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People share some unexpected jobs that aren't nearly as romantic as you'd think

reddit threads, jobs, work sucks, great resignation

Dog groomer, librarian and knight.

Blink 182 said it best: Work sucks, I know.

When we're kids, we dream of becoming astronauts, marine biologists, firefighters … only to discover that these jobs are nowhere near what we imagined them to be. As it turns out, all jobs require work, sadly.

A recent Reddit thread asked: "What is an overly romanticized job?" And though the answers are blunt, they do reveal another side of these so-called "dream jobs."


Working With Animals

vets, dog groomers, zookeepers, lame jobsAce Ventura Movie GIF by MANGOTEETHGiphy

"You spend most of your time cleaning poop and you're paid like shit." – Coc0tte


FBI Agent

fbi, field work

Sandra Bullock surprise GIF by 20th Century Fox Home Entertainment

Giphy

"I dated a woman who was with the FBI and she enjoyed what she did most of the time but wow was it dry. Imagine sitting in a car watching a house for 6 hours then going back to the office and spending a few hours writing a report. Or looking through 10 years of purchase records and receipts that you pulled out of the trash to build a case. Or sitting in a room at midnight listening in on a dude having phone sex with his mistress.The overwhelming majority of her job was writing reports, status updates, and reviewing financial documents in an office. The hours were terrible, the work seemed boring, and the bureaucracy was thick." – L_Bart0

Video Game Testing

snl, snl video gamesVideo Games Nbc GIF by Saturday Night LiveGiphy

"I had a boyfriend who did it for several years… You play the same five minutes of game over and over again, hundreds of times (sometimes thousands). The job kinda killed his passion for gaming, and as far as I know, he still doesn't play anything for fun." – QuinnRMonroe

Knight at Medieval Times

medieval times, medieval times knight, medieval times jobsknight lot GIFGiphy

"Those guys start as squires and deal with tons of grunt work and when they become knights, hours are still terrible but now you risk very serious injuries during practice or during a show. All of my friends that have worked or work there have had multiple surgeries, broken bones, you name it. They do like having the spotlight on them and they're like brothers but usually hate it after a while." – Linas416

Traveling Sales

sales jobs, jobs that suckGiphy

"For some reason some of my old coworkers got it in their heads that my traveling sales job was whisking me away to exotic places and gourmet meals on the company dime. No. No no no. Unless you think Syracuse is basically Paris and eating a poorly wrapped burrito while driving because you don't have time to stop for lunch between appointments is fine dining, sales is not sexy." – FistedTate

"Saddest part for me was on the road one time going out to a solo dinner (as usual) and being sat with a candle and rose in the middle of the table. I looked around and saw every other table was a couple and only then did it hit me it was Valentine's Day." – rocket-guy-12

Academia

reddit, reddit hot

How i met your mother spell GIF

Giphy

"If you get offered a professorship in Boise Idaho you have to take it, because you almost certainly will not be offered another one." – workacct1999

Architect

Architect GIF by Harvey'sGiphy

"Seems like lots of good romcom boyfriends are architects. In reality, the hours are long, the stress is extremely high, and pay is really poor for a skilled profession.Edit: I'm an interior designer, and it never stops surprising me that I make FAR more money than architects, with far less training." – RandomRavenclaw87

"There's a great essay that's titled something along the lines of 'the best time to be an architect is at a cocktail party.' I'm lucky. I genuinely love architecture and design and didn't really mind the killer hours and stupid tests when I was younger, and I have mostly worked for firms that ask me do quality work most of the time. But man oh man do the general public have no idea how cutthroat and fragmented the business side of it is." – Bulloak

Humanitarian Work

Angelina Jolie Love GIFGiphy

"People imagine you selflessly save starving babies. In reality it's a commute to a desk job and staring at a computer all day." – DJRoone

The Film Industry

the disaster artist filmmaking GIF by A24Giphy

"I'm currently on a show I love with people I love and it's the weirdest mix of dream job and ruining my life. I get to make incredible things but the deadlines are unreasonable, I haven't had a weekend in months and neither have my coworkers. I feel like I'm in a suicide cult where we are all too afraid to let each other down, meanwhile we are just lining the pockets of the CEO of Netflix." – jerisad

"Other people: "Do you ever get to meet {insert famous performer} ?

