Richard Guthrie, 92, said he took the scammer's phone calls because he was lonely.

In 2007, the New York Times covered a spate of phone scams targeting the elderly. Guthrie, a widower and Purple Heart veteran, was one of them. In the end, he lost all of his savings — including the money he was planning to give to his great-grandkids for college — to telephone scams.

Unfortunately, Guthrie's case isn't unique. Senior citizens lose about $2.9 billion each year (each year!) from financial scams and abuse, according to a 2011 report by MetLife.

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As you sit down to eat your breakfast in the morning or grab an afternoon snack, take a minute to consider your food, how it was made, and how it got to your plate.

The fruit on your plate were grown and picked on farms, then processed, packaged and sent to the grocery store where you bought them.

Sounds simple, right?

The truth is, that process is anything but simple and at every step in the journey to your plate, harm can be caused to the people who grow it, the communities that need it, and the planet we all call home.

For example, thousands of kids live in food deserts and areas where access to affordable and nutritious food is limited. Around the world, one in three children suffer from some form of malnutrition, and yet, up to 40% of food in the United States is never eaten.

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