrinks until very little vision remains.

The diagnosis devastated the parents. "The hardest part with the diagnosis was inaction. There's nothing they can do about it. There's no treatment,” Edith says in the film.


However, even though the parents couldn’t affect the progress of the disease, they could give their children’s senses an epic experience that would benefit them for a lifetime.

“We don’t know how fast it’s going to go, but we expect them to be completely blind by mid-life,” said the parents. Mia’s impairment advisor suggested they fill her visual memory with pictures from books. “I thought, I’m not going to show her an elephant in a book; I’m going to take her to see a real elephant,” Edith explains in the film. “And I’m going to fill her visual memory with the best, most beautiful images I can.”

The Pelletier family (from left): Mia, Sebastien, Colin, Edith Lemay, Laurent and Leo inKuujjuaq, Canada.via National Geographic/Katie Orlinsky

This realization led to an inspiring year-long journey across 24 countries, during which every family member experienced something on their bucket list. Mia swam with dolphins, Edith rode a hot-air balloon in Cappadocia, and Léo saw elephants on safari.

Colin realized his dream of sleeping on a moving train while Sébastien saw the historic site of Angkor Wat.

“We were focusing on sights,” explains Pelletier. “We were also focusing a lot on fauna and flora. We’ve seen incredible animals in Africa but also elsewhere. So we were really trying to make them see things that they wouldn’t have seen at home and have the most incredible experiences.”

Cameras followed the family for 76 days as they traveled to far-flung locales, including Namibia, Mongolia, Egypt, Laos, Nepal and Turkey. Along the way, the family made friends with local people and wildlife. In a heartbreaking scene, the boys wept as the family had to leave behind a dog named Bella he befriended in the mountains of Nepal.

But the film isn't just about the wonders of nature and family camaraderie. The family's trip becomes a “nightmare” when they are trapped in a cable car suspended hundreds of feet above the Ecuadorian forest for over 10 hours.

annapurna range, blink, nat geoLeo, Laurent, Edith, Colin, Mia, and Sebastien look out at the mountains in the Annapurna range.via MRC/Jean-Sébastien Francoeur

As expected, NatGeo’s cinematographers beautifully capture the family's journey, and in the case of “Blink,” this majestic vision is of even greater importance. In some of the film's quietest moments, we see the children taking in the world's wonders, from the vast White Desert in Egypt to a fearless butterfly in Nepal, with the full knowledge that their sight will fail one day.

Along the way, the family took as many pictures as possible to reinforce the memories they made on their adventure. “Maybe they’ll be able to look at the photographs and the pictures and they will bring back those stories, those memories, of the family together,” Edith says.

But the film is about more than travel adventures and the pain of grief; ultimately, it’s about family.

“By balancing [the parents’ grief] with a more innocent and joyous tale of childlike wonder and discovery, we felt we could go beyond a mere catalog of locations and capture something universal,” the directors Edmund Stenson and Daniel Roher, said in a statement. “Keeping our camera at kid-height and intimately close to the family, we aimed to immerse the audience in the observational realities of their daily life, as well as the subtle relationships between each of them. This is a film built on looks, gestures and tiny details—the very fabric of our relationships with one another.”

Ultimately, “Blink” is a great film to see with your loved ones because it’s a beautiful reminder to appreciate the wonders of our world, the gift of our senses and the beauty of family.

The film will open in over 150 theaters in the U.S. and Canada beginning Oct. 4 and will debut on National Geographic Channel and stream on Disney+ and Hulu later this year. Visit the “Blink” website for more information.

Family

'It's not Little Sun': Mom admits she's having trouble pronouncing her newborn's name

It was fine 'til other people tried to say it and now she's confused.

via JustusMoms29/TikTok (used with permission)

Justus Stroup is starting to realize her baby's name isn't that common.

One of the many surprises that come with parenthood is how the world reacts to your child’s name. It’s less of a surprise if your child has a common name like John, Mohammed, or Lisa. But if you give your child a non-traditional name that’s gender-neutral, you’re going to throw a lot of folks off-guard and mispronunciations are going to be an issue.

This exact situation happened with TikTok user Justus Stroup, who recently had her second child, but there’s a twist: she isn’t quite sure how to pronounce her child’s name either.

"I may have named my daughter a name I can't even pronounce," Stroup opens the video. "Now, I think I can pronounce it, but I've told a couple of people her name and there are two people who thought I said the same exact thing. So, I don't know that I know how to [pronounce] her name correctly."