Me: "Sadly, yes." – Wuz314159

Lawyer

Harvey Specter suits GIF

Giphy

"Working as a lawyer isn't anything like on TV." – Grapezard

"I'm a lawyer and most of my friends are lawyers and I know very, very few who enjoy their jobs. The disconnect between what people think lawyers do and what lawyering is actually like on a day to day basis is massive." – _Doctor_Teeth_

Chef

Happy GIFGiphy

"It's not all creativity and celebrity. It's almost entirely grunt work, danger, injury, and long hours resulting in missed time with family." – tamiraisredditing

Fashion

That Is All Meryl Streep GIFGiphy

"People have big dreams, but most people end up working positions similar to quality control assistant at a random industrial uniform company rather than a designer at Forever 21, let alone Dior. Reality is quite brutal. Even if you do make it into the mainstream side of things, be prepared for all the negative stereotypes. It's pretty much true that it's filled with toxic, judgmental, superficial people who are also kinda racist…And those ethically sourced, made by women in developing countries, feel good brands? You'll be shocked by how morally questionable it gets behind the scenes.I left the industry kind of by accident due to life circumstances, but I always knew I was never going to be happy in that environment. Nor would I have made as much money or have any semblance of a work life balance." – lithelylove

Librarian

DC comics television GIF

Giphy

"It's not quiet, we don't read all day, we clean up our fair share of bodily fluids, plunge many toilets, and interact with homeless/mentally ill patrons fairly regularly depending on our location. Sure a bulk of our job is recommending books to readers and coming up with fun programs, but sometimes I feel like a community secretary…Or a social worker, which I did not sign up for. I love my job, but it is absolutely exhausting and gross and stressful and scary sometimes." – _s_p_q_r

Writer

flying kiss misery GIFGiphy

"You picture yourself at a typewriter in a cabin by a lake, crackling fire in the fireplace, a golden retriever asleep at your feet and a glass of lagavulin in your hand dreaming up the next great American novel. Contrast that to reality where the writing jobs that actually pay the bills usually involve long nights and weekends sitting in a cube farm writing the instructions that come with a toaster that nobody will ever read." – capn_gingerbeard

Airline Pilot

This looks a little too bright catch me if you can GIF

Giphy

"People think you are like Leonardo Dicaprio in Catch Me if You Can; swaggering through the airport, wearing sunglasses, surrounded by hot flight attendants. In reality, we're like glorified bus drivers whose job is 1% excitement and 99% absolute boredom just sitting in a cockpit waiting for life to pass by." – Essex1820

By this point, you might be wondering, IS there a job that's as romantic as it sounds? One user provided a humorous answer:

"IT is exactly as romantic as it sounds. It really is a bunch of nerdy guys in a basement spending most of the day on Reddit and acting like we're swamped with work."

And a delivery driver came in to offer the thread a different perspective:

"I work at a Dominos delivering pizza and everybody acts as if it is the most embarrassing job but I love it! I basically get paid 20 bucks an hour on average… and honestly I like it a lot more than my graphic design job."

Though maybe no job is as glamorous as it looks on paper, hopefully we can all find that sweet spot where even the less-than-ideal working conditions are still workable.

Yes, school lunches CAN be easy, healthy and inexpensive.

Parents, let’s face it: prepping school lunches can feel like trying to solve a complex math equation. It's got to be nutritious, appealing, fast, and let's not forget…within budget. But what if we told you there’s a secret weapon that can make this whole ordeal a breeze? Enter: O Organics from Albertsons.

O Organics offers a wide range of affordable, USDA organic goodies that are perfect for school lunches. From crunchy apple slices to delicious, creamy greek yogurt, they've got you covered. Plus, their prices won’t break the bank, proving that healthy eating doesn’t have to be a luxury.

Now, let’s get down to the good stuff: the food! Here are some simple, kid (and wallet) friendly lunch ideas—made entirely with O Organics ingredients—to help you ditch the processed junk and give your kids the fuel they need to conquer the classroom:

1. Pasta Salad

  • Main: A cold pasta salad made with O Organics whole-grain rotini pasta, O Organics chopped vegetables (like cucumbers, bell peppers, and cherry tomatoes), and Italian dressing. Add protein with chickpeas or a three bean blend.
  • Side: O Organics apple slices.
  • Snack: A serving of O Organics Greek yogurt, with some granola for a fun topping.

