Janelle Monáe nailed why it's so vital that women be in control of their choices.

How did Janelle Monáe go from being a poor young girl in Kansas City to one of Hollywood's breakout stars of 2016?

According to the music artist and actor, harnessing creativity, finding her confidence, and embracing the power of control were a few key factors.

Photo by Christopher Polk/Getty Images for TNT​.


In Marie Claire's "2017 Fresh Faces" issue, Monáe opened up on a lot of different issues, like being a black woman in Hollywood — "We have to realize our power and our magic," she noted — and how poverty became her unlikely "superpower" as a kid — "Being poor helped me be more creative," she explained.

One of the more telling tidbits from the interview was Monáe's take on the importance of women having the control to be themselves in a world that's relentlessly trying to mold them into something different.

As she explained:

"It is important for women to be [in control], especially when gender norms and conformity are pushed upon us. Women automatically are told that this is how you should look. This is how you should get a man. This is how you should get a woman. You need to fit into all these boxes to be accepted. I don't subscribe to that way of thinking. ... I believe in embracing what makes you unique even if it makes others uncomfortable. I have learned there is power in saying no. I have agency. I get to decide."

So far, Monáe's decisions have shown she's a creative force to be reckoned with.

Monae, already a Grammy-nominated R&B, soul, and pop music artist, made waves on the big screen last year for her performances in "Hidden Figures" and "Moonlight," which were both nominated for Best Picture at the 2017 Oscars ("Moonlight," in spectacular fashion, won).

The star, who'd garnered few acting accolades prior to 2016, was celebrated as a force on screen in the two films, which, each in their own way, addressed race, sexuality, gender, and class in America's past and present.

Monáe portrayed Mary Jackson, who'd been a standout engineer at NASA, in "Hidden Figures." Photo by Hopper Stone.

Some music fans may have been pleasantly surprised at Monáe's seamless transition into a Hollywood star. But following her own unconventional path seems to be what Monáe does best: "I don't think we all have to take the same coordinates to reach the same destination," she told Marie Claire.

Spoken like a true trailblazer.

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I'm staring at my screen watching the President of the United States speak before a stadium full of people in North Carolina. He launches into a lie-laced attack on Congresswoman Ilhan Omar, and the crowd boos. Soon they start chanting, "Send her back! Send her back! Send her back!"

The President does nothing. Says nothing. He just stands there and waits for the crowd to finish their outburst.

WATCH: Trump rally crowd chants 'send her back' after he criticizes Rep. Ilhan Omar www.youtube.com

My mind flashes to another President of the United States speaking to a stadium full of people in North Carolina in 2016. A heckler in the crowd—an old man in uniform holding up a TRUMP sign—starts shouting, disrupting the speech. The crowd boos. Soon they start chanting, "Hillary! Hillary! Hillary!"

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What will future generations never believe that we tolerated in 2019?

Dolphin and orca captivity, for sure. They'll probably shake their heads at how people died because they couldn't afford healthcare. And, they'll be completely mystified at the amount of food some people waste while others go starving.

According to Biological Diversity, "An estimated 40 percent of the food produced in the United States is wasted every year, costing households, businesses and farms about $218 billion annually."

There are so many things wrong with this.

First of all it's a waste of money for the households who throw out good food. Second, it's a waste of all of the resources that went into growing the food, including the animals who gave their lives for the meal. Third, there's something very wrong with throwing out food when one in eight Americans struggle with hunger.

Supermarkets are just as guilty of this unnecessary waste as consumers. About 10% of all food waste are supermarket products thrown out before they've reached their expiration date.

Three years ago, France took big steps to combat food waste by making a law that bans grocery stores from throwing away edible food.According to the new ordinance, stores can be fined for up to $4,500 for each infraction.

Previously, the French threw out 7.1 million tons of food. Sixty-seven percent of which was tossed by consumers, 15% by restaurants, and 11% by grocery stores.

This has created a network of over 5,000 charities that accept the food from supermarkets and donate them to charity. The law also struck down agreements between supermarkets and manufacturers that prohibited the stores from donating food to charities.

"There was one food manufacturer that was not authorized to donate the sandwiches it made for a particular supermarket brand. But now, we get 30,000 sandwiches a month from them — sandwiches that used to be thrown away," Jacques Bailet, head of the French network of food banks known as Banques Alimentaires, told NPR.

It's expected that similar laws may spread through Europe, but people are a lot less confident at it happening in the United States. The USDA believes that the biggest barrier to such a program would be cost to the charities and or supermarkets.

"The logistics of getting safe, wholesome, edible food from anywhere to people that can use it is really difficult," the organization said according to Gizmodo. "If you're having to set up a really expensive system to recover marginal amounts of food, that's not good for anybody."

Plus, the idea may seem a little too "socialist" for the average American's appetite.

"The French version is quite socialist, but I would say in a great way because you're providing a way where they [supermarkets] have to do the beneficial things not only for the environment, but from an ethical standpoint of getting healthy food to those who need it and minimizing some of the harmful greenhouse gas emissions that come when food ends up in a landfill," Jonathan Bloom, the author of American Wasteland, told NPR.

However, just because something may be socialist doesn't mean it's wrong. The greater wrong is the insane waste of money, damage to the environment, and devastation caused by hunger that can easily be avoided.

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