@justusmoms29

Just when you think you name your child something normal! #2under2mom #postpartum #newborn #momsoftiktok #uniquenames #babyname #babygirl #sahm #momhumor

Stroup’s daughter is named Sutton and the big problem is how people around her pronounce the Ts. Stroup tends to gloss over the Ts, so it sounds like Suh-en. However, some people go hard on the Ts and call her “Sut-ton.”

"I'm not gonna enunciate the 'Ts' like that. It drives me absolutely nuts," she noted in her TikTok video. "I told a friend her name one time, and she goes, 'Oh, that's cute.' And then she repeated the name back to me and I was like, 'No, that is not what I said.'"

Stroup also had a problem with her 2-year-old son’s speech therapist, who thought the baby’s name was Sun and that there weren’t any Ts in the name at all. "My speech therapist, when I corrected her and spelled it out, she goes, 'You know, living out in California, I have friends who named their kids River and Ocean, so I didn't think it was that far off.'"

Stroup told People that she got the name from a TV show called “The Lying Game,” which she used to watch in high school. "Truthfully, this was never a name on my list before finding out I was pregnant with a girl, but after finding out the gender, it was a name I mentioned and my husband fell in love with," says Stroup. "I still love the name. I honestly thought I was picking a strong yet still unique name. I still find it to be a pretty name, and I love that it is gender neutral as those are the type of names I love for girls."

The mother could choose the name because her husband named their son Greyson.



The commenters thought Stroup should tell people it’s Sutton, pronounced like a button. “I hear it correctly! Sutton like Button. I would pronounce it like you, too!” Amanda wrote.

“My daughter’s name is Sutton. I say it the same way as you. When people struggle with her name, I say it’s Button but with a S. That normally immediately gets them to pronounce it correctly,” Megan added.

After the video went viral, Stroup heard from people named Hunter and Peyton, who are dealing with a similar situation. “I've also noticed the two most common names who run into the same issue are Hunter (people pronouncing it as Hunner or HUNT-ER) and Payton (pronounced Pey-Ton or Pey-tin, most prefer it as Pey-tin),” she told Upworthy.

“Another person commented saying her name is Susan and people always think it is Season or Steven,” Stroup told Upworthy. After having her second child, she learned that people mix up even the simplest names. “No name is safe at this point,” she joked.

The whole situation has Stroup rethinking how she pronounces her daughter’s name. Hopefully, she got some advance on how to tell people how to pronounce it, or else she’ll have years of correcting people in front of her. "Good lord, I did not think this was going to be my issue with this name," she said.

Joy

Elderly millennials, this hilarious mammogram PSA was made just for you

“If you collected Beanie Babies, it’s time for your first mammogram.”

@followmercy/TikTok

Millennial nostalgia is finally being weaponized for good.

Boy, do we millennials love our nostalgia. And who can blame us? Our childhood was a colorful kaleidoscope of analog delights—the thrill of hearing Mr. Moviefone giving showtimes options, or better yet, hitting up the local Blockbuster for a movie night in, the joy of literally any Happy Meal toy…ugh, it really was a simpler time.

Also, our generation’s cartoons were hands down the best cartoons ever. There, I said it.

But sadly, millennials, our generation-wide nostalgia is now being used against us. At least it’s ultimately for our own good.


The staff over at the Mercy Healthcare Company released a tongue-in-cheek PSA featuring relics of our bygone era, saying that if you remember them, “it’s time to schedule your first mammogram.”

“If you collected Beanie Babies, it’s time for your first mammogram,” says one of the nurses in the video. Welp, I’m done for.

Britney Spears’ “Hit Me Baby One More Time,” portable DVD players, the “Rachel haircut,” Myspace, and of course, the sound of dial-up internet etched in all of our brains also made the list, among a few others.

Watch:

@followmercy What do Beanie Babies, Myspace and dial-up internet have in common? If you remember when they were popular, it’s time to schedule your mammogram! #BreastCancerAwarenessMonth ♬ original sound - Mercy

Brilliant. Brutal, but brilliant.

Granted, this PSA technically doesn’t apply to all millennials. Typically, health care professionals suggest that mammograms begin at age 40 for those without a family history of breast cancer, and occur every year.

But still—message received. And well done, Mercy.