2. Egg Salad Sandwich

  • Main: A sandwich using whole wheat bread filled with a mixture of O Organics hard boiled eggs, mayo (or Greek yogurt for extra protein), mustard, dill, onion powder, salt and pepper.
  • Side:O Organics tortilla chips and salsa.
  • Snack: A pack of O Organics fruit strips.

3. Peanut Butter Apple Wrap (great for toddlers)

  • Main:O Organics peanut butter spread on a couple of flour soft taco tortillas, topped with thinly sliced apples. Drizzle some O Organics honey, roll it up and voila!
  • Side:O Organics baby-cut carrots with a side of hummus.
  • Snack:O Organics cottage cheese.

4. Quickie Quesadilla

  • Main: A tortilla filled with O Organics Mexican Style Shredded Cheese, black beans, and a sprinkle of chili powder.
  • Side: A couple of hard boiled O Organics eggs.
  • Snack: Ants on a log.

5. A Hot Dog…that stays hot

  • Main: You know the drill. Hot dog (we recommended the O Organics Beef Franks). Mustard. Cheese. Bun.
  • Side: A colorful side salad with spring mix, cherry tomatoes, and vinaigrette dressing.
  • Snack:O Organics banana chips.

But how the heck do you keep the hot dog hot? We’ve got just the tip, courtesy of Allrecipes.com:

Step 1

  • Preheat an insulated beverage container by filling it with boiling water. Let stand for 15 to 20 minutes. Right before leaving, dump out water and replace with more boiling water. The preheating keeps it hot for a longer time. Place the hot dog into the water and close the lid.

Step 2

  • When your child is ready for lunch, they can take the hot dog out of the container and place it on the bun.

Remember: This list is just a starting point. You can totally customize it to your kid’s needs and preferences. You can even involve your kiddos in the lunch-packing process to make it more fun for everyone. Let them help choose the menu, make a shopping list, pack their lunches…even grow their own veggies! If you’re feeling ambitious, that is.

No matter how you choose to give your kids the best possible start to their day, making small changes and taking advantage of resources like O Organics can help make it happen in a sustainable and enjoyable way.

So, what are you waiting for? Shop O Organics now exclusively at Albertsons, Safeway or any sister store. Your kids' bodies (and taste buds) will thank you.

@thedailytay/TikTok

"My anxiety could not have handled the 80s."

Raising kids is tough no matter what generation you fall into, but it’s hard to deny that there was something much simpler about the childrearing days of yesteryear, before the internet offered a million and one ways that parents could be—and probably are—doing it all very, very wrong.

Taylor Wolfe, a millennial mom, exemplifies this as she asks her own mother a series of rapid-fire questions about raising her during the 80s and the stark contrast in attitudes becomes blatantly apparent.

First off, Wolfe can’t comprehend how her mom survived without being able to Google everything. (Not even a parent, but I feel this.)


“What did we have to Google?” her mom asks while shaking her head incredulously.

“Everything! For starters, poop!” Wolfe says. “Cause you have to know if the color is an okay color, if it's healthy!”

“I was a nursing mom, so if the poop came out green, it was because I ate broccoli,” her mom responds.

…Okay, fair point. But what about handy gadgets like baby monitors? How did Wolfe’s mom keep her kid alive without one?

“I was the monitor, going in and feeling you,” she says.

@thedailytay My anxiety would have hated the 80s. Or maybe loved it? IDK! #fyp #millennialsontiktok #parenttok #momsoftiktok #comedyvid ♬ original sound - TaylorWolfe

Could it really be that easy? It was for Wolfe’s mom, apparently. Rather than relying on technology, she simply felt her child and adjusted accordingly.

“If you were hot, you slept in a diaper. If you were cold, you had a blanket around you.” Done and done.

Wolfe then got into more existential questions, asking her mom if she ever felt the stress of “only having 18 summers” with her child, and how to make the most of it.

Without missing a beat, Wolfe's mother says, “It's summer, I still have you.”

Going by Wolfe’s mom, the 80s seems like a time with much less pressure.

