More for You
Get stories worth sharing delivered to your inbox.
By subscribing, you accept beehiiv's Terms of Use & Privacy Policy. Our site's Privacy Policy applies.
Advertisement
Sustainable food is supposed to be better for our health and for the environment. It’s even supposed to taste better. But sometimes the truth isn’t quite so simple. Sometimes “sustainable” food isn’t actually that sustainable. And sometimes your “sustainable” fish tastes like chicken because, well, we are what we eat. Dan Barber, one of the…