On a related note of growing older and wiser…millennials often get depicted as particularly nostalgic. But where that could get explained away by the onslaught of digitization, a measurable decline in quality of art, entertainment, clothes, etc. and living in a post 9/11 world, we can’t forget to note that perhaps we are also simply in a more nostalgic phase of life. The world around us has changed. Our place in society has changed. Our bodies have changed. It’s natural to look back with longing at what once was, since we are now more aware than ever that everything—including us—is temporary.

But that’s part of growing older—being able to hold both yearning and appreciation in our heart. Or, perhaps more appropriate in this case: scheduling that mammogram, then scouring Beanie Babies on Etsy…or whatever else delights your inner child. That’s one thing we millennials will always be good at, no matter how old we get.

File:L.N.Tolstoy Prokudin-Gorsky.jpg - Wikipedia

Leo Tolstoy was a Russian novelist known for epic works such as"War and Peace" and "Anna Karenina.” His life experiences—from witnessing war to spiritual quests—profoundly influenced his writings and gave him profound insights into the human soul.

His understanding of emotions, motivations and moral dilemmas has made his work stand the test of time, and it still resonates with people today.


Juan de Medeiros, a TikTokker who shares his thoughts on philosophy, recently shared how Tolstoy knew if someone was highly intelligent, and his observation says something extraordinary about humanity.

“The more intelligent a person is, the more he discovers kindness in others,” Tolstoy once wrote. “For nothing enriches the world more than kindness. It makes mysterious things clear, difficult things easy, and dull things cheerful.”

@julianphilosophy

Intelligent people are kind #intelligent #intelligence #kindness #smart #tolstoy #men #women

De Medeiros boiled down Tolstoy’s thoughts into a simple statement: “Intelligent people are unafraid to be kind.” He then took things a step further by noting that Tolstoy believed in the power of emotional intelligence. "To have emotional intelligence is to see the good in other people, that is what Tolstoy meant, that to be intelligent is to be kind," he added.

It seems that, according to de Medeiros, Tolstoy understood that intelligent people are kind and perceptive of the kindness in others. The intelligent person is conscious of the kindness within themselves and in the world around them.

Through the words of Tolstoy, de Medeiros makes a point that is often overlooked when people talk about intelligence. Truly smart people are as in touch with their hearts as they are with their minds.


This article originally appeared on 10.13.23

These dishes used to be standard menu items.

Trends in food come and go, just as they do in fashion and music and home decor, and when dishes slip out of popularity they fade from view. People might make their oldie-but-goodie recipes at home, but we don't see menus-of-old in restaurants and cookbooks are always being updated with new trends. It's usually not until someone mentions a once-popular dish from decades ago that we say, "Oh yeah, what ever happened to that?"

For instance, if you're Gen X or older, you may remember French and Thousand Island dressings being offered as standard choices when you ordered a salad. Today, you'd be hard-pressed to find a restaurant that serves those dressings at all. Changes in nutrition research and health awareness affect these trends, as do pop culture and marketing pushes from various food industries. But sometimes foods just fade in popularity for no obvious reason.

Someone on Reddit asked people to share "a dish that was extremely popular or trendy on restaurant menus but then virtually disappeared," and it's a mouth-watering trip down nostalgia lane. Some of the dishes people named haven't entirely "disappeared" but they definitely aren't as ubiquitous as they once were on restaurant menus.


Which of these babies should we bring back?

Beef stroganoff

beef stroganoffBeef stroganoff is a classic.Photo credit: Canva

It's a classic. Beef? Good. Mushrooms? Good. Pasta? Good. What's not to love about a dish of beef stroganoff on a cold winter's night? That's right. Nothing.

"Nobody serves beef stroganoff anymore."

"I was just in South America, it’s everywhere there, especially in Brazil. There are even stroganoff restaurants in the food courts at the mall."

"There’s a Russian restaurant near me that does it, but they only do it if you schedule it and have a party of 8 or more."

Blackened (and Cajun) everything


blackened chicken and salmonMmmmm, charcoal.Photo credit: Canva

Yes, we really did burn meat to a crisp all over the country for a while there. Blackened chicken, blackened salmon, blackened shrimp—and throw a little kick in there to make it "Cajun." Nothing like some added carcinogens to really whet the appetite, am I right? (Though the Cajun part was pretty darn good.)

"I credit the original cajun gourmet, Justin Wilson for this. Late 80s/early 90s when more & more people were getting cable TV, he had a few different shows that reached coast to coast. Maybe not iconic, but he was pretty popular and inspired people to have a taste of the culture & cuisine he fondly promoted."

"Add a little... on-YAWN!"

"I gar-on-TEE!"