From feeding her kids McDonald’s fries guilt-free to being spared the judgment of internet trolls, she just sort of did the thing without worrying so much if she was doing it correctly.

That’s nearly impossible in today’s world, as many viewers commented.

“Google just gives us too much information and it scares us,” one person quipped.

Another seconded, “I swear social media has made me wayyyy more of an anxious mom."

Even a professional noted: “As someone who has worked in pediatrics since the 80s, the parents are way more anxious now.”

I don’t think anyone truly wants to go back in time, per se. But many of us are yearning to bring more of this bygone mindset into the modern day. And the big takeaway here: No matter how many improvements we make to life, if the cost is our mental state, then perhaps it’s time to swing the pendulum back a bit.


This article originally appeared on 8.24.23

Pop Culture

Ryan Reynolds filmed his colonoscopy after losing a bet—it turned out to be 'lifesaving'

If anyone can motivate people to get this medical procedure done, it's Reynolds.

Sometimes when you lose, you win.

Cancer is serious. Ryan Reynolds is not. Luckily his characteristic sense of humor—along with being true to his word—has helped shine a light on a sobering topic in a fun way.

After apparently losing a bet to friend and “Welcome to Wrexham” co-star Rob McElhenney of “It’s Always Sunny in Philadelphia,” Reynolds agreed to get a colonoscopy … while broadcasting it to the entire world, of course.

Reynolds is an actor famous for hilarious hijinks. From his intense fictional feud with Hugh Jackman to performing epic pranks on talk shows, he is often the best thing on the internet for a good laugh.

However, he is also not one to shy away from difficult conversations, particularly when it comes to health. So raising awareness about the importance of colonoscopies was, as he quipped, “enough motivation for me to let you in on a camera being shoved up my ass.”

Reynolds might have lost the bet, but his actions paid off. The procedure turned out to be lifesaving.


The video shows the “Free Guy” actor getting the news that an “extremely subtle” polyp was discovered and cut out. Reynolds had previously shown no symptoms.

“I’m not being dramatic,” his doctor told him. “This is exactly why you do this. You are interrupting the natural history of a disease, of something of a process that could have ended up developing into cancer and causing all sorts of problems. Instead, you are not only diagnosing the polyp, you are taking it out.”

Ever the expert marketer, Reynolds smoothly slid in a quick plug for his alcohol brand, joking that “I can’t believe you pumped all that Aviation Gin into my IV. I was out like a light” before thanking the doctor.

Reynolds got his colonoscopy at 45, which is the recommended age to begin routine screenings. Though it’s a preventable cancer, colorectal cancer is the third most common cause of cancer-related deaths for men and women combined, and it is predicted to be the top cancer killer for people under 50 by the year 2030.

Because of the inherent invasiveness of the procedure, many people feel uncomfortable even talking about colonoscopies, let alone getting one, despite early detection being so vital. But now, thanks to Reynolds hilariously riffing on his experience, the whole thing might not seem so daunting after all.

Thanks for the delightfully silly PSA, Ryan.


This article originally appeared on 9.16.22

Science

A juice company dumped orange peels in a national park. Here's what it looks like now.

12,000 tons of food waste and 21 years later, this forest looks totally different.


In 1997, ecologists Daniel Janzen and Winnie Hallwachs approached an orange juice company in Costa Rica with an off-the-wall idea.

In exchange for donating a portion of unspoiled, forested land to the Área de Conservación Guanacaste — a nature preserve in the country's northwest — the park would allow the company to dump its discarded orange peels and pulp, free of charge, in a heavily grazed, largely deforested area nearby.

One year later, one thousand trucks poured into the national park, offloading over 12,000 metric tons of sticky, mealy, orange compost onto the worn-out plot.



The site was left untouched and largely unexamined for over a decade. A sign was placed to ensure future researchers could locate and study it.

16 years later, Janzen dispatched graduate student Timothy Treuer to look for the site where the food waste was dumped.

Treuer initially set out to locate the large placard that marked the plot — and failed.

The first deposit of orange peels in 1996.

Photo by Dan Janzen.

"It's a huge sign, bright yellow lettering. We should have been able to see it," Treuer says. After wandering around for half an hour with no luck, he consulted Janzen, who gave him more detailed instructions on how to find the plot.

