This kid came up to ask how much the food cost. I told him it was free.

On the Greek island of Lesbos, thousands of refugees from Syria, Iraq, Afghanistan, and other war-torn countries are coming to shore each week. When I was there in mid-August, Lesbos was getting 2,000 refugees every single day. After walking up to 30 miles to the capital city of Mytilini, they stumble into the Kara Tepe refugee camp, exhausted, sunburned, dehydrated ... and hungry.

Luckily, Konstantinos Polychronopoulos — Kosta for short — and other volunteers from O Allos Anthropos are on the scene.


They may not be able to fix this global crisis, but they can make sure everyone has a hot meal to eat.

Kosta at Kara Tepe refugee camp. All photos by Annia Ciezadlo, used with permission.

"O Allos Anthropos" is Greek for "The Other Human." Every Tuesday, Thursday, and Friday, this tiny group of Greek volunteers, with no outside funding, cooks enormous communal meals for the 2,000 or so people in Kara Tepe.

Enormous meals!

Right now, the Greek government is too devastated by its own economic collapse to handle a major humanitarian crisis. And except for the International Rescue Committee and Médecins du Monde (Doctors of the World), most of the big international NGOs have been too busy handling the worst refugee crisis since World War II to get to Kara Tepe.

That's why what O Allos Anthropos is doing is so vital.

When the group shows up around noon, everyone in the camp gathers around. Some people come to ask for food. Others offer to help.

Darine and Batul, both from Syria, wanted to help cook.

Darine and Batul.

Basil used to work in his family's restaurant in Damascus. He spent the afternoon helping to prepare and serve Kosta's recipe for bigouli:

Kosta and Basil.

"Honestly, this should be coming from us," he says. "We should be the ones doing this. But I'm glad they're doing it."

Muhammad is from the countryside outside Aleppo, the Syrian city famous for its food. He used to make a similar dish in Syria, where people call it makarona ma banadura — macaroni with tomatoes. "But their spices are even better than ours," he says. "They use whole spices, not ground. They're fantastic."

Muhammad (in the white shirt) taking a turn at cooking.

Everyone — Greek, Syrian, Iraqi — cooks and eats together.

If this sounds different from your average charity, that's because O Allos Anthropos isn't a charity. It's a "social kitchen," part of a larger movement of everyday citizens who gather every week and cook with Greece's hungry, homeless, and unemployed — and now it includes refugees and migrants too.

In 2009, when Greece's economy collapsed, Kosta lost his job in marketing and communications. Two years later, he was still unemployed and living with his mother in Athens. One day, in an outdoor market, he saw two children fighting over food from a garbage can. Everyone else walked past and pretended they didn't see anything.

"I thought that this was not acceptable and horrible and that people should care," he says. "So I decided to do something about it."

The next day, he made 10 cheese sandwiches and tried to give them to people on the street. But they were too proud to eat until he sat down with them and ate one himself. He's been cooking and eating with people all over Greece ever since.

"I am still doing marketing now but without profit," he says. He thumps his fist over his heart. "My profit is emotional."

When the food is ready, hundreds of people line up. Kids come running.

Basil manages the line.

Someone from the crowd always steps forward to help coordinate the line. This day it was Basil.

Darine and Batul loved the pasta. Abdo said he wanted mulukhiyah, a rich green stew eaten in Syria and other parts of the Middle East.

Darine and Batul approve!

This kid came up to ask how much the food cost.


I told him it was free.

That face!

Kosta's bigouli recipe is down below, if you want to share it.

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Should a man lose his home because the grass in his yard grew higher than 10 inches? The city of Dunedin, Florida seems to think so.

According to the Institute of Justice, which is representing Jim Ficken, he had a very good reason for not mowing his lawn – and tried to rectify the situation as best he could.

In 2014, Jim's mom became ill and he visited her often in South Carolina to help her out. When he was away, his grass grew too long and he was cited by a code office; he cut the grass and wasn't fined.

France has started forcing supermarkets to donate food instead of throwing it away.

But several years later, this one infraction would come back to haunt him after he left to take care of him's mom's affairs after she died. The arrangements he made to have his grass cut fell through (his friend who he asked to help him out passed away unexpectedly) and that set off a chain reaction that may result in him losing his home.

The 69-year-old retiree now faces a $29,833.50 fine plus interest. Watch the video to find out just what Jim is having to deal with.

Mow Your Lawn or Lose Your House! www.youtube.com

Cities

The world officially loves Michelle Obama.

The former first lady has overtaken the number one spot in a poll of the world's most admired women. Conducted by online research firm YouGov, the study uses international polling tools to survey people in countries around the world about who they most admire.