Pineapple upside-down cake

pineapple upside down cakePineapple upside down cake is soooo good when done well.Photo credit: Canva

Hello, sunshine! Sweet, sticky, yummy and pretty to boot. This is one that you really can't judge til you try. So much better than it sounds.

"In 6th grade home EC we made pineapple upside down cake. With jiffy cake mix and canned pineapple and even the v maraschino cherries. I made that on the regular though the 80s and 90s."

"Oh man, thanks for reminding me of this. I think I’m going to make one today. I made them all the time as a kid in the 70s and a young adult in the 80s. I haven’t had one in years!!"

"It's in my regular dessert rotation. I get requests from family, friends and colleagues for pineapple upside-down cake."

Potato skins

potato skinsTater skins. Yum.Photo credit: Canva

These were all the rage for a bit there. They can still be found sometimes, but potato skins—and baked potato bars—are not nearly as popular as they used to be. Potatoes have gone through the ringer many times when it comes to healthy vs. unhealthy, but few people would argue that they're not delicious when topped with some cheese and bacon.

"Potato skins were pretty big in the 80s."

"That's because they had baked potato appeal; 'cause they're made with potatoes and skins that are real!"

Try to eat a baked potato and you'll be stuffed by the end. i bet that's why they're rarely found on menus anymore."

Salad bars

salad barAnybody miss salad bars?Photo credit: Canva

Ah, the salad bar. The pandemic really messed with this one. They used to be found in most grocery stores, and then pre-COVID there was a big boom of restaurants that were just enormous salad bars. Yet another thing the 'rona stole from us.

"Salad bars. In the 80s every restaurant had one, even some fast food burger places like Wendy’s."

"I love salad bars. I remember the Soup n' Salad chain. That was good."

"Salad bars were all the craze. Nice restaurants to Wendy’s. Salad bars everywhere!"

Quiche

quicheSheesh, quiche was popular.Photo credit: Canva

Ah, the French egg pie we all knew and loved. Maybe we still do, and maybe we make them at home, but quiches aren't the staple menu item at restaurants that they used to be.

"Quiche. Back in the 80’s."

"Quiche, In the late 70s and the 80s. Every fern bar restaurant like TGI Fridays featured quiche, and people were cooking quiche. The popularity of quiche even inspired the title of the book Real Men Don’t Eat Quiche. That book inspired the humorous meme of "Real Men Don’t (fill in the blank).'"

"I still make quiche once in awhile. It's ridiculously easy."

Sun-dried tomatoes and pesto

pesto pasta with sun dried tomatoesIs there anything more 90s than a sun-dried tomato and pesto pasta?Photo credit: Canva

Right around the time when we were all sudden super into Gregorian chants for like a year, sun-dried tomatoes were being put into everything. Pesto, too. Roasted peppers, too. It's like our collective inner Italian came out with flags a-flying.

"I can’t think of a specific dish but there was a period in the 90s when pesto was EVERYWHERE and so were roasted red peppers."

"Sun dried tomatoes were freaking EVERYWHERE for a while there."

"They even had sun dried tomatoes flavored potato chips."

Fondue

fondue potFondue was all the rage in the 60s and 70s.Photo credit: Canva

There are fewer foods more fun than fondue, but you just don't see it much anymore—with one notable exception. The Melting Pot is an all-fondue restaurant chain, so fondue-lovers do have a place to go if they want to dip all the things in melted cheese (and then in chocolate for dessert).

"My mom told me about how after the 70’s she’s fine not touching fondue ever again. Everyone got a fondue pot for their wedding which they used precisely twice before it found its way into storage."

"People are talking about fondue in the '80s and '90s, but it got really popular in the 1960s. My family got a fondue pot then even tho we weren't very trendy food-wise. But being able to cook beef and melt cheese in it ticked all of my dad's boxes!"

"Hot pot is the new fondue."

What else should be added to this list?

Education

Teacher reveals 4 surprising skills children need to have before they enter fifth grade

Students need these skills not just for academic reasons but for safety and survival.

Teacher reveals the surprising skills kids need before fifth grade.

Being a teacher is not an easy job, and no one enters the teaching profession because they think they're going to make a lot of money. Most teachers go into the field knowing that they would likely struggle making ends meet but carry a deep desire for shaping young minds.

But because of things like excessive standardized test preparation due to school districts' funds being tied to test scores, teachers don't always have time to teach basic things some students might have missed along the way. This can cause some frustration from everyone involved because in the end a child is not able to receive the proper tools for success. To fill in that gap, teachers rely on parents to help prepare their children to be as successful as possible in school.