When he returned a week later and confirmed he was in the right place, Treuer was floored. Compared to the adjacent barren former pastureland, the site of the food waste deposit was "like night and day."

The site of the orange peel deposit (L) and adjacent pastureland (R).

Photo by Leland Werden.

"It was just hard to believe that the only difference between the two areas was a bunch of orange peels. They look like completely different ecosystems," he explains.

The area was so thick with vegetation he still could not find the sign.

Treuer and a team of researchers from Princeton University studied the site over the course of the following three years.

The results, published in the journal "Restoration Ecology," highlight just how completely the discarded fruit parts assisted the area's turnaround.

The ecologists measured various qualities of the site against an area of former pastureland immediately across the access road used to dump the orange peels two decades prior. Compared to the adjacent plot, which was dominated by a single species of tree, the site of the orange peel deposit featured two dozen species of vegetation, most thriving.

Lab technician Erik Schilling explores the newly overgrown orange peel plot.

Photo by Tim Treuer.

In addition to greater biodiversity, richer soil, and a better-developed canopy, researchers discovered a tayra (a dog-sized weasel) and a giant fig tree three feet in diameter, on the plot.

"You could have had 20 people climbing in that tree at once and it would have supported the weight no problem," says Jon Choi, co-author of the paper, who conducted much of the soil analysis. "That thing was massive."

Recent evidence suggests that secondary tropical forests — those that grow after the original inhabitants are torn down — are essential to helping slow climate change.

In a 2016 study published in Nature, researchers found that such forests absorb and store atmospheric carbon at roughly 11 times the rate of old-growth forests.

Treuer believes better management of discarded produce — like orange peels — could be key to helping these forests regrow.

In many parts of the world, rates of deforestation are increasing dramatically, sapping local soil of much-needed nutrients and, with them, the ability of ecosystems to restore themselves.

Meanwhile, much of the world is awash in nutrient-rich food waste. In the United States, up to half of all produce in the United States is discarded. Most currently ends up in landfills.

The site after a deposit of orange peels in 1998.

Photo by Dan Janzen.

"We don't want companies to go out there will-nilly just dumping their waste all over the place, but if it's scientifically driven and restorationists are involved in addition to companies, this is something I think has really high potential," Treuer says.

The next step, he believes, is to examine whether other ecosystems — dry forests, cloud forests, tropical savannas — react the same way to similar deposits.

Two years after his initial survey, Treuer returned to once again try to locate the sign marking the site.

Since his first scouting mission in 2013, Treuer had visited the plot more than 15 times. Choi had visited more than 50. Neither had spotted the original sign.

In 2015, when Treuer, with the help of the paper's senior author, David Wilcove, and Princeton Professor Rob Pringle, finally found it under a thicket of vines, the scope of the area's transformation became truly clear.

The sign after clearing away the vines.

Photo by Tim Treuer.

"It's a big honking sign," Choi emphasizes.

19 years of waiting with crossed fingers had buried it, thanks to two scientists, a flash of inspiration, and the rind of an unassuming fruit.


This article originally appeared on 08.23.17

Upworthy is sharing this letter from Myra Sack on the anniversary of the passing of her daughter Havi Lev Goldstein. Loss affects everyone differently and nothing can prepare us for the loss of a young child. But as this letter beautifully demonstrates, grief is not something to be ignored or denied. We hope the honest words and feelings shared below can help you or someone you know who is processing grief of their own. The original letter appeared on 1.20.22. It begins below:


Dear Beauty,

Time is crawling to January 20th, the one-year anniversary of the day you took your final breath on my chest in our bed. We had a dance party the night before. Your posse came over. Aunts, uncles, grandparents, closest friends, and your loving nanny Tia. We sat in the warm kitchen with music on and passed you from one set of arms to another. Everyone wanted one last dance with you. We didn’t mess around with only slow songs. You danced to Havana and Danza Kuduro, too. Somehow, you mustered the energy to sway and rock with each of us, despite not having had anything to eat or drink for six days. That night, January 19th, we laughed and cried and sang and danced. And we held each other. We let our snot and our tears rest on each other’s shoulders; we didn’t wipe any of them away. We ate ice cream after dinner, as we do every night. And on this night, we rubbed a little bit of fresh mint chocolate chip against your lips. Maybe you’d taste the sweetness.