In the men's category, Bill Gates took the top spot, followed by Barack Obama and Jackie Chan.

In the women's category, Michelle Obama came first, followed by Oprah Winfrey and Angelina Jolie. Obama pushed Jolie out of the number one spot she claimed last year.

Unsurprising, really, because what's not to love about Michelle Obama? She is smart, kind, funny, accomplished, a great dancer, a devoted wife and mother, and an all-around, genuinely good person.

She has remained dignified and strong in the face of rabid masses of so-called Americans who spent eight years and beyond insisting that she's a man disguised as a woman. She's endured non-stop racist memes and terrifying threats to her family. She has received far more than her fair share of cruelty, and always takes the high road. She's the one who coined, "When they go low, we go high," after all.

She came from humble beginnings and remains down to earth despite becoming a familiar face around the world. She's not much older than me, but I still want to be like Michelle Obama when I grow up.

Her memoir, Becoming, may end up being the best-selling memoir of all time, having already sold 10 million copies—a clear sign that people can't get enough Michelle, because there's no such thing as too much Michelle.

Don't like Michelle Obama? Don't care. Those of us who love her will fly our MO flags high and without apology, paying no mind to folks with cold, dead hearts who don't know a gem of a human being when they see one. There is nothing any hater can say or do to make us admire this undeniably admirable woman any less.

When it seems like the world has lost its mind—which is how it feels most days these days—I'm just going to keep coming back to this study as evidence that hope for humanity is not lost.

Here. Enjoy some real-life Michelle on Jimmy Kimmel. (GAH. WHY IS SHE SO CUTE AND AWESOME. I can't even handle it.)

Michelle & Barack Obama are Boring Now www.youtube.com

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via EarthFix / Flickr

What will future generations never believe that we tolerated in 2019?

Dolphin and orca captivity, for sure. They'll probably shake their heads at how people died because they couldn't afford healthcare. And, they'll be completely mystified at the amount of food some people waste while others go starving.

According to Biological Diversity, "An estimated 40 percent of the food produced in the United States is wasted every year, costing households, businesses and farms about $218 billion annually."

There are so many things wrong with this.

First of all it's a waste of money for the households who throw out good food. Second, it's a waste of all of the resources that went into growing the food, including the animals who gave their lives for the meal. Third, there's something very wrong with throwing out food when one in eight Americans struggle with hunger.

Supermarkets are just as guilty of this unnecessary waste as consumers. About 10% of all food waste are supermarket products thrown out before they've reached their expiration date.

Three years ago, France took big steps to combat food waste by making a law that bans grocery stores from throwing away edible food.According to the new ordinance, stores can be fined for up to $4,500 for each infraction.

Previously, the French threw out 7.1 million tons of food. Sixty-seven percent of which was tossed by consumers, 15% by restaurants, and 11% by grocery stores.

This has created a network of over 5,000 charities that accept the food from supermarkets and donate them to charity. The law also struck down agreements between supermarkets and manufacturers that prohibited the stores from donating food to charities.

"There was one food manufacturer that was not authorized to donate the sandwiches it made for a particular supermarket brand. But now, we get 30,000 sandwiches a month from them — sandwiches that used to be thrown away," Jacques Bailet, head of the French network of food banks known as Banques Alimentaires, told NPR.

It's expected that similar laws may spread through Europe, but people are a lot less confident at it happening in the United States. The USDA believes that the biggest barrier to such a program would be cost to the charities and or supermarkets.

"The logistics of getting safe, wholesome, edible food from anywhere to people that can use it is really difficult," the organization said according to Gizmodo. "If you're having to set up a really expensive system to recover marginal amounts of food, that's not good for anybody."

Plus, the idea may seem a little too "socialist" for the average American's appetite.

"The French version is quite socialist, but I would say in a great way because you're providing a way where they [supermarkets] have to do the beneficial things not only for the environment, but from an ethical standpoint of getting healthy food to those who need it and minimizing some of the harmful greenhouse gas emissions that come when food ends up in a landfill," Jonathan Bloom, the author of American Wasteland, told NPR.

However, just because something may be socialist doesn't mean it's wrong. The greater wrong is the insane waste of money, damage to the environment, and devastation caused by hunger that can easily be avoided.

Planet

The world is dark and full of terrors, but every once in a while it graces us with something to warm our icy-cold hearts. And that is what we have today, with a single dad who went viral on Twitter after his daughter posted the photos he sent her when trying to pick out and outfit for his date. You love to see it.




After seeing these heartwarming pics, people on Twitter started suggesting this adorable man date their moms. It was essentially a mom and date matchmaking frenzy.

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