Mr. Wilson, who goes by the name Mr. Wilson's Twin Brother on TikTok, shares several things he's noticed about the students entering his fifth grade classroom over the past several years and reveals four skills children need to have before entering the fifth grade. The list may be surprising for some, though judging by the response from teachers, being underprepared is an all too common issue.



@iammrwilson313

For the safety of your child, you HAVE to make sure they have these 4 skills before meeting their fifth grade teacher!!! Not for us, for THEM. #teachersoftiktok #blackeducator #lifeofateacher #5thgrade #maleteachers

Mr. Wilson prefaces the video by saying, "I take it as a point of pride that I make my classroom accessible to all different types of children, but the main goal of a fifth grade classroom is to prepare a child for the increased demands of middle school. And as you know, middle school is a type of place where there are seven different teachers and they don't have the same ethic of care as an elementary school teacher does. Some of them will and some of them try to but due to the structure of middle school it's just not feasible."

The teacher goes on to explain that the children entering middle school need to have a certain level of basic skill, not just for academic purposes, but for safety and survival. These are the things he says are imperative students know before reaching fifth grade classrooms:

boy writing on printer paper near girlFifth graders need to write their name on every paper. Photo by Santi Vedrí on Unsplash

1. Consistently and automatically writing their name

Mr. Wilson says, "Those of you who are not teachers may be really, really appalled that this is where the list is starting but when I tell you in each of my five years of teaching I have to give a test the very first week of school to make sure my children can spell their names. And when I tell you that in those five years of teaching that I have never had a class where 100% of those students pass."

Wilson clarifies that he's not speaking about children that have significant intellectual and developmental delays, but those who have somehow been passed along.

2. Reading beyond CVC words

CVC words stand for consonant, vowel, consonant, and Wilson gave the examples of short first words like "cat," "bat," and "run." These are some of the very first words children learn to read in kindergarten. They start with a consonant, have a vowel in the middle and end with another consonant. Wilson explains that some of the fifth graders entering his classroom can't read beyond these simple words, which hinders their progress because the curriculum requires children to read paragraphs.

girl sitting while reading bookThey need to read beyond "Hop on Pop." Photo by Josh Applegate on Unsplash

3. Knowing how to add and subtract simple problems

Wilson shares that math is an area where he tends to give a little more grace to the children because so many students struggle with being confident in math. But he notes that by the fifth grade, math skills crank up several notches so counting on their fingers to solve simple single digit subtraction and addition problems can be an issue. This is because fifth grade is the year that they focus heavily on math skills that build on the knowledge of simple addition and subtraction. Before fifth grade ends, students are expected to master multiplication, multiplication and division of decimals, and more.

4. Easily recalling their address and parents' phone numbers

"If for whatever reason I call your kid over to my classroom phone and say, 'Hey, give me a phone number for mom or dad' and they don't know that number, how are they going to get home if God forbid they're out in the world alone, isolated and somebody comes over to them and says, 'Hey, I want to call your parents to help you get in contact with them,' and they don't know what phone number to call," Wilson asks.

boy sitting on concrete stairsboy sitting on concrete stairs Photo by Gaelle Marcel on Unsplash

In the end, Wilson shares that he's speaking from an area of concern and not judgment because things have been hard for everyone since Covid. He explains that a lot of the skills are not just things that qualify kids for the fifth grade, but things everyone should be able to do to be safe in the world. Several teachers lent their support for his message by relaying their own stories.

"My 8th grade students legitimately struggle to write their names consistently and their handwriting is atrocious," a fellow teacher admits.

"I've had 5th graders that didn't know their birthday," another says.

"In my experience 5th grade is the hardest elementary grade to teach because the academic leap is so wide," someone else shares.

Wilson and others offered some tips to help get the kids who need these skills back on track. Working with the kids at home is a recurring theme in the comments. One parent suggested changing the WiFi password to the parent's phone number to help with memorizing. Wilson shares that if a parent is concerned that their child is missing these skills then one of the most helpful things to do is to ask the school to hold the child back. He explains that this will give the child more time to catch up on the skills they're missing and build maturity needed to succeed in the next grade.

While the message may be harsh for parents and caregivers to hear, it sounds like Wilson isn't simply complaining but making parents aware of an issue they may not know they need to check for. Hopefully sharing this honest message with others will help children excel in fifth grade and beyond.