Reggaeton and country music. Blueberry pancakes and ice cream. Deep, long sobs and outbursts of real, raw laughter. Conversations about what our relationships mean to each other and why we are on this earth.



This is grief in our home.

We lost our first-born daughter, Havi Lev Goldstein, on January 20th, 2021, at 9:04am. She died peacefully in our bed, in our arms. She died from a cruel disease called Tay-Sachs, that strips your mind and body of every function over 12-18 months. Havi was two years, four months and sixteen days old when she died.

My husband, Matt Goldstein, and I underwent preconception genetic testing for Tay-Sachs disease. We are both Ashkenazi Jewish, a population that has a higher risk for having a mutation in the gene that causes Tay-Sachs. We took our genetic testing very seriously. My testing results came back showing that I was a carrier; Matt’s results said he was not. Given the autosomal recessive nature of the disease, both parents need to be carriers for the fetus to be at risk of inheriting the disease. Months later, we were pregnant with our first child.

Tragically, Matt received the wrong test, and his carrier status was mis-reported. Matt was in fact, a carrier for Tay-Sachs. 15 months into her life, we learned that our daughter, Havi, was now a victim of this fatal, progressive neurodegenerative disease. In an instant, we were transformed from being not only first-time parents, but now first-time parents of a dying child.

From the date of Havi’s diagnosis, December 17th, 2019, to her death on January 20th, 2021, we followed her lead. She never spoke a word, never walked a single step. But she communicated powerfully through smiles and tears, through the brightness of her eyes and the back-and-forth movements of her head. She loved, deeply. And when you closed your eyes and listened closely, her voice was clear.

Havi taught us that life can be even more beautiful and painful than we ever imagined. And when we live at the edge of that deepest beauty and deepest pain, then everything—our hearts, our world view, our community—will deepen and expand.

We honored Havi’s life every Friday night with family and friends in a celebration that we called Shabbirthday. The word is a combination of Shabbat and Birthday. Havi’s favorite food, the only food that she ever crawled toward, was challah, the braided Jewish bread that we eat every Shabbat. And we knew that her birthdays would be limited to two. That was not enough. We wanted more. So we threw Havi 57 Shabbirthdays before she died. Balloons, cakes, beach walks, fancy dinners, always a challah, and beautiful songs and prayers. We didn’t pretend to be happy on these Shabbirthdays. We weren’t. We were heart broken. We didn’t throw parties to distract or numb the pain. We found moments of beauty and celebration embedded in and between our deepest pain. We knew we needed the love and support of our closest people right there with us, too. And we treated every moment as sacred, not scary. As holy, not superficial.

This is grief in our home.

Since Havi’s death, we continue to honor Shabbirthdays every Friday. Now, we read poems, listen to Cole Swindell’s, ‘You Should Be Here’, and close our eyes tightly to try and recall the feeling of her wrapped tightly in our arms. Sometimes it’s hard to breathe. Sometimes I don’t want to open my eyes at the end of the song. And sometimes, I feel okay. Sometimes I can even smile through the song and cuddle with our beautiful younger daughter, Kaia. Whatever the feelings are, however the anguish of grief is manifesting, I pay attention.

Havi’s story is for anyone who has lost the person they love most in this world; for anyone who has watched someone they love lose their beloved; or for anyone who has yet to be touched by their own tragic loss and is open to learning about what it might feel like for them one day.

For me, Havi’s death is not a one-time event. It happens over and over again every moment she is not where she is supposed to be: Picking out a mismatched set of clothes that look adorable anyway; walking into preschool with her little hand gripping my index finger; pausing between the slides and the swings for a few bites of fig bar at the playground; playing with her little sister who looks up in admiration at her god given best friend. The losses are layered and constant. And they will accrue, every day, and on every missed milestone until the day I die. I’m not sure people understand that about losing a young child.

I think that the only way to be okay is to keep inviting our dead into those spaces, to keep them present in those moments where they should be. And not in a delusional way, either. Only in a way that helps us to create new memories and experiences with them since their life on this earth was so tragically short. Relationships don’t have to end when the physical ends. We don’t need to relegate them to the margins. As our therapist, Dr. Joanne Cacciatore puts it: We keep them right in the front row. From that place, they can participate actively in the life they were meant to have. And we can be proud to include them in it. And they can continue to encourage us to live a life of fullness and in service to others.

Even after only one year on this earth without Havi, my relationship with her has undergone profound and deepening changes. In the same way that relationships in the world of the living require immense attention and constant adjustments, so too, do our relationships with our dead. There are moments when I can still feel the touch of Hav’s softest cheeks against mine and there are also moments when I feel far away from her. There are times when I can hear her voice in my head and in my heart and times when the silence is everywhere even though I’m begging for her to show up.

A lot of this journey is a solitary one but it’s made so much easier when other people in our lives keep Havi present. This looks like so many beautiful things: Havi’s name written in the sand; outfits in the color purple; beautiful sunsets over mountains filled with wild flowers; a glass raised ‘To Hav’ before dinner begins; photographs on a bookshelf; text messages on important dates; acts of kindness in the spirit of a beautiful little girl. We do not need to ‘move on’ and we never will. We want to be joined in existing in the space where love and pain coexist for that is the space where we are closest to Hav. We, we all, can be changed forever by the power of loss. Falling into its embrace can make us more powerful, more productive, more alive, and more human. But that growth is ours to discover and cannot be rushed, or forced.

I wish we were kinder to grieving people. I wish we understood that grief is not scary. Losing Havi is the worst possible thing I could have ever imagined as a new mother. It is tragic and unnatural. But what is natural is to want to keep her close to us, to want to make her proud, to want to make the world better in her name, to want other people to know and love her. Those are all natural, quite beautiful, instincts that keep grieving people feeling like they can be okay and maybe even that they can become bigger and better versions of themselves.

I know my relationship with grief, and with Havi, is going to change many more times in my lifetime. I only hope that there will be more safe places to inhabit my suffering when it does.

Children are not supposed to die before their parents. But they do. And they do in this country, they do in all of our neighborhoods. And there are thousands of children, and their parents, who deserve a dance party filled with deep soulful sobs, uncontrollable laughter, and the rhythm of the music keeping us all on our feet for one more day. Most importantly, they deserve to be remembered.

This article originally appeared on 1.20.22

Rescue dog saves her blind sister from drowning.

Who's a good dog? That's a question dog owners ask often just because their dogs merely exist. Of course, the answer will always and forever be, "You are!" to whatever dog you're speaking to. But some dogs take their status of good girl or good boy to a whole new dimension, elevating them from just a good dog to the goodest dog.

Yes, I know goodest isn't a word, but dogs don't know that. Dogs don't speak our language and certainly don't understand the rules of grammar, but that doesn't stop them from being the best full-body-wagging companions there are, and it doesn't stop them from claiming their "goodest dog" title.

Today that title goes to Caipirinha, the rescue dog who saved her blind sister after she fell into the pool.

Luna is a 14-year-old blind dog who recently started to become disoriented according to her owner, Dustin. While the family was inside the house, Luna lost her orientation and fell into the pool. If you've never had a blind dog, it may be surprising to know that they can get around pretty well so long as you don't change the layout of your home or backyard set up often.


When my senior dog went blind, I was shocked to see him still able to get around just fine without bumping into things, but just like Luna, as he got older he started to become disoriented and often needed to be led around by my other dog. (Sort of like a seeing-eye dog for a dog.) Thankfully, Luna also had a four-legged sister looking out for her when she lost her bearings and took an unexpected swim.

Caipirinha immediately knew her big sister was in trouble and worked tirelessly to get her to the steps of the pool so she could get out.

"And then when Luna gets close to the edge, Caipirinha nudges her towards the stairs, knowing that that's going to be the only way she could get out," Dustin is heard saying in the video shared by Sassy on Facebook. Caipirinha goes as far as to pull on Luna's collar once she's on the steps to help her the rest of the way out of the pool.

After the terrifying incident, Luna and Caipirinha's dad installed a barrier to prevent the elderly dog from falling into the pool again. But it should be officially stated that Caipirinha wins the goodest dog award. What a good girl.

The entire rescue was caught on surveillance. Watch it below:

This article originally appeared on 2